Capítulo 4.- Consumo de Moluscos Y Alimentos Procesados
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Capítulo 4.- Consumo de Moluscos Y Alimentos Procesados
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El consumo de moluscos y alimentos procesados ha crecido significativamente en las últimas décadas, reflejando cambios en las preferencias alimentarias y en la disponibilidad de productos.
Participacion.
Betanzos L. Zenani
Gutierrez V. Mayte D.
Herrera A. Andrea
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