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Deep South Dining

Deep South Dining

Written by: MPB Think Radio
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There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 a.m. CST on MPB Think Radio. Email the show: food@mpbonline.org.

Hosted on Acast. See acast.com/privacy for more information.

© Mississippi Authority for Educational Television d/b/a Mississippi Public Broadcasting 2021
Art Cooking Food & Wine Hygiene & Healthy Living Social Sciences Travel Writing & Commentary
Episodes
  • Deep South Dining | Ty Thames
    Jun 30 2026

    Topic: Malcolm and Carol catch up on some recent food news and welcome Chef/Owner of Restaurant Tyler, BIN 612, and The Guest Room in Starkville, Ty Thames, to the show to talk about how he got started on his culinary journey and how that led to his newest endeavor, Mississippi Red Pepper Sauce.


    Guest(s): Ty Thames

    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    If you enjoyed listening to this podcast, please consider contributing to MPB: https://donate.mpbfoundation.org/mspb/podcast

    Hosted on Acast. See acast.com/privacy for more information.

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    48 mins
  • Deep South Dining - CLASSIC | Edible Memphis
    Jun 23 2026

    Original Air Date: 05-04-2026


    Topic: Malcolm and Carol welcome Stacey Greenberg, Editor in Chief of Edible Memphis, to talk about the Memphis culinary scene, the Edible Memphis publication, and more.


    Guest(s): Stacey Greenberg

    Host(s): Malcolm White and Carol Palmer


    Email: food@mpbonline.org


    If you enjoyed listening to this podcast, please consider contributing to MPB: https://donate.mpbfoundation.org/mspb/podcast

    Hosted on Acast. See acast.com/privacy for more information.

    Show More Show Less
    49 mins
  • Deep South Dining | Gina Diamond's The Blooming Table
    Jun 16 2026

    Topic: Malcolm and Carol talk with 9-year-old vegetable salesman, Simon Smith, about his summer enterprise. Then, they welcome Gina Diamond from Gina Diamond's Flower Co. to talk about her new book, The Blooming Table: A Collection of Recipes, Florals, and Beautiful Tables.


    Guest(s): Gina Diamond

    Host(s): Malcolm White and Carol Palmer

    Email: food@mpbonline.org

    Hosted on Acast. See acast.com/privacy for more information.

    Show More Show Less
    48 mins
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