• Episode 25: Ever Giving, Ever Learning: Inside Bloomsbury Farm School
    Jan 7 2026

    Bloomsbury Farm School didn’t start as a grand plan — it started as one farmer, one child, one teacher, and a whole lot of listening to what the land and community were asking for.

    In this episode, I’m joined by founder and farm owner Lauren Palmer and Director Shannon Wilhelm for an honest conversation about how Bloomsbury grew from a small outdoor experiment into a full farm-based homeschool program — and what it really takes to keep something like this sustainable.

    🌱 You’ll hear:
    🌾 How Bloomsbury Farm School grew from one family learning inside Lauren's home into a multi-program farm school serving over a hundred children weekly
    🌿 Why the combination of nature-based learning and academics filled a real gap for families looking beyond traditional schooling
    🐦 What "emergent, child-led learning" looks like in practice - including how teachers pivot lessons based on things like bird migration, seasonal changes, and student curiosity
    👩‍🏫 Why hiring and retaining educators who can teach outside, in all weather, with flexibility and heart is one of their biggest ongoing challenges
    🚜 The behind-the-scenes realities of running a school on a working farm, from delivery trucks and tractors to icy driveways and shared spaces
    💛 The surprise blessings - from deep family trust to watching children grow up connected to land, food, community.

    If you’ve ever wondered what it really looks like to build a farm school — beyond the dreamy photos — this conversation pulls back the curtain in the best way.

    🔗 Learn more
    Bloomsbury Farm School & Bloomsbury Farms
    Website: https://www.bloomsburyfarms.com
    Instagram: @bloomsburyfarmschool

    🌾 Farm Educator’s Roadmap
    Website: https://www.farmeducatorsroadmap.com
    Free Guide: https://www.farmeducatorsroadmap.com/fivesimplesteps
    Instagram: @farmeducatorsroadmap
    Facebook: @farmeducatorsroadmap
    Private Facebook Group: Join us!

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    32 mins
  • Episode 24: Access, Education, & Dignity: Project Grows' Farm-to-Community Model
    Dec 10 2025

    Project Grows sits on just five acres in Virginia’s Shenandoah Valley, but the impact reaches far beyond the fence line. What started as nine human service agencies responding to childhood obesity and food insecurity has become a full ecosystem of farm education, youth jobs, cooking classes, and a mobile market that brings fresh food directly into neighborhoods.

    In this episode, I talk with Education Manager Laura Haney about how Project Grows balances production and education, why they’ve shifted from “just for kids” to “for the whole community,” and how they’re constantly adapting their programs as community needs change.

    You’ll hear:
    🌱 The origin story of Project Grows and how nine agencies turned data on childhood obesity and food insecurity into a working education farm.
    🥦 Why they farm differently now—moving from “maximum production” to a mix of diverse, curiosity-sparking crops that are great for both markets and teaching.
    🧒 How the Youth Leaders in Agriculture program works as a first paid job for high schoolers, mixing farm work, public speaking, mentorship, and mock interviews.
    🚜 What a Youth Leader’s week actually looks like, from greenhouse starts and weeding to leading volunteer groups and visiting partner farms on “X days.”
    🏕️ The heart behind their summer camps, and why Laura’s biggest goal is to send kids home a little braver about trying new foods and a lot more curious about farming.
    🧑‍🍳 How they use cooking as education, letting kids harvest, chop, and cook simple recipes so they leave with real skills (and not just a one-time tasting).
    🏫 Project Grows’ farm to school work, including field trips, Harvest of the Month tastings, and tailored lessons that match what teachers are doing in class.
    🥕 The three-part structure of a Project Grows field trip: a focused lesson, a hands-on tasting or recipe, and a real farm task like adding scraps to the compost.
    🚌 A peek inside the mobile market, which Laura describes as like an ice cream truck… but for fruits, vegetables, meat, eggs, cheese, tofu, and more.
    💸 How their fair-pricing model works, with a sliding scale so people choose what they can pay, plus SNAP matching and “Kids Bucks” that give children buying power.
    👨‍👩‍👧‍👦 Why they shifted from “kids only” to serving all ages, and how supporting parents and caregivers is key to making kids’ excitement about veggies stick.
    🔄 Examples of how they stay flexible, from restarting cooking classes to teaming up with local farmers for extra food boxes when SNAP benefits were cut.
    🌾 Laura’s encouragement to other farm educators about partnerships, youth employment programs, and letting your offerings evolve with your community’s needs.

    Learn more:
    🌐 Project Grows: www.projectgrows.org
    👍 Facebook: @projectgrows
    📸 Instagram: @projectgrows

    Stay connected with the Farm Educator’s Roadmap:
    🌐 Website: www.farmeducatorsroadmap.com
    📥 Free guide – 5 Simple Steps to Growing an In-Demand Farm Education Program: www.farmeducatorsroadmap.com/fivesimplesteps
    📸 Instagram: @farmeducatorsroadmap
    👍 Facebook: @farmeducatorsroadmap
    👩‍🌾 Private Facebook Community for farm educators: Join us!

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    30 mins
  • Episode 23: From Teacher to Founder: Anne Kuehne on Growing Community Farm Leaders at Sproutin' Up
    Dec 3 2025

    Anne Kuehne started out teaching kindergarten and first grade—then saw, up close, how access to fresh food was out of reach for many kids. What began with collecting extra produce from neighbors and showing up (even once with only 15 snap peas and a tub of hummus!) grew into Sproutin’ Up: a youth-powered, community-rooted nonprofit in Fort Collins, CO.

    Today, Sproutin’ Up farms a little over an acre near the neighborhoods they serve, runs paid youth programs for ages 9–18, donates food through CSA shares, and turns coffee grounds into compost (and soap!)—all while teaching real job skills and community care.

    You’ll hear:
    🫐 The “blueberries moment” that sparked Anne’s mission to remove barriers to healthy food
    🧑‍🌾 Porch drop-offs → pop-up produce tables → an acre of vegetables, fruit, herbs, and flowers
    🐐 Meet Biff & Twig (the very lovable, not-so-hard-working goats) and the chickens & ducks for eggs
    🧑‍🍳 Apprentices (9–11) earning stipends, learning nutrition, and cooking in the outdoor kitchen
    💐 Budding Philanthropists biking bouquets to a local health center with Bike Fort Collins & Safe Routes
    💼 Interns (14–16) building resumes, running the CSA, counseling at summer camp, and making soap
    ⚡ Oldest youth (18) paid hourly—charging e-bikes by solar, collecting Mugs coffee grounds, and composting
    🥕 The CSA model (one sold = one donated) and why they’re shifting toward free shares only next season
    💸 Funding mix: grants (about half the budget), donations, fundraisers, CSA, and summer camps
    🌦️ Real-world lessons: when beans fail five times, deer eat “at the rate of harvest,” and resilience wins
    🤝 How mentors, a starter board of friends, and “you never know who’s in the room” connections changed everything
    🔁 Anne’s next-chapter vision: alumni returning to lead the programs and a full-circle youth pipeline

    Learn more:
    Website: sproutinup.com (no “g” in Sproutin’)
    Facebook: @sproutinup
    Instagram: @sproutin_up

    Farm Educator’s Roadmap Links
    Website: farmeducatorsroadmap.com
    Free guide: farmeducatorsroadmap.com/fivesimplesteps
    Instagram: @farmeducatorsroadmap
    Facebook: @farmeducatorsroadmap
    Private FB Group: Farm Educator’s Roadmap Community

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    31 mins
  • Episode 22: One Farm, Many Threads: How Fernbrook Weaves Education, CSA, Nursery, and Hospitality
    Nov 26 2025

    Fernbrook Farms is a living mosaic: education center, CSA, wholesale nursery, and a historic inn—braided together by one family’s multi-generation love of land and learning. In this conversation, Brian Kuser shares how Fernbrook’s “one farm, many doors” model works day-to-day—and why diversity (in programs and people) is their superpower.

    From Saplings preschool naps outside to market-style CSA pickups in the farm shop, you’ll hear how logistics, staffing, and smart choices turn a complex operation into an inviting community hub.

    You’ll hear:
    🌱 How Fernbrook grew from a family legacy into a multi-enterprise farm that still feels like home
    🐣 Inside the Saplings outdoor preschool (capacity, staffing, and those all-weather days)
    🚌 Homeschool & school programs: semester structure, age ranges 3–17, and why continuity matters
    🌞 Summer camp at scale: 160+ campers a week, nine weeks, and the magic that keeps waitlists long
    🥕 CSA logistics: market-style pickups, farm-shop flow, and why they ended off-farm deliveries
    🌳 The wholesale nursery: propagation, shared resources, and seasonal fundraising crossovers
    🏡 The Inn & events: farm-to-table dinners, weddings, and blending guest hospitality with mission
    🧑‍🤝‍🧑 Staffing reality: education team of 12 year-round; seasonal surges across nursery, CSA, and Inn
    💸 Pricing & capacity: what they watch, what they tweak, and how they avoid over-stretching
    💡 Advice for beginners: join the Farm-Based Education Network and hire educators to teach

    Learn more:
    Fernbrook Farms — fernbrookfarms.com
    Facebook: @fernbook.farms

    Farm Educator’s Roadmap links:
    • Website: farmeducatorsroadmap.com
    • Free guide: Five Simple Steps
    • Instagram: @farmeducatorsroadmap
    • Facebook: @farmeducatorsroadmap
    • Private FB Group: Farm Educator’s Roadmap Community

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    29 mins
  • Episode 21: The Power of Partnership: Inside Rogue Valley Farm to School's Model
    Nov 19 2025

    Southern Oregon’s Rogue Valley Farm to School is proof that you don’t need your own farm to make a huge impact on kids, cafeterias, and local growers. Instead, they weave together partnerships with schools, teaching farms, and food service staff to bring real food and hands-on learning right where kids already are.

    In this episode, I’m joined by Education Program Manager Ellie Thompson and Lead School Partnership Educator Elise Pfrommer, who share how they build relationships across districts, support teachers, and help move local food into school meals—while keeping education and community at the center.

    You’ll hear:
    🌱 How Ellie and Elise each found their way into farm-to-school work—from chicken farm childhoods to bilingual environmental education
    🏫 What Rogue Valley Farm to School’s model looks like without a home farm, and how they balance working across multiple farms and school sites
    🥕 A peek inside their Digging Deeper partnerships: weekly garden classes, tasting tables, and farm field trips for school districts
    🍽️ The behind-the-scenes logistics of connecting local farmers with school cafeterias—and how they help kitchens actually use fresh, local produce
    📚 Ways they support busy classroom teachers with ready-to-go curriculum that ties into standards and testing requirements
    🤝 How relationships, not perfection, are at the heart of their work with schools, farmers, and families
    🌍 Their equity-minded shift toward delivering farm programs through in-school cooking lessons and family programs
    💡 Practical first steps for educators and farmers who want to start farm to school programming—especially if you don’t have a farm of your own

    Learn more:
    Rogue Valley Farm to School links:
    🖥️ Website: https://www.rvfarm2school.org
    👍 Facebook: @rvfarm2school
    📸 Instagram: @rvfarm2school

    Farm Educator’s Roadmap links:
    🖥️ Website – https://www.farmeducatorsroadmap.com
    📥 Free guide: 5 Simple Steps to Growing an In-Demand Farm Education Program
    📸 Instagram – @farmeducatorsroadmap
    👍 Facebook – @farmeducatorsroadmap
    👩‍🌾 Private Facebook Group for Farm Educators – Join here

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    32 mins
  • Episode 20: Fiddlehead Care Farm: Where Animals and Gardens Nurture Mental Health
    Nov 12 2025

    Fiddlehead Care Farm is a therapeutic farm in Ontario where counseling meets animals, gardens, and woodland trails. Founder and director Stephanie Deaken shares how growing up with a sister with Down syndrome, a “dream job” in a children’s hospital, and a move to a dairy farm all converged into a place where kids and families can breathe easier.

    In this conversation, we explore why Stephanie is a therapist first and a farmer second—and how a therapy pig named Luna, garden beds, and a 20-pound beet can unlock social skills, confidence, and real relief.

    You’ll hear:
    🐖 How animal-assisted and nature-based therapy work at a real farm
    🌳 What 50 acres of forest, barns, and raised beds look like as a clinical setting
    🪴 Why Fiddlehead doesn’t require a diagnosis—and how that widens access
    👥 Group magic: teamwork, social skills, and the “giant beet” breakthrough
    📈 Impact at scale: 750+ kids served last year with a tiny part-time team
    🛠️ Running a care farm: safety, staffing, funding, and starting a greenhouse
    💼 Future vision: employing neurodiverse youth to grow and sell produce
    🗺️ Getting started: the skills, credentials, and networks new care-farmers need

    Learn more:
    Fiddlehead Care Farm — fiddleheadcarefarm.com
    Facebook: @GrowWithFCF
    Instagram: @growwithfcf

    Farm Educator’s Roadmap links:
    Website: farmeducatorsroadmap.com
    Free guide: farmeducatorsroadmap.com/fivesimplesteps
    Instagram: @farmeducatorsroadmap
    Facebook: @farmeducatorsroadmap
    Private FB Group: Farm Educator’s Roadmap Community (come join us!)

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    27 mins
  • Episode 19: Play. Learn. Grow.: Sunflower Farm's Licensed Preschool, Farm Fests, & Community Roots
    Nov 5 2025

    Sunflower Farm in Longmont, Colorado blends licensed early childhood education with real farm life—over 100 animals, gardens, and wide-open play—plus beloved community events like Farm Fests and music evenings.

    Executive Director Liz Napp shares how a parent’s love for the place turned into leadership, how they navigated licensing (hello, field-trip waivers!), and why “stillness” is central to their farm-school philosophy.

    You’ll hear:
    🐑 The origin story: from homestead to Educational Demonstration Farm (2018)
    🧒 How a licensed, nature-based preschool runs…on a working farm
    🧭 Self-directed learning in the school-age program (and helping kids rediscover “I’m not bored—there’s so much to do!”)
    🧮 Real-world math & science outside: counting goats, subtracting sheep, learning by doing
    🛠️ The clever licensing path: field-trip waivers, variances (e.g., chicken coop rules under age 5), and hand-washing everywhere
    🏕️ Tiny, coveted summer camps: 24 campers/week, 8:1 ratios, 10 weeks—why families race to register
    🌱 CSA + kid gardens: “educational beds,” daily harvests, and veggies sent home with students
    🎶 Community builders that also pay the bills: music nights, Farmfests, flower workshops, farm dinners
    👩‍🌾 Teen pipeline: preschoolers who return as volunteers and paid farm helpers
    🧩 Behind the scenes: staffing, animal care, and keeping a childcare-safe farm humming
    🪴 What’s next in Colorado: outdoor-based childcare licensing slated for 2026—and why Sunflower is a model
    💡 Liz’s candid advice for starting your own farm-school (including land, partnerships, and persistence)

    Learn more:
    Sunflower Farm — sunflowerfarminfo.com
    Sunflower Farm Acres - sunflowerfarmacres.com
    Instagram: @sunflowerfarm_info
    Facebook: @sunflowerfarmlongmont

    Farm Educator’s Roadmap links:
    Website: farmeducatorsroadmap.com
    Free guide: Five Simple Steps to Growing Your In-Demand Farm Education Programs
    Instagram: @farmeducatorsroadmap
    Facebook: @farmeducatorsroadmap
    Private FB Group: Farm Educator’s Roadmap Community

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    29 mins
  • Episode 18: Living History, Real Farm Learning: How Gibbs Farm Teaches Land, Story, and Stewardship
    Oct 29 2025

    Gibbs Farm is an eight-acre oasis just outside St. Paul where farm education meets living history. Director Sammy Nelson and Youth Programs Manager Janie Bender share how they turn heirloom gardens, farm animals, and Dakota interpretation into meaningful, hands-on learning for kids.

    From garden “skits” that teach the Three Sisters to camps where chores are the favorite activity, we explore practical ways a historic site can teach modern stewardship—plus what’s next: winter sessions and a year-round barn for animals.

    You’ll hear:
    🌽 How a garden skit makes the Three Sisters unforgettable (kids are the corn, beans, and squash!)
    🐓 Why live animals + small gardens are powerful entry points for first-time farm learners
    🏫 Designing field trips (Pioneer, Dakota, Combo, and Kinder science) to fit age and standards
    🧤 “Farm lab” show-and-tell: using historic tools safely while teaching modern care
    🌾 Dakota partnerships: language, welcome, and framing land/food relationships with respect
    🎒 Camps kids love: chores, early games, garden harvests, and tangible take-home learning
    📊 Measuring impact with teacher surveys—and the ultimate metric: kids who come back with family
    ❄️ What’s next: winter PeeWees, plans for a year-round barn, and why unplugged outdoor time matters

    Learn more:
    Gibbs Farm (Ramsey County Historical Society) — www.rchs.com/gibbs-farm
    Facebook: @GibbsFarmMN
    Instagram: @gibbsfarm_mn
    YouTube: @gibbsfarm6276

    The Farm Educator’s Roadmap links
    Website: www.farmeducatorsroadmap.com
    Free guide: www.farmeducatorsroadmap.com/fivesimplesteps
    Instagram: @farmeducatorsroadmap
    Facebook: @farmeducatorsroadmap
    Private FB Group: Farm Educator’s Roadmap Community (join us!)

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    29 mins