"There is no greater meal than an egg" - Elizabeth Hewson

On this eggcellent episode of Three Food Memories you meet Sydney's Elizabeth Hewson - cookbook author, and creator of the infamous Saturday Night Pasta.

On the menu: the Snow Egg, egg with truffle in Italy, and home made pasta (of course).

Lizzy's social cause is The Lachlan Kean Foundation - lachlankeanfoundation.org.

Lizzy's friend Lachie sadly died of bowel cancer at the age of just 37. The Lachlan Kean Foundation mission is to raise awareness and fund research in hope for a future where bowel disease can be cured. The earlier it's diagnosed, the higher the chance of survival.

Send us Fan Mail

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories

Email us at threefoodmemories@plated.com.au, we'd love to hear from you!

TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

On Saturday Night Pasta's Elizabeth Hewson's menu: Peter Gilmore's Snow Egg at Quay Restaurant, the most perfect poached egg with truffle in Italy, and the start of Saturday Night Pasta.

If you like this mini episode - make sure to listen to the full one, out tomorrow! (and tell your friends to listen to!)

Send us Fan Mail

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories

Email us at threefoodmemories@plated.com.au, we'd love to hear from you!

TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

"I love being in the unknown" - Captain Jason Chambers

In this episode of Three Food Memories, Savva drops anchor with Captain Jason Chambers of Below Deck Down Under.

On the menu is: apple cake, dumplings, and tapas.

Sides include: the making of a man shaped by the sea, a spirit drawn to adventure and discovery, building a resort in the Phillipines, and musings on fatherhood to his daughter Saskia.

Jason's social cause is Classroom of Hope, whose mission it is to construct sustainable schools using upcycled materials. Through their Block Schools program, they create earthquake-resistant educational facilities while removing 1-2 tons of plastic waste from the environment per classroom.

Send us Fan Mail

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories

Email us at threefoodmemories@plated.com.au, we'd love to hear from you!

TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.