Port to Plate with Sara Waxman
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Port to Plate with Sara Waxman
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Join us aboard the MSC World America as we sit down with Sara Waxman, Editor-in-Chief of DINE Magazine and one of the world’s most celebrated food critics, for a flavorful episode of Tales from the Ship. From her publishing roots to her globe-trotting culinary adventures, Sara shares her favorite places to eat, unforgettable dining experiences, and a few deliciously fun stories along the way.
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