Join The Bark as we pull back the curtain on an oft neglected and misunderstood segment of the food service industry; Engineering.

We've invited several of our best food service engineer friends to to accompany us on a discussion through the world of engineering and design for food service equipment. I know what you're thinking, this one's gunna be a burner....so you better hold on tight!

Thanks to our guests:

Brock Turner-New Age Industrial

Chris Henderson-Vulcan Equipment

Christian Yungbluth-Hatco/Ovention

Music by-Appalatin

Like what you hear? Have an idea for a future episode, have a comment or a question? drop us a line: barkpodcast@gmail.com

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It's Perlick week here at the Bark (and RHI Solutions), so we thought we'd give you an extra special treat for #ThrowbackThursday. It's two episodes of The Bark, for one low price!

As you know, here at The Bark sidetracks we sidetrack from our regular programing to occasionally bring you a couple of side series' titled 'RHI on the Industry,' and 'RHI Calm.' Today you'll get one of each, both featuring the Perlick Corporation.

In the first episode, originally published June 19th, 2018, Laura Creasy and Danny Sizemore drop by the studio to discuss the Tobin Ellis Cocktail Station built by Perlick.

And the second half of the double header is an episode of our Mock-Wellness series 'RHI Calm,' that finds Corrinne Walenda of the Perlick Corporation for higher Calmness discussing the mood altering benefits of Perlick's new line of mobile bars.

Thanks as always to our house band Appalatin. They can be found online here

Check out Perlick on the web right here

Only a few short decades ago, the world was on the cusp of a scientific revolution. We were all enjoying better Living through Chemistry, and in many cases; engineering and physics too! Nowhere as this more apparent than in the kitchen, where scientific breakthroughs were giving the world a brand new idea of what a meal could be, and how it could be prepared. Enter what would go on to become simultaneously the most prevalent and despised kitchen appliance of all time. The Microwave Oven.

But what do you really know about this ubiquitous box? Join the Bark as we explore the science, the history, and the future of Microwave Cooking.

RHI Solutions

Instagram

Youtube

Show Details:

Guest-

Casey Reilley

Chris Yungbluth

Ovention Ovens

Bill Hammock

engineerguy.com

How a Microwave Oven Works

8 Amazing Engineering Stories

Archival Audio curtesy of:

The National Screen and Sound Archive of Wales

Microwave Oven-1968

NASA

Space Age Cooking

Other Resources:

American Journal of Emergency Medicine 31 (6): 958-63

Music:

Dr. Dreamchip

Spotify

Instagram

FrankumJay

Soundcloud

Applalatin

Website