Showing results for "Chef" in Money & Finance
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The Art of Chef
- Written by: Yukei Fan
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Welcome! I'm Chef Yukei, and I'm excited to share my life experiences and insights with you. With my many years of experience in the food & beverage industry, I've had the pleasure of working with a diverse range of ingredients and flavors, and I'm eager to pass on what I've learned to aspiring chefs and home cooks alike. On The Art of Chef, we’ll have casual and open conversations about life as a chef, life lessons, recipes, cooking hacks, and my love for food. Occasionally, I'll invite guests from all walks of life to join me and share their unique perspectives on the culinary world. ...
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Vegan Business and Marketing Tips: for cafes, restaurants, cloud kitchens, home bakers, and chefs
- Written by: Susmitha Veganosaurus
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This limited series podcast is for you if you’re a vegan chef/entrepreneur. Learn to market and grow your vegan food business gently and joyfully. Treat this as a 21 episode audio course for authentic brand building and creating a solid foundation for your business. Listen and get vegan business and marketing tips for questions like: How do I start a vegan food business? Dine-in or delivery model? Who are my target customers? How to price my vegan food? What marketing strategies can I use? How do I keep my customers coming back and get repeat orders? What social media trends should I follow?
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Become A Personal Chef
- Written by: Become A Personal Chef
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The personal chef life is wild, profitable, meaningful — and absolutely not for the faint of heart. Join Louie as he spills the truth about clients, confidence, pricing, lifestyle, and everything they never taught you in culinary school. Come for the stories… stay for the transformation.
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What’s On Fire: Restaurant and Hospitality Conversations with Matty Smokes
- Written by: Matty Smokes (Matt Vascellaro) — chef pitmaster and restaurant owner
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Step inside the fire with Matty Smokes, chef, pitmaster, and restaurant owner, as he sits down with the people who live and breathe hospitality. From restaurant buildouts to breakdowns, menu design to leadership lessons, every episode uncovers the real stories behind the chaos, creativity, and courage it takes to run a hospitality business. Whether you’re dreaming of opening your first bar or managing a multi-unit operation, What’s On Fire gives you the insights, inspiration, and strategies that keep this industry burning.
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Chef Over Your Shoulder: Cooking Tips, Recipes & Kitchen Inspiration
- Written by: Jody O'Malley Kirstie Herbstreit and Amy Schlueter with Cooking Tips Recipes and Kitchen Inspiration
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Welcome to Chef Over Your Shoulder! Chef Over Your Shoulder is a podcast about the connections we make through cooking. Professional chefs Jody O'Malley and Kirstie Herbstreit team up with burn-to-the-bottom-of-the-pan expert Amy Schlueter to demystify the kitchen and bring back the joy of cooking and connecting...without the pressure. It’s not about becoming a gourmet chef. It’s about why food matters in the first place, because it brings people together. Each episode is filled with cozy stories, nostalgic family recipes, kitchen tips, helpful recommendations, and a lot of laughter. Every...
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The Retirement Chef
- Written by: Brian
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Welcome to The Retirement Chef Podcast — where financial planning meets culinary flair! Hosted by seasoned financial advisor and passionate foodie, Brian Butler, this podcast serves up a delicious blend of retirement wisdom and life enrichment tips to help you create a fulfilling future.Each week, we dish out expert advice on retirement strategies, investment planning, and lifestyle choices — all with a dash of flavor. From managing your nest egg to exploring your passions (like cooking!), The Retirement Chef is your go-to resource for preparing the perfect recipe for your golden ...
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Chef Jaime Imbusch
- Written by: Chef Jaime
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Chef Jaime Imbusch pulls back the curtain on what it really takes to build a thriving personal chef business — the wins, the lessons, and the unfiltered truth. If you're tired of fluff and ready for real talk from someone who's actually built a 6-figure personal chef brand, this is the podcast for you. From pricing strategies and client acquisition to behind-the-scenes stories from kitchens and homes, Jaime shares it all. Each episode is packed with actionable insights, raw honesty, and the kind of motivation only another working chef can give.
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The Wealth Chef
- Recipes to Make Your Money Work Hard, So You Don't Have To
- Written by: Ann Wilson
- Narrated by: Ann Wilson
- Length: 6 hrs and 32 mins
- Unabridged
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International finance coach Ann Wilson is known as the Wealth Chef because of her ability to help people cook up monetary success. In this audiobook, Ann has laid out a step-by-step guide to creating financial freedom, providing five recipes for wealth that helped her go from having nothing to...
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The Wealth Chef
- Recipes to Make Your Money Work Hard, So You Don't Have To
- Narrated by: Ann Wilson
- Length: 6 hrs and 32 mins
- Release Date: 03-01-23
- Language: English
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₹754.00 or free with 30-day trial
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Gierige Chefs
- Warum kein Manager zwanzig Millionen wert ist
- Written by: Dirk Schütz
- Narrated by: Marit Beyer
- Length: 5 hrs
- Unabridged
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Kaum eine Gruppe innerhalb des Arbeitsmarktes hat in den letzten Jahrzehnten einen so rasanten Anstieg des Lohnes erlebt wie sie - die Konzernchefs. Wie kann das sein? Begründet wird dies damit, dass der Markt nunmal die Gehälter vorgibt. Wirtschaftsexperte Dirk Schütz weiß, dass das so nicht ganz richtig ist, und dass hinter der Fassade nichts weiter als bloße Gier steckt. Anhand von Beispielen deutscher Großkonzerne zeigt er auf, wie das Managergehalt zum Hort des Drachen werden konnte - und was man dagegen tun kann.
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Gierige Chefs
- Warum kein Manager zwanzig Millionen wert ist
- Narrated by: Marit Beyer
- Length: 5 hrs
- Release Date: 23-12-19
- Language: german
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₹233.00 or free with 30-day trial
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The Chef JKP Podcast
- Written by: The Chef JKP Podcast
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James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to http://www.chefjkp.com
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Here, From with Chef Andrew Garrett
- Written by: Chef Andrew Garrett
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Welcome to Here, From Where—a podcast about the journeys that shape us. I’m your host, Chef Andrew Garrett, and each week, I’ll sit down with incredible individuals who’ve carved their own paths in health, nutrition, entrepreneurship, sports, and beyond. This is where we dive deep into the stories of determination, resilience, and passion—the moments that brought them here, from where they started. Whether you’re looking for inspiration, a spark to start your own journey, or just love hearing amazing stories, you’re in the right place. So, grab your favorite drink, settle in, and...
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The Heavy Chef Podcast
- Written by: Heavy Chef
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Never Trust A Skinny Chef. Heavy Chef is a learning community for entrepreneurs. The Heavy Chef Podcast features conversations with ’Heavy Chefs’ - technologists, leaders and creatives who eat their own food.
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Chef Dilemma
- Written by: Tidningen Chef AB
- Original Recording
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Chef Dilemma är podden där du får träffa de hetaste och mest intressanta ledarna just nu. Här möter Chefs chefredaktör Cissi Elwin förebilder och ledare som delar med sig av konkreta tips och ärliga berättelser. I varje avsnitt ställs de också inför olika chefsdilemman.
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The Chef JKP Podcast
- Written by: The Chef JKP Podcast
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James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to http://www.chefjkp.com
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The Chef x Founder Podcast
- Written by: Tony Piombo
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The Chef x Founder Podcast features chefs, entrepreneurs, and food lovers who built something extraordinary. From kitchen experiments to business milestones, we explore the techniques, tips, and truths behind making it in the world of food.
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Personal Chef Business Startup Guide
- Written by: The Chefs Without Restaurants Network
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Welcome to the Personal Chef Business Startup Guide, the podcast that helps culinary professionals build successful, independent careers on their own terms.Hosted by Chris Spear, a personal chef with over a decade of experience and the founder of Chefs Without Restaurants, this show dives into the business side of being a personal chef—from pricing strategies and marketing to client acquisition and scaling your services.Each episode features practical advice, real-world strategies, and expert insights to help you turn your culinary skills into a profitable, sustainable business. Whether you...
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PODKAST by Chefs in Rome
- Written by: PODKAST by Chefs in Rome
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PODKAST by Chefs in Rome, è il podcast enogastronomico ufficiale di Chefs in Rome. Un format nato per rimettere al posto giusto la definizione di marketing, soprattutto in un settore dove tutto comunica, ma non sempre lo fa nel modo giusto. 24 puntate. 18 in studio per costruire, passo dopo passo, un percorso semplice, strategico e accessibile. 6 in esterna per raccontare case history vere, documentate, vissute sulla pelle di chi ogni giorno prende decisioni reali. Ideato e condotto da Cristiano Bucciero Una produzione 7C Seven Communication Project Manager: Dott.ssa Francesca Napolitano
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Chefs & Lambos
- Written by: Chef David Hill
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The Podcast where Chefs and Cars come together! Whether you want to hear about chefs managing Covid times, discuss really fun cars... or hear about how Chef David Hill was able to purchase a Lamborghini because of his success during Covid... This is the podcast for you! Questions? Want to be interviewed on the podcast? Email chefslambos@gmail.com.
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