Showing results for "Cookery" in Arts & Entertainment

American Cookery, by Amelia Simmons, was the first known cookbook written by an American, published in 1796. Until this time, the cookbooks printed and used in what became the United States were British cookbooks, so the importance of this book is obvious to American culinary history, and more generally, to the history of America. The full title of this book was: American Cookery, or the art of dressing viands, fish, poultry, and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards, and preserves, and all kinds of cakes, from the imperial plum to plain cake: ...

Cookery by the Book is a podcast for cookbook lovers. Join host, Suzy Chase, as she chats with cookbook authors to discover interesting stories behind your favorite cookbooks.

Welcome to From Scratch Cookery! I’m Wendy Hornback. Whether you’re a beginner cook or just want to learn more, I’m here to transparently share my successes and failures along with some easy recipes and even some fun food history all to help you grow your from scratch cookery skills one step at a time.Join me on Instagram, my handle is @wendyhornback and check out my website  - fromscratchcookery.com!(Don't forget to download and subscribe so fresh episodes will be dropped into your library every Thursday morning!)

My Cookery Zone Podcast is a food podcast that focuses on food reportage and discussion with food-oriented people and enthusiast. Hosted by ÌyanuOlúwa Fágbiyè T. (aka. TemitopeDancer) #MCZPodcast

We are two amateur cooks exploring recipes from all over the internet, trying them out and giving our critiques from a home chef point of view. We struggle with going to more than one grocery store, paying premium for organic, learning chef-y techniques, and being generally bad at reading directions, and we want to talk about that.

I love the history of cooking, fun facts on food and how our recipes evolved. I'll include some household tips through the ages and lessons in manners and customs. I cook foods from all over the world and through out time. Let's talk about it!

"Suppers and Soirees" with Michelle Mize is a podcast about reviving the lost art of hosting at home and the hospitality of opening your front door to welcome others. As founder of Sun Cookery, Michelle tackles the real reasons people hesitate to host in their homes while sharing practical advice for creating meaningful connections around the table. Each week, she explores authentic hospitality, free from the pressure of perfection with everyday people who are hosting at home. Whether you're an experienced host or a nervous newcomer, join us to discover how simple acts of gathering can ...