Showing results for "Dinner" in Politics & Government

Welcome to your Dinner Table Debates Daily Deep Dive where we explore real topics from our Dinner Table Debate decks and give you everything you need to debate, in under 10 minutes. Topic categories include: Philosophy, US Law, Global, Science, Economics, Society as well as categories from our collab deck with the Conversationalist: Hot Takes, Pop Culture, Mental Health, Environment, Education, and Politics. We cover both Agree & Disagree, as well as some history on the topic and additional ways to explore and discuss! In 10 minutes or less! Let's Dig In!

At a time when the world waits anxiously to see what will happen next in Zimbabwe - when there is little food in the country's shops, life expectancy is plunging and Zimbabweans are fleeing repression and unemployment - this book gets to grips with the man at the helm of a corrupt regime; the man behind the monster. Holland's tireless investigation begins with her having dinner with Mugabe the freedom fighter and ends in a searching interview with Zimbabwe's president in December 2007, more than 30 years later.

In April 1962, President and Mrs. John F. Kennedy hosted 49 Nobel Prize winners - along with many other prominent scientists, artists, and writers - at a famed White House dinner. Held at the height of the Cold War, the dinner symbolizes a time when intellectuals were esteemed, divergent viewpoints could be respectfully discussed at the highest level, and the great minds of an age might all dine together in the rarefied glamour of "the people's house."

Every Sunday, Wroe Avenue meets to discuss the week in Dayton, Ohio. Our host, retired Dayton Municipal Court Judge Dan Gehres regales listeners with hot takes from his life while having a delicious dinner.

Welcome to Our Dinner Party Pod! Join us as we set the table for engaging conversations, delicious dishes, and memorable moments. Each episode, our hosts will be sharing their perspective, passions, and stories over a sumptuous meal. From tantalizing appetizers to mouthwatering mains, we explore a wide range of topics, from art and culture to technology and society, all served with a side of laughter and camaraderie. So pull up a chair, top off your glass, and let's feast on food for thought together. It's not just dinner talk; it's an experience.

This podcast celebrates the great renaissance happening in and around the city of Detroit. The comeback is real, hosted by iHeart Media Regional President Paul Corvino. Paul has the movers and shakers that are responsible for the up and coming rise of Detroit on this bi-monthly podcast.

a movies-by-minutes podcast about the movie 'dinner in america' with a lot of rants about politics and american society.

This podcast is proudly brought to you by the brilliant minds behind Google's NotebookLM—a truly innovative tool that's redefining how we interact with information. Whether the topic is thought-provoking or delightfully ordinary, Ava and Oliver are here to explore it with you in smart, surprising ways. Even though they’re not real, their conversations feel anything but artificial. So sit back, relax, and enjoy the magic of AI as Ava and Oliver guide you through fascinating discussions, one dinner table chat at a time.

The Bennett family has been at the heart of Utah politics for over half a century. So what happens when they talk about the issues of the day around the dinner table? Join Jim, the dad, and Abby, the daughter for a free- wheeling political discussion with an intergenerational perspective. College student Abby is a political independent, while her father Jim is a former Republican who became the first candidate of the new United Utah Party in 2017, running for Congress and garnering over 14,000 votes. Jim's father, Bob Bennett, served as a GOP senator from Utah for eighteen years after being ...

A podcast where we dish out the drama and the perfect dinner to accompany it. Once a month we will bring you revenge drama with a dish best served cold. So come get salty with us!

Welcome to Not Dinner Conversations, the podcast where no topic is off the table, and thought-provoking dialogue takes center stage. This is your go-to show for delving into subjects that are often considered too uncomfortable for polite company but are crucial for understanding the complex world we live in. What We CoverOur podcast fearlessly tackles heavy-hitting issues including: Women's Rights and Bodily Autonomy:From the historical context to modern-day challenges and triumphs. Social Justice and Activism:Exploring the dynamics of race, gender, and class in today's socio-political ...

Kim and Steve, your hosts, discuss all the topics you shouldn’t bring up at family dinners — politics, law, immigration, religion, and the courts, just to name a few. So throw down your napkin and tune in.

The People's Dinner Party is hosted by Suncere Ali Shakur. Suncere interviews longtime activists and revolutionaries while sharing food and drink discussing mutual aid, revolutionary ideas, solidarity, and community.

Podcast by Amit Prakash

Great Sunday dinner conversations with leaders & innovators in the web3 space. Hosted on Acast. See acast.com/privacy for more information.

"For Mitt Romney, Dinner and a Kiss-Off" is from the December 14, 2016 Opinion section of The New York Times. It was written by Gail Collins and narrated by Keith Sellon-Wright.

"Clinton and Trump Trade Punch Lines at Al Smith Dinner" is from the October 21, 2016 United States section of The New York Times. It was written by Matt Flegenheimer and Ashley Parker and narrated by Caroline Miller.

"The Freaky Food Chain Behind Your Lobster Dinner" is from the December 8, 2016 United States section of The New York Times. It was written by Steph Yin and narrated by Caroline Miller.

The implausible truth: Over one billion people in the world are hungry and over one billion are overweight. Far from complete opposites, hunger and obesity are in fact different manifestations of the same problem: It's increasingly difficult to find and eat nutritious food. By examining the global industrial food system using the deceptively simple template of a classic American dinner, We the Eaters not only outlines the root causes for this bizarre and troubling dichotomy, but also provides a blueprint of actionable solutions.

"Over (Organic) Dinner, Fitness Mavens Work It Out" is from the August 04, 2016 Lifestyle section of The New York Times. It was written by Marisa Meltzer and narrated by Fleet Cooper.