Showing results for "Food Stories" in Children's Audiobooks

When Kayla discovers that something is eating Daisy's cat food, she immediately calls the Pet Club to action. They grab their pets and start to gather clues. Will they solve the case of the cat food thief?

Explore the life and achievements of Wallace Amos, entrepreneur and founder of Famous Amos cookies.

Have you ever tasted a Hershey chocolate bar? Milton Hershey’s chocolate bars are famous around the world, but it wasn’t an easy path to turn his idea into a reality. Listeners will love learning the story behind the name as they follow along with Milton’s beginnings as a family farmer, his string of failed candy businesses, and his eventual massive success.

“Angel Food” consists of a series of short sermons for children on the truths of the Catholic Faith – but told with engaging stories, in a style and simple language that children can understand. The author was a parish priest in New York for many years during the mid 1900’s. He was the author of several books for children, the most well known being the books in what is considered the “Angel Food” series. (Summary by Maria Therese)

The whole Food Group is coming to the table in one fresh package! Dig in and enjoy this jam-packed audio collection, featuring five charming stories about learning and self-discovery, from the creative minds of Jory John and Pete Oswald. This bunch includes: The Bad Seed The Good Egg The Cool...

你好！Whether you're saying 'nihao' for the first time or debating China's tech trends in Mandarin – welcome to Chinese Around You, where language meets living culture! As a TESOL educator with 10,000+ teaching hours, I’ve seen learners struggle with two things: 1️⃣ Finding materials that grow with their level (from HSK1 beginners to HSK6+ advanced learners) 2️⃣ Understanding the ‘why’ behind Chinese habits– not just the language, but the culture that shapes it That’s why every episode gives you: ✅ Multi-level nuggets: HSK words explained through real-life ...

The “too-cool-for-school” third book from the #1 New York Times bestselling creator of The Bad Seed and The Good Egg, Jory John Everyone knows the cool beans. They’re sooooo cool. And then there’s the uncool has-bean . . . Always on the sidelines, one bean unsuccessfully tries everything...

There's no one more blunt, more opinionated, or more outspoken than the average teen. Except, of course, Bill O'Reilly, veteran star journalist, anchor of the most watched cable news program on TV, New York Times bestselling author, husband, father of two and former teacher. In his latest book...

The Day We Met the Queen A heartfelt and humorous story first published for World Book Day 2020 from Onjali Q. Rauf, the bestselling and multi-award-winning author of The Boy at the Back of the Class. 10-year-old Ahmet has become the Most Famous Refugee Boy in the World. In fact, he's so famous...

Brought to you by Puffin. The very first children's book from the nation's favourite shepherdess! Amanda Owen, also known as the Yorkshire Shepherdess, and her family welcome you to Ravenseat Farm at Christmas. This heartwarming collection of festive stories is inspired by all the countryside...

Once Mariam decides to start a food business in the refugee camp where she’s spent her whole life, she must see her dream through. She will need money. She will need the right papers. People will tell her it’s impossible. They will tell her not to risk it. But with the women of the camp behind her, she is determined to make it happen.

This is the sixth and final volume of the "Angel Food" Series by Father Brennan. This volume consists of 28 charming selections with titles such as "Six Red Roses", "The Three Little Angels", "A Surprise From Santa Claus" and "The Boy Who Dusted the Devil's Tail". (Summary by Maria Therese)

This is book five of the “Angel Food” series by the author. It consists of a series of 28 short sermons for children, in the form of a charming story. The author was a Catholic parish priest in New York for many years during the mid 1900’s. He was the author of several books for children, the most well known being the books in what is considered the “Angel Food” series. (Summary by Maria Therese)

We all love yummy food, but why not delight in these yummy stories for kids? Voiced by the talented Brenda & Robin Markwell, from the Little Gingerbread Man to The Story of the Greedy Dog, children are sure to want more and more.

Chased by thieves through roaring rapids, over a killer waterfall, and into the hands of jungle natives! This isn’t exactly what Dad had in mind when he took his son on a mission trip to the South American rain forest. But he should have known better. After all, we are talking about...

Dive into the delightful world of Angel Food For Jack and Jill, the fifth installment in the beloved “Angel Food” series. This enchanting collection features 28 short sermons crafted for children, presented through engaging storytelling. Authored by a devoted Catholic parish priest who served in New York during the mid-1900s, this book not only captivates young minds but also imparts valuable lessons. The author’s legacy includes several cherished titles for children, with this series being among his most celebrated works. (Summary by Maria Therese)

Dive into the enchanting world of Angel Food Time, the sixth and final volume of the beloved Angel Food Series by Father Brennan. This delightful collection features 28 charming tales designed to captivate young imaginations, with titles like Six Red Roses, The Three Little Angels, A Surprise From Santa Claus, and The Boy Who Dusted the Devils Tail. Join us for these heartwarming stories, beautifully narrated by Maria Therese.

How does milk become delicious ice cream? A farmer milks cows. The milk is mixed and heated. Next a worker adds flavors. The mix gets cold. Listen to what happens step by step as ice cream is made....

How does salt go from the sea to flavoring your food? Workers pump seawater into ponds. Salt crystals form as the water dries up. See what happens step by step in the process of making salt.

Where does milk come from? Cows eat grass. They make milk in their bodies. Next a farmer uses a machine to take milk from the cows. Then what happens? Follow the story of milk step by step.