Showing results for "GLOBAL" in Home & Garden
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Harvest for Hope
- A Guide to Mindful Eating
- Written by: Jane Goodall, Gary McAvoy, Gail Hudson
- Narrated by: Tippi Hedren
- Length: 6 hrs and 19 mins
- Abridged
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From world-renowned scientist Jane Goodall, as seen in the National Geographic documentary Jane, comes a provocative look into the ways we can positively impact the world by changing our eating habits. "One of those rare, truly great books that can change the world." —John Robbins, author of...
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Harvest for Hope
- A Guide to Mindful Eating
- Narrated by: Tippi Hedren
- Length: 6 hrs and 19 mins
- Release Date: 14-12-05
- Language: English
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₹500.00 or free with 30-day trial
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Global Bites
- Written by: John Ibrahim
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Welcome to "McFlavors Around the World"! In this episode, we explore the bold flavors of the Philippines—from sweet and savory McSpaghetti to crispy Chicken McDo and refreshing tropical desserts. Learn how McDonald’s adapts global classics to Filipino tastes, creating comfort food rooted in culture. We share stories about local favorites, food traditions, and how McDo has become part of everyday life. Join us for a tasty look at how flavors connect people, culture, and community in every delicious bite.
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Global Women Fresh Podcast
- Written by: The Produce Industry Network
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The Global Women Fresh Podcast is where bold conversations meet fresh perspectives. From the front lines to the front offices, we bring together women leaders across the global produce and supply chain industry to spotlight the voices, vision, and value that are reshaping the future of FRESH. Whether you’re a grower, shipper, marketer, executive, or advocate, this is your space to be informed, inspired, and ignited into action. Our mission is clear: to close the gender divide in produce by showcasing leadership, elevating stories, and cultivating a more inclusive industry for all. If you’...
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Global Travel Junkie Podcast
- Written by: Global Travel Junkie
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A Luxury Global Travel Podcast, YouTube channel for luxury travel enthusiasts. We'll interview and hear directly from the resorts, retreats, hotels, spas, luxury destinations, adventure experiences from around the globe as well as hear stories from their guests. Be sure to subscribe and follow to be notified each time we share another experience.
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Global Cuisines Uncovered A Flavorful Journey Podcast
- Written by: Jacob Horton
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Discover the rich diversity of global cuisines in this engaging podcast. From savory street foods to traditional dishes, we explore unique flavors, cultural stories, and must-try meals from around the world. For more insights, check out this Spotify podcast about Panda Express menu favorites.
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Global Fresh Series
- Written by: The Produce Industry Network
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The Global Fresh Series podcast, featuring Juanita Gaglio, explores every aspect of the fresh produce industry worldwide. Each episode dives into global trends, challenges, and innovations shaping the future of fresh produce.
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Global Journeys with Jill Dutton
- Written by: Jill Dutton
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Veteran travel journalist, Jill Dutton, takes listeners around the globe to discover a sense of place through the stories of those she meets along the way. Each episode is an insider's look at a destination -- whether through the eyes of a chef, historian, distillery owner, fisherman, or farmer, each person we meet adds a rich layer to the narrative of culture and place. We'll dive deep into the hearts and souls of the places we visit, uncovering the hidden gems and untold stories that make each destination truly unique. Jill's podcast was ranked #22 in FeedSpot's "Best Travel Podcasts on the ...
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The Global Fine Wine Podcast
- Written by: Ross Anderson
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Join your host, Ross Anderson as he explores the world of fine wine - removing the boring bits one glass at a time. Ross interviews a host of winemakers and wine personalities across the world with the sole purpose of informing, educating and entertaining those listening. So, grab a glass, hit play and discover vineyards to add to your next wine road trip.
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The International Worldwide Global Biscuit Review Podcast
- Written by: Definitely Human
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A podcast for the post-hope generation.The International Worldwide Global Biscuit Review Podcast is a Definitely Human production. Visit www.DefinitelyHuman.co.uk to see full credits and check out our other shows. You can follow us on Twitter @HumanDefinitely for updates, and support us on Patreon at www.Patreon.com/DefinitelyHuman Hosted on Acast. See acast.com/privacy for more information.
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Wine Wars II
- The Global Battle for the Soul of Wine
- Written by: Mike Veseth
- Narrated by: Jonathan Yen
- Length: 10 hrs and 34 mins
- Unabridged
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Globalization has pushed back the borders of the wine world, creating a complex, interconnected market where Old World and New World wines and producers compete head to head. Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market forces that are redrawing the world wine map and the terroirists who resist them.
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Wine Wars II
- The Global Battle for the Soul of Wine
- Narrated by: Jonathan Yen
- Series: Wine Wars, Book 2
- Length: 10 hrs and 34 mins
- Release Date: 19-07-22
- Language: English
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₹586.00 or free with 30-day trial
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Bizarre Bites! Culinary Wonders Across Continents - A Global Gastronomic Journey
- Written by: Inception Point Ai
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Embark on a journey where culinary boundaries are pushed, and taste buds are tantalized with the extraordinary. Welcome to "Bizarre Bites: Culinary Wonders Across Continents," a series that delves into the adventurous world of unusual foods, where each bite tells a unique story of cultural richness, daring creativity, and the human spirit's unwavering quest for culinary exploration. In this series, we'll traverse the globe to uncover the most peculiar and surprising delicacies that grace the tables of diverse cultures. From Asia to Africa, Europe to the Americas, prepare to be amazed as we ...
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Foodie Frontier: Navagating your Home Kitchen to Global Tastes
- Written by: Chef Freda Gore
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Epsode 1 Welcome to Foodie Frontier: Navigating Your Home Kitchen to Global Tastes I'm Chef Freda Gore your host and culinary coach, here to help you turn your passion for food into a thriving business right from your kitchen. Each week, we'll explore tips, tricks, and inspiring stories from successful foodies and home cooks who have transformed their love for culinary experiences into profitable ventures. Whether you're a student dreaming of sharing your family recipes or a home cook eager to showcase local flavors, you're in the right place. Let's embark on this delicious journey Sent from ...
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From Scratch
- Adventures in Harvesting, Hunting, Fishing, and Foraging on a Fragile Planet
- Written by: David Moscow, Jon Moscow
- Narrated by: David Moscow
- Length: 8 hrs and 43 mins
- Unabridged
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Moscow takes us on deep dives (sometimes literally) with fisherfolk, farmers, scientists, community activists, historians, hunters, and more, bringing back stories of the communities, workers, and environments involved—some thriving, some in jeopardy, all interconnected with food.
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From Scratch
- Adventures in Harvesting, Hunting, Fishing, and Foraging on a Fragile Planet
- Narrated by: David Moscow
- Length: 8 hrs and 43 mins
- Release Date: 17-01-23
- Language: English
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₹703.00 or free with 30-day trial
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Simply Sustainable
- Moving Toward Plastic-Free, Low-Waste Living
- Written by: Lily Cameron
- Narrated by: Gabra Zackman
- Length: 4 hrs and 7 mins
- Unabridged
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Break your plastic habit with simple, actionable steps and jumpstart your journey toward a minimal, beautiful, low-waste home. “Simply Sustainable guides you through the why and how of zero-waste, while emphasizing the importance of finding the sweet spot between sustainability and self-care...
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Simply Sustainable
- Moving Toward Plastic-Free, Low-Waste Living
- Narrated by: Gabra Zackman
- Length: 4 hrs and 7 mins
- Release Date: 30-03-21
- Language: English
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₹754.00 or free with 30-day trial
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Food Busker's Cult Food Stories
- Written by: Global
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There is a unique collection of dishes in the world that illicit a fervent following from their devotees. Producing almost religious veneration in their preparation and consumption, Cult Foods generate queues, make restaurants and crash Instagram. John Quilter aka Food Busker will take us on a journey to uncover the history of theses dishes. We’ll hear him speaking to friends, experts and fans to find out the whys, the wheres and the hows in an attempt to unpick the secrets to creating Cult Food. John will also attempt to make the dish himself, sharing any pitfalls, funny mistakes and ...
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Feast is Feast with Big Zuu
- Written by: Global
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Feast is Feast with Big Zuu is a podcast all about the celebration of foods across different cultures, communities and generations. In each episode Big Zuu and his celebrity guest will be chatting about the intricacies of their relationship with food and the role food has played in their lives from childhood to present day, exploring the memories and emotions attached with certain dishes and occasions.
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10 MINUTES FOR 10 YEARS: CONVERSATIONS ABOUT THE FUTURE OF FOOD
- Written by: Global Alliance for the Future of Food
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This year marks the 10th anniversary of the Global Alliance for the Future of Food. In our new podcast mini-series, 10 Minutes for 10 Years: Conversations About the Future of Food, we invited our members to speak with their partners around the world. The result? A unique tapestry of perspectives about food systems today and in the future.
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Diaspora Food Stories
- Written by: The Global Food and Drink Initiative
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The Diaspora Food Stories podcast will explore the stories behind the creators from the African Diaspora, furthering the mission of The Global Food and Drink Initiative to connect Black people through food, drink and travel. Listeners can expect conversations that go deep into the history and origins of our foods and how they have shaped cultures, communities and the world. In addition, Diaspora Food Stories will be the first food podcast to offer these stories in the native tongue of our guests, thereby adding another important element to the preservation of our food and drink stories; the ...
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