Showing results for "Hot" in Outdoors & Nature

‘Full of wonder and forensic intelligence’ Isabella Tree, author of Wilding A moving account of Madagascar told by a researcher who has spent over fifty years investigating the mysteries of this remarkable island. Madagascar is a place of change. A biodiversity hotspot and the fourth largest...

Beyond what we already know about "food miles" and eating locally, the global food system is a major contributor to climate change, producing as much as one-third of greenhouse gas emissions. How we farm, what we eat, and how our food gets to the table all have an impact. And our government and the food industry are willfully ignoring the issue rather than addressing it. In Anna Lapp's controversial new book, she predicts that unless we radically shift the trends of what food we're eating and how we're producing it, food-system-related greenhouse gas emissions will go up and up and up.

Piping Hot Bees and Boisterous Buzz-Runners takes listeners inside a world seldom seen even by beekeepers, shedding light on twenty of the most compelling mysteries of honey bee behavior.

The ugly truth about dams is about to be revealed. During the first two decades of the twenty-first century, the whole messy truth about the legacy of last century’s big dam building binge has come to light. What started out as an arguably good government project has drifted oceans away from...