Showing results for "Moss" in Home & Garden
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Jesus and Barbeque
- Barbeque with Purpose
- Written by: Jeremiah Moss
- Narrated by: Richard Nichols
- Length: 4 hrs and 38 mins
- Unabridged
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Step into a bold journey of faith and purpose with Jeremiah Moss in Jesus and Barbeque: BBQ with Purpose. As a Kingdom entrepreneur, Moss shares his own story of building a successful barbeque business fueled by faith, grit, and a vision that turned dreams into reality. Through his experiences, you’ll discover how being “good soil” can open you up to God’s teachings, letting you grow and thrive. This book is packed with practical insights for anyone seeking to turn their unique talents into something powerful.
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Jesus and Barbeque
- Barbeque with Purpose
- Narrated by: Richard Nichols
- Length: 4 hrs and 38 mins
- Release Date: 04-06-25
- Language: English
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₹352.00 or free with 30-day trial
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The Lost Southern Chefs
- A History of Commercial Dining in the Nineteenth-Century South
- Written by: Robert F. Moss
- Narrated by: Chris Abernathy
- Length: 9 hrs and 49 mins
- Unabridged
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In recent years, food writers and historians have begun to retell the story of southern food. Heirloom ingredients and traditional recipes have been rediscovered, the foundational role that African Americans played in the evolution of southern cuisine is coming to be recognized, and writers are finally clearing away the cobwebs of romantic myth that have long distorted the picture. The story of southern dining, however, remains incomplete.
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The Lost Southern Chefs
- A History of Commercial Dining in the Nineteenth-Century South
- Narrated by: Chris Abernathy
- Length: 9 hrs and 49 mins
- Release Date: 17-05-22
- Language: English
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₹586.00 or free with 30-day trial
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Easton Park Talk
- Written by: Nicole Moss
- Original Recording
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Park Talk brings Easton Park to you, one conversation at a time! Hosted by Nicole Moss on Easton Park TV, this podcast features the incredible residents shaping our community—from local entrepreneurs and creatives to real estate experts and community leaders.🎧 Past Guests Include:🍹 Tim Lupa – Drinks Backyard (Watch) (@drinksbackyard)🌿 Harrison & Nancy – Cenizo (Watch) (@cenizoatx)🏡 Cherie Smith – Real Estate / Little Blue School (Watch) (@cheriesellsatx)🏡 Araceli Frazier – Real Estate (Watch) (@aracelifrazier_realtor)🏡 Tim Andrew – Real Estate (Watch) (@...
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PeasOnMoss Podcast
- Written by: Kimberly Schaub - Peas On Moss
- Original Recording
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A podcast about the food industry through the eyes of a research chef. I'm Kimberly Schaub; I'm a US Air Force veteran, nutritionist, and certified culinary scientist. I bring professionals from the food manufacturing world to share insights about our work, our expertise, and our commitment to bring great food to your table. From exploring the industry's various careers to food technology and lessons in leadership, I'm showing you the back of the house of our industry and how we work.
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