Showing results for "Recipes for Science" in World
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McDonald's Tweaks Its Recipes: Now, Real Butter in the McMuffin
- Written by: Stephanie Strom
- Narrated by: Kristi Burns
- Length: 4 mins
- Unabridged
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"McDonald's Tweaks Its Recipes: Now, Real Butter in the McMuffin" is from the August 01, 2016 Business section of The New York Times. It was written by Stephanie Strom and narrated by Kristi Burns.
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McDonald's Tweaks Its Recipes: Now, Real Butter in the McMuffin
- Narrated by: Kristi Burns
- Length: 4 mins
- Release Date: 02-08-16
- Language: English
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₹32.00 or free with 30-day trial
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In London, a Recipe Alchemist
- Written by: Melissa Clark
- Narrated by: Fleet Cooper
- Length: 8 mins
- Unabridged
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"In London, a Recipe Alchemist" is from the September 27, 2016 Food section of The New York Times. It was written by Melissa Clark and narrated by Fleet Cooper.
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In London, a Recipe Alchemist
- Narrated by: Fleet Cooper
- Length: 8 mins
- Release Date: 04-10-16
- Language: English
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₹32.00 or free with 30-day trial
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Pabst's New Owner Digs into Old Recipes as It Looks to the Future
- Written by: Stephanie Strom
- Narrated by: Keith Sellon-Wright
- Length: 6 mins
- Unabridged
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"Pabst's New Owner Digs into Old Recipes as It Looks to the Future" is from the April 01, 2016 Business section of The New York Times. It was written by Stephanie Strom and narrated by Keith Sellon-Wright.
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Pabst's New Owner Digs into Old Recipes as It Looks to the Future
- Narrated by: Keith Sellon-Wright
- Length: 6 mins
- Release Date: 04-04-16
- Language: English
Failed to add items
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₹32.00 or free with 30-day trial
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