Showing results for "Shorts" in Food & Wine
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Short Course in Beer
- An Introduction to Tasting and Talking About the World's Most Civilized Beverage
- Written by: Lynn Hoffman
- Narrated by: Adam Verner
- Length: 6 hrs and 50 mins
- Unabridged
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Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer's historical connections to the Crusades, the Hundred Years' War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room.
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Short Course in Beer
- An Introduction to Tasting and Talking About the World's Most Civilized Beverage
- Narrated by: Adam Verner
- Length: 6 hrs and 50 mins
- Release Date: 05-02-13
- Language: English
- Food & Wine · Science
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₹668.00 or free with 30-day trial
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A Short History of Coffee
- Written by: Gordon Kerr
- Narrated by: Kris Dyer
- Length: 7 hrs and 39 mins
- Unabridged
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Having conquered the world's taste buds and established itself as a staple in our daily lives, coffee has mirrored the moods and movements of society for centuries - yet, how much do we know about its history? In his riveting new book, A Short History of Coffee, Gordon Kerr investigates the fascinating history behind the global obsession with coffee, from its Ethiopian origins, the legends, myths, geographical locations and somewhat eccentric characters that have helped make it the staple that it is today.
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A Short History of Coffee
- Narrated by: Kris Dyer
- Length: 7 hrs and 39 mins
- Release Date: 01-10-21
- Language: English
- Food & Wine · Gastronomy · World
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₹536.00 or free with 30-day trial
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The Short Pour: 15-Minute Takes on Wine & Beverage
- Written by: theshortpour
- Original Recording
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The Short Pour is your go-to guide for everything wine and drinks, and it’s all served up in 15 minutes or less. Each episode dives into a different topic, from exploring regions and spotlighting grapes to discussing the latest beverage trends, tasting tips, and food pairings. Whether you’re just getting started or you’re a seasoned pro, The Short Pour keeps things fun and laid-back. It’s the perfect companion for your commute, while you’re getting things ready in the kitchen, or when you’re enjoying that first drink of the evening.
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Short Orders
- Written by: RHI Solutions
- Original Recording
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Welcome to Short Orders-a brand new podcast from RHI Solutions. You may be aware of our long-form audio magazine, The Bark. However with your time being valuable, we decided to shorten things up a bit and offer you a program designed to both enhance and simpilfy your busy work schedule. Each quick, three-minute episode will revolve around a single piece of industry news, a product release, or some other point of relevant information that will help you better understand the industry and more effectively work within it. Whether you're an equipment dealer, consultant, restaurant owner, chef, or ...
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Short & Sweet Podcast
- Written by: Chef Curtis McCann
- Original Recording
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Chef Curtis McCann is a Saint Louis native , specializing in creole and southern cuisine. McCann has been featured in both Sauce and Feast Magazine and is the owner of Juanita's Creole Soul Cafe. The Short and Sweet podcast hightlights community, culture, and everyday people from his hometown and beyond.This is Short & Sweet - Visual and Audio Podcast
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Cheese, Wine, and Bread
- Discovering the Magic of Fermentation in England, Italy, and France
- Written by: Katie Quinn
- Narrated by: Katie Quinn
- Length: 11 hrs and 40 mins
- Unabridged
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“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful tour of France, England, and Italy, YouTube...
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Cheese, Wine, and Bread
- Discovering the Magic of Fermentation in England, Italy, and France
- Narrated by: Katie Quinn
- Length: 11 hrs and 40 mins
- Release Date: 27-04-21
- Language: English
- Culinary · Food & Wine · Gastronomy
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₹2,045.00 or free with 30-day trial
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The Savory Moment
- Written by: Beth Short-Rhoads
- Original Recording
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Step into The Savory Moment foodcast where dinner ideas from Southeast Alaska’s wild outer coast come to life. Find yourself surrounded by music and audio effects, a feast of simple recipes, and one irrefutable kitchen philosophy: cooking makes the world a better place. All in just 2 ½ minutes.
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Shortwave Theatre Festival
- Written by: CFRC Podcast Network
- Original Recording
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Shortwave Theatre Festival is a series of original radio theatre performances written, directed, performed, and produced by local artists in Kingston, Ontario. It first broadcasted on CFRC’s airwaves the week of November 1st-7th 2020. Funded by the City of Kingston Arts Council and Ontario Arts Council, the Festival also enjoys support from the Dan School of Drama and Music and the Robert H. Black Fund from the Department of Film and Media at Queen’s University. Learn more about the Festival and the artists at shortwavetheatre.com.
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WINE: The Long and the Short of It
- Written by: Antonia Dominguez & Lynda Coogan
- Original Recording
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Attention- Wine Lovers if you’re in a rut choosing the same reliable bottle or confused by the plethora of options instores and on wine lists, then this is the podcast for you! We are here to help you understand wine lingo, pick out stellar wines, read wine labels like a pro and much more.Your hosts Antonia Dominguez & Lynda Coogan, have a combined 27 years of experience in the wine trade. They will take you on a journey that navigates the complexities of this fascinating tipple in a fun and conversational way. They will explore hot topics, trends and debunk common wine myths. Episodes will ...
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Risotti
- Written by: Massimiliano Monari
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 5 mins
- Unabridged
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Le Audioricette sono un nuovo modo per scoprire e approfondire la preparazione, le caratteristiche e la storia dei tuoi piatti preferiti. Nella prima traccia trovi tutte le indicazioni per esplorare l'audiobook; così potrai selezionare direttamente la traccia che ti interessa. Ogni audiobook contiene la spiegazione passo di tre gustose ricette per stuzzicare la tua fantasia in cucina, e una ricca e approfondita sezione sulla storia e le caratteristiche dei piatti.
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Risotti
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 5 mins
- Release Date: 17-08-16
- Language: italian
- Cooking · Food & Wine · World
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₹36.00 or free with 30-day trial
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Cucina giapponese
- Written by: Sato Kano
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 6 mins
- Unabridged
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Le Audioricette sono un nuovo modo per scoprire e approfondire la preparazione, le caratteristiche e la storia dei tuoi piatti preferiti. Ogni audiobook contiene la spiegazione passo passo di cinque gustose ricette per stuzzicare la tua fantasia in cucina, e una ricca e approfondita sezione sulla storia e le caratteristiche dei piatti. In più potrai ascoltare, direttamente dall'esperto, suggerimenti e consigli pratici per preparare al meglio la tua ricetta e dilettarti ai fornelli con facilità e sicurezza.
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Cucina giapponese
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 6 mins
- Release Date: 09-09-16
- Language: italian
- Cooking · Food & Wine · World
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₹36.00 or free with 30-day trial
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Cucina cinese
- Written by: Paolo Wang
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 4 mins
- Unabridged
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Le Audioricette sono un nuovo modo per scoprire e approfondire la preparazione, le caratteristiche e la storia dei tuoi piatti preferiti. Ogni audiobook contiene la spiegazione passo passo di cinque gustose ricette per stuzzicare la tua fantasia in cucina, e una ricca e approfondita sezione sulla storia e le caratteristiche dei piatti. In più potrai ascoltare, direttamente dall'esperto, suggerimenti e consigli pratici per preparare al meglio la tua ricetta e dilettarti ai fornelli con facilità e sicurezza.
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Cucina cinese
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 4 mins
- Release Date: 09-09-16
- Language: italian
- Cooking · Food & Wine · World
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₹36.00 or free with 30-day trial
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Cucina greca
- Written by: Antonio Katai
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 3 mins
- Unabridged
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Le Audioricette sono un nuovo modo per scoprire e approfondire la preparazione, le caratteristiche e la storia dei tuoi piatti preferiti. Ogni audiobook contiene la spiegazione passo passo di cinque gustose ricette per stuzzicare la tua fantasia in cucina, e una ricca e approfondita sezione sulla storia e le caratteristiche dei piatti. In più potrai ascoltare, direttamente dall'esperto, suggerimenti e consigli pratici per preparare al meglio la tua ricetta e dilettarti ai fornelli con facilità e sicurezza.
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Cucina greca
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 3 mins
- Release Date: 09-09-16
- Language: italian
- Cooking · Food & Wine · World
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₹36.00 or free with 30-day trial
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Cucina USA
- Written by: Donna Dougherty
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 13 mins
- Unabridged
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Le Audioricette sono un nuovo modo per scoprire e approfondire la preparazione, le caratteristiche e la storia dei tuoi piatti preferiti. Ogni audiobook contiene la spiegazione passo passo di cinque semplici e gustose ricette per stuzzicare la tua fantasia in cucina e una ricca e approfondita sezione sulla storia e le caratteristiche dei piatti. La cucina degli Stati Uniti riflette la sua storia variegata.
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Cucina USA
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 13 mins
- Release Date: 21-04-17
- Language: italian
- Cooking · Food & Wine · Self-Help
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₹36.00 or free with 30-day trial
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Street Food
- Written by: Paolo Wang
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 8 mins
- Unabridged
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Le Audioricette sono un nuovo modo per scoprire e approfondire la preparazione, le caratteristiche e la storia dei tuoi piatti preferiti. Ogni audiobook contiene la spiegazione passo passo di cinque semplici e gustose ricette per stuzzicare la tua fantasia in cucina, e una ricca e approfondita sezione sulla storia e le caratteristiche dei piatti. Nel mondo frenetico e caotico in cui viviamo (soprattutto nelle grandi città), sentiamo parliamo sempre di più di "street food", cibo da strada.
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Street Food
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 8 mins
- Release Date: 27-04-17
- Language: italian
- Food & Wine · Self-Help · Success
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₹36.00 or free with 30-day trial
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Wok
- Written by: Paolo Wang
- Narrated by: Francesca Di Modugno
- Length: 45 mins
- Unabridged
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Le Audioricette sono un nuovo modo per scoprire e approfondire la preparazione, le caratteristiche e la storia dei tuoi piatti preferiti. Ogni audiobook contiene la spiegazione passo passo di cinque semplici e gustose ricette per stuzzicare la tua fantasia in cucina, e una ricca e approfondita sezione sulla storia e le caratteristiche dei piatti. Con la diffusione della cucina orientale, nel nostro Paese si è cominciato a sentire parlare sempre di più di utensili legati proprio a questi tipi di gastronomie etniche.
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Wok
- Narrated by: Francesca Di Modugno
- Length: 45 mins
- Release Date: 27-04-17
- Language: italian
- Cooking · Food & Wine · Self-Help
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₹36.00 or free with 30-day trial
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