Showing results for "State" in Home & Garden

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From the author of Bourbon, “the definitive history” (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod. In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit—a Southern Independent...

A podcast about visiting the fifty states of the USA for the very first time. The Fifty 1st (time) States! Hosted on Acast. See acast.com/privacy for more information.

Food and agriculture impact every life on this planet, every single day. And keeping the food chain moving from farm to fork is big business. Join food and ag communications experts and industry advocates Brandon Miller and Rochelle Schnadt once a month as they chat about some of the leading stories from throughout the food chain impacting the business behind feeding the world—from innovation and legislation to market trends and consumer insights. Brought to you by C.O.nxt, a marketing and communications agency.

The Colorado Springs Indy’s longtime Food and Drink Editor and critic Matthew Schniper critically examines Colorado Springs’ culinary culture along with guest chefs, restaurateurs and industry insiders. State of Plate does a deep-dive on Colorado Springs’ food and drink scene, asking the core questions: Where are we now, where do we want to go, what are we doing right and wrong, and how do we advance? Throughout five episodes, we hear from more than a dozen chefs, restaurateurs, industry experts and food producers, talking everything from local culinary history and current marketplace ...

The Dram State is a podcast exploring the world of whiskey to demystify the things that may have intimidated you from enjoying the spirit. This podcast is for whiskey newbies and those wanting to take their whiskey experience to the next level. Dram State strips away the overly technical jargon and techniques as well as takes out the snobbery many of you have experienced when going into a bar, restaurant or liquor store wanting to explore whiskey. Let's take this trip together and start exploring your personal whiskey journey so you can share it with your friends and family. Web Resources: ...

There is nothing like a dram of whisky to inspire an important conversation. Each week we sit down with a guest from the worlds of entertainment, sport or business and they tell their story over a glass of whisky.

Educating people how they can better take care of their fur babies with on going illnesses financially Hosted on Acast. See acast.com/privacy for more information.

The Greater Lansing Food Championship, hosted by Lansing State Journal sportswriter Phil Friend, will be an annual food tournament determining the best of what Greater Lansing has to offer when it comes to food. In 2020, we did the best restaurant, won by Soup Spoon. In 2021, we’ll pick the best menu item to be found in Lansing’s restaurants via a 32-item knockout tournament. Phil will be joined by different State Journal staffers in each podcast to pick which food advances to the next round until there can only be one. The podcast is just part of the entire package, as we’ll have ...

Explore the heritage foods that give the United States its culinary identity, in this visual encyclopedia for curious eaters and gardeners. The Ark of Taste is a living catalog of our nation's food heritage preserving treasures passed down for generations—some rare, some endangered, all...

The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food. In Koshersoul, Michael W. Twitty considers the marriage of two of the most distinctive culinary cultures in the...

Bad Dogs Have More Fun is an unforgettable collection of more that 75 newspaper columns by John Grogan, the number-one New York Times best-selling author of Marley & Me. Combining humor, wit, poignancy and affection, these columns provide insight into the intriguing and wonderful world we live in.

FonoLibro se complace en presentar el audiolibro Su Pasaporte a los Estados Unidos: Conozca cómo hacer negocios, vivir, trabajar y estudiar en los Estados Unidos de Jesús Antonio Aveledo. En este audiolibro Jesús Aveledo nos explica paso a paso y con ejemplos prácticos todo lo que usted debe conocer para ingresar exitosamente al mercado de comercial de los Estados Unidos. Este audiolibro es una herramienta muy útil para todas aquellas personas que piensan radicarse en los Estados Unidos, para aquellos que quieran conocer por dentro este importante mercado comercial.

Written as a series of vignettes, this rewarding book recounts the life and adventures of respected writer Mary Fisher. Decades of travel through America and Europe supply the fodder for these tales, with wonderful details of the people, places, foods, and thoughts that have flavored her journey.

Cake is not just a food, it’s an emotion. From the history of cake to the iconic cakes of our childhood, State Library of Queensland’s Cake the podcast takes you on a sweet journey that connects you to memories, community and family. Learn about the people, the places and the recipes that have influenced our insatiable taste for cake. Join our award-winning host, Kaitlyn Sawrey of Who is Daniel Johns? podcast fame, and tuck into stories about lamingtons, pineapple cake, CWA scones, moon cake, Greek funeral cake, big cakes, celebration cake, and more … wherever you get your podcasts.

The Spirited Advocate Podcast brings together leaders in the distilled spirits industry to discuss pressing issues of the day. The spirits industry is comprised of so much more than alcohol producers– its farmers, manufacturers, distillers and more here in the U.S. and around the globe. Host Chris Swonger and his guests explore it all while enjoying their favorite cocktail or distilled spirit.

Join me on an epic journey across the United States as I embark on the 50 State Wine Challenge – a quest to taste the finest wines each state has to offer. From renowned vineyards in California’s to hidden gems tucked away in the most unexpected corners of the country, I’ll be exploring the diverse and captivating world of American wine. Whether you’re a seasoned wine enthusiast or simply curious to discover the unique flavors of your own backyard, this blog is for you. I’ll guide you through wineries and introduce you to lesser-known gems, providing valuable insights into the people...

Listen to the food of the day and the inner workings of the #TKDFairFood reviews at the Minnesota State Fair. This is an unofficial podcast. All views expressed are that of Tony Dahlman and #TKDFairFood and are not intended to be on behalf of the Minnesota State Fair ** Facebook: http://bit.ly/TKDFairFood ** Twitter: https://twitter.com/hashtag/TKDFairFood ** Instagram: https://www.instagram.com/tkdfairfood/