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My new podcast is finally live. Hit that play button and join me for a fun ride Insta page -Papers_on_my_table

A round table of therapists discussing the latest mental health issues and how to overcome them.

NAMED A MOST ANTICIPATED BOOK BY: Time, USA Today, People, AARP, Today.com, BookRiot, Bustle, LitHub, BookPage, Our Culture, and Vulture A surprising and beautiful meditation on the color blue—and its fascinating role in Black history and culture—from National Book Award winner Imani Perry...

The creative force behind Blackberry Farm, Tennessee’s award-winning farm-to-table resort, reveals how she found herself only after losing everything in this powerful memoir of resilience. “I couldn’t put down this wise, honest, beautifully written story.”—Shauna Niequist, New...

There's nothing like getting in the kitchen to cure mid-winter blues. Homemade stocks and soups are great to put away in the freezer for when you don't feel like cooking in warmer weather. And long simmering steams the windows up a bit and adds a welcoming aroma to the house. Today's show features Michael Ruhlman on stocks and Grace Parisi on sauces. We'll also talk to Danny Meyer about being a restaurateur.

The Super Bowl is over, no holidays are on the horizon, and we have weeks before it's spring. Could be you have the winter blues. This week on Chef's Table, we'll talk to a nutritionist about foods to help those down-in-the-dumps symptoms.