Showing results for "VEG" in Food & Wine
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Veg Patch
- River Cottage Handbook, Book 4
- Written by: Mark Diacono
- Narrated by: Hugh Fearnley-Whittingstall, Kristin Atherton
- Length: 7 hrs and 37 mins
- Unabridged
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Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects of organic growing, introduces us to a whole world of vegetables we may not have previously considered, and does away with alienating gardening jargon once and for all. Mark begins with a catalogue of vegetables that will grow in this country, explaining for each their benefits, what varieties to go for, dos and don'ts, and popular culinary uses.
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Veg Patch
- River Cottage Handbook, Book 4
- Narrated by: Hugh Fearnley-Whittingstall, Kristin Atherton
- Series: River Cottage Handbook
- Length: 7 hrs and 37 mins
- Release Date: 30-05-24
- Language: English
- Food & Wine
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₹531.00 or free with 30-day trial
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OHO! Veg Cooking with Jenny and Gaurav
- Written by: OHO! Veg
- Original Recording
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Welcome to the very first episode of OHO! Veg Cooking with Jenny & Gaurav! In this episode, we introduce ourselves and share the story behind our podcast. From our love for vegetarian cooking to our mission of making it fun, easy, and delicious for everyone, we’re here to take you on a flavorful journey. Whether you’re a busy parent, a cooking newbie, or a seasoned pro, this podcast is for YOU! Please tune in to discover what’s coming up in future episodes, and don’t forget to hit that subscribe button to join us on this delicious adventure!
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Friendly Veg | Vegan Tips
- Written by: Serena
- Original Recording
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Being vegan comes with SO many questions. What if I eat something non-vegan? Why am I always tired? How do I deal with criticism from family members? Join Serena -- a vegan of 12 years and former ex-vegan -- as she answers these questions, and more! If you're looking for a welcoming, non-judgemental show with pragmatic tips, then this podcast is for you. // @friendlyvegpodcast. friendlyveg.com
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The Meat & One Veg Podcast
- Written by: 969media
- Original Recording
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Honest and insightful look into the Birmingham food and drink scene from one of the UK’s top food writers, Simon Carlo. Featuring top chefs, mixologists, sommeliers, Brummie luminaries, artisan producers, and restaurant owners; we’ll get into the nitty-gritty of the food industry by pairing fine wines with junk food, rating meal deals with MasterChef winners, and making cocktails with the dregs at the back of the cupboard. https://meatandoneveg.blog/
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Super Veg*n Mom
- Written by: Sarah Krykew
- Original Recording
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This podcast is here to support you on your vegan or vegetarian journey, as well as to support others who aren't quite interested in it yet, but want to incorporate meatless or animal biproduct free meals into their diet. It's also a lifestyle supporting podcast that will help you think about an alternative way of how to use household items, gardening tips, support local and ethical companies, etc.
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Eat Your Veg - The Plant Based Podcast
- Written by: Elizabeth Emery
- Original Recording
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Eat Your Veg is a plant-based podcast brought to you by Elizabeth Emery of Vancouver with Love, featuring quick tips that will help you wherever you are on your journey towards eating less meat. Whether you're curious about making the switch to a vegan diet, wondering how to eat more plants or just want to know about all things plant-based, we invite you to dive into to our yummy podcast. This podcast is episodic and short!
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Tales from the Veg Patch
- Written by: Kathy Slack
- Original Recording
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'Tales From the Veg Patch' is a new podcast by award-winning food writer, cook and veg grower, Kathy Slack. Come through the garden gate for 15 minutes of rural tranquillity as Kathy shares uplifting stories about growing and cooking her own food and the healing powers of gardening for mental health.There’s 'The Love Story of the Overlooked Leek'; an essay on 'How to Buy Dirt'; and, musings on 'The Morals and Mysteries of Failing to Catch a Mole'. Plus lots of eating, weekly recipes and ideas for making the most of the harvest.Tales, stories and essays to reconnect you with the food you eat ...
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It’s Your Season.life! Eating Well and Living Well! - with Lisa Boesen
- Written by: Lisa Boesen MA Certified Veg Chef Author Plant-based Influencer
- Original Recording
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We Are Celebrating Life at Any Age! These IYSL lifestyle podcasts are you, for you, from people like you. We all share a lot as we mature in life and the journey is made even more special when we can celebrate it with someone else. In the LIVING WELL series, my guests will share their stories of being ordinary people, like you and me, and doing the extraordinary. Pivoting, building businesses, creating, renewing, and rewarding themselves by Living Well. We’ll also remind ourselves about the importance of living and being in awe. They will share their personal lives, their resilience, courage...
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