Showing results for "Yiddish" in History

Yiddish with Rukhl is a limited series podcast for people who love spoken Yiddish, brought to you by the Forward/Forverts. In a 15-20 minute podcast, Forverts editor Rukhl Schaechter shares engaging articles written in conversational Yiddish. She explains how listeners can benefit from the experience of hearing Yiddish, even if their knowledge of the language is at the intermediate level.

The Tourist’s Guide to Lost Yiddish New York City offers a new look at over a century of New York’s history of Yiddish popular culture. Henry H. Sapoznik—a five-time Grammy-nominated performer/producer and Peabody Award-winning co-producer of NPR’s Yiddish Radio Project—tells the story in chapters on theater, music, architecture, crime, Blacks and Jews, restaurants, real estate, and journalism.

Is it possible to conceive of the American diet without bagels? Or Star Trek without Mr. Spock? Are the creatures in Maurice Sendak's Where the Wild Things Are based on Holocaust survivors? And how has Yiddish influenced Hollywood? These and other questions are explored in this stunning and rich anthology of the interplay of Yiddish and American culture, edited by award-winning authors and scholars Ilan Stavans and Josh Lambert. It starts with the arrival of Ashkenazi immigrants to NYC's Lower East Side and follows Yiddish as it moves into Hollywood.

In the early 1930s in Berlin, Germany, a group of leading Eastern European Jewish intellectuals embarked upon a project to transform the lives of millions of Yiddish-speaking Jews around the world. Their goal was to publish a popular and comprehensive Yiddish-language encyclopedia of general knowledge that would serve as a bridge to the modern world and as a guide to help its readers navigate their way within it.

Most Holocaust survivors who came to the US after WWII settled in big cities, but some chose an alternative way of life on American farms. More of these accidental farmers wound up raising chickens in southern New Jersey than anywhere else. Speaking Yiddish to Chickens is the first book to chronicle this chapter in American Jewish history when these refugees—including the author's grandparents—found an unlikely gateway to new lives in the US on poultry farms.

"Идиш - подкаст" - это звуковая дорожка из прошлого, записанная в настоящем, ради будущего. Этот цикл посвящен культуре идиш, ее великому прошлому, яркому настоящему и многообещающему будущему. Мы будем беседовать с учеными, писателями, исполнителями, общественными деятелями и всеми теми, кто не равнодушен к миру идиша. Проект ...

The Cockney Yiddish Podcast explores the unknown Yiddish popular culture of London's East End through an array of newly discovered stories and songs from the 1880s to the 1950s. Historians Nadia Valman and Vivi Lachs share their passion for the tunes and words of Jewish Londoners encountering the Cockney culture of music halls, street markets and rhyming slang. They discover a rich landscape of music and interviews from the archives and chat about hidden histories, family stories, lost connections and real and imagined places with special guests and readers including Michael Rosen, Miriam ...

As the main spoken language of the Jews for more than a thousand years, Yiddish has had plenty to lament, plenty to conceal. Its phrases and expressions paint a comprehensive picture of the mind-set that enabled the Jews of Europe to survive persecution: they never stopped kvetching about God...

Focusing on the lived experience of campers and camp counselors, The Jews of Summer demonstrates how a cultural crisis birthed a rite of passage that remains a significant influence in American Jewish life.