Showing titles in Gardening & Horticulture

Compact Farms is a guide for anyone dreaming of starting, expanding, or perfecting a profitable farming enterprise on five acres or less. The farm plans explain how to harness an area's water supply, orientation, and geography in order to maximize efficiency and productivity while minimizing effort. Profiles of well-known farmers such as Eliot Coleman and Jean-Martin Fortier show that farming on a small scale in any region, in both urban and rural settings, can provide enough income to turn the endeavor from hobby to career.

Once, farmers knew how to make a living hedge and fed their flocks on tree-branch hay. Rural people knew how to prune hazel to foster abundance: both of edible nuts, and of straight, strong, flexible rods for bridges, walls, and baskets. No place could prosper without its inhabitants knowing how to cut their trees so they would sprout again. This created the healthiest, most sustainable, and most diverse woodlands that we have ever known. In this journey from the English fens to Spain, Japan, and California, William Bryant Logan rediscovers what was once an everyday ecology.

Evelyn Pendragon is spirited but lonely and largely ignored by her parents, whose attentions are taken up with her brother, Nicholas: the expected heir to the family’s Cornish estate and the one who will carry on the Pendragon name. Stifled by her aristocratic existence, Evelyn finds companionship in an unlikely place when she befriends Drake Vennor, an apprentice gardener on the estate. But when Evelyn’s life is thrown into turmoil by a tragedy, she realises just how much she has come to rely on Drake.

We should thank a pollinator at every meal. These diminutive creatures fertilize a third of the crops we eat. Yet half of the 2,000 species of pollinators are threatened. Birds, bats, insects, and many other pollinators are disappearing, putting our entire food supply in jeopardy. In North America and Europe, bee populations have already plummeted by more than a third and the population of butterflies has declined 31 percent. Protecting Pollinators explores why the statistics have become so dire and how they can be reversed.

Delve into the home of the world's most beloved bear! The Natural World of Winnie-the-Pooh explores the magical landscapes where Pooh, Christopher Robin, and their friends live and play. The Hundred Acre Wood - the setting for Winnie-the-Pooh's adventures - was inspired by Ashdown Forest, a wildlife haven that spans more than 6,000 acres in southeast England.

The universal appeal of Laura Ingalls Wilder springs from a life lived in partnership with the land, on farms she and her family settled across the Northeast and Midwest. In this revealing exploration of Wilder's deep connection with the natural world, Marta McDowell follows the wagon trail of the beloved Little House series. You'll learn details about Wilder's life and inspirations, pinpoint the Ingalls and Wilder homestead claims on authentic archival maps, and learn to grow the plants and vegetables featured in the series. Excerpts from Wilder's books, letters, and diaries bring to light her profound appreciation for the landscapes at the heart of her world.

Beatrix Potter's Gardening Life is the first work to explore the origins of Beatrix Potter's love of gardening and plants and show how this passion came to be reflected in her work.

Per tutti gli aspiranti giardinieri planetari, ecco tre lezioni su talee e bulbi, sul Terzo paesaggio e sui semi, prodigiose astronavi che viaggiano nello spazio e nel tempo, e su molto altro. In perfetto equilibrio tra passione visionaria e consigli pratici, tra racconti filosofici e semplici tecniche di coltivazione, qui si istiga a fare e disfare, e anche a lasciar fare, perché "per essere giardinieri non occorre possedere un giardino. Il giardino è il pianeta e noi tutti ci viviamo in mezzo".

Any time spent in the company of a head gardener is time well spent. This very enjoyable recording will pass on dozens of helpful tips from a number of professional gardeners from around the country.

Tom Petherick, who was head gardener at Heligan and who also writes for The Telegraph takes us through the two busiest times of the gardening year. Full of tips and tricks of the trade to ensure you enjoy the two best outdor seasons.

Host Marcus Guiliano is a chef on a mission. He is an award-winning chef, green restaurateur, real-food activist, professional speaker, restaurant consultant, and ultramarathoner. He is also owner of Aroma Thyme Bistro, the first green-certified restaurant in the Hudson Valley of New York.

Growing fruit can be a challenge but, with the help and advice given on this enjoyable recording, it can be achieved quite easily. Tom Petheric gives us advice and helpful tips on how to grow a wide varity of delicious fruit.

For beginning gardeners and veteran green-thumbs, this uplifting collection of stories is filled with what every gardener knows: gardens fill lives with a special richness because they are a living reminder of the beauty in the world.

Tom Petherick gives tips and advice on how to produce healthy and nutritious vegetables in your own garden or allotment. Not only will you have the freshest food available but the benefit of saving money.

Pleasures of the Garden begins in ancient China and ends on the Isle of Man; it admires both stately landscaped parks and a soap box full of red geraniums on a fire-escape. It shows that gardening is for everybody, whatever their resources.

Désormais légal au Canada, le cannabis sort de l’ombre pour devenir un produit dont on peut (et doit!) discuter. Le hic, c’est que cette drogue, beaucoup plus complexe que l’alcool, demeure largement méconnue et entourée de mythes et de préjugés. Ce petit guide vise à informer les Canadiens sur les aspects pratiques, scientifiques et économiques du cannabis. Sans le dramatiser ni le banaliser, il cherche à donner l’heure juste en fonction des meilleures connaissances actuelles.

You may not have the green fingers or the resources to build the Hanging Gardens of Babylon but it is still possible to create a blossoming haven in your own back garden. This practical book guides you through the mysteries of the seasons, with simple, easy-to-follow tips on the best way to make your garden grow.

Edward Enfield came to his three quarters of an acre knowing nothing about growing anything, and this book is an account of his horticultural successes and failures, inventions and frustrations, discoveries and developments. With wry humour, he leads us through the thorny subject of roses, counts the blessings of keeping chickens, and exposes the perfidy of gardening copywriters, while offering wise and witty tips on how best to enjoy the fruits of your labour.

Organic gardening is natural gardening. Enthusiastic fan of natural gardening Tom shows us how we can have a flourishing garden without pesticides and chemicals.

How the Government Got in Your Backyard distills the science, the politics, and the unbiased, nonpartisan truth behind hot-button environmental issues from pesticides to global warming. By clearly representing what the left says, what the right says, what the science is, and what the facts are, Gillman and Heberlig don't set out to provide the answer - they light the path so concerned citizens can uncover their own true and informed opinion.