Showing titles in Gastronomy
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Table Manners
- How to Behave in the Modern World and Why Bother
- Written by: Jeremiah Tower
- Narrated by: Jeremiah Tower
- Length: 2 hrs and 13 mins
- Unabridged
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An authoritative and witty guide to modern table manners for all occasions by one of the world's most acclaimed chefs and restaurateurs Table Manners is an entertaining and practical guide to manners for everyone and every occasion. Whether you are a guest at a potluck or the host of a dinner...
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Table Manners
- How to Behave in the Modern World and Why Bother
- Narrated by: Jeremiah Tower
- Length: 2 hrs and 13 mins
- Release Date: 18-10-16
- Language: English
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₹377.18 or free with 30-day trial
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Sous Chef
- 24 Hours on the Line
- Written by: Michael Gibney
- Narrated by: Fred Berman
- Length: 5 hrs and 42 mins
- Unabridged
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NAMED ONE OF THE TEN BEST NONFICTION BOOKS OF THE YEAR BY TIME The back must slave to feed the belly. . . . In this urgent and unique book, chef Michael Gibney uses twenty-four hours to animate the intricate camaraderie and culinary choreography in an upscale New York restaurant kitchen. Here...
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Sous Chef
- 24 Hours on the Line
- Narrated by: Fred Berman
- Length: 5 hrs and 42 mins
- Release Date: 25-03-14
- Language: English
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₹468.57 or free with 30-day trial
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Give a Girl a Knife
- A Memoir
- Written by: Amy Thielen
- Narrated by: Amy Thielen
- Length: 10 hrs and 10 mins
- Unabridged
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A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary roots Before Amy Thielen frantically plated rings of truffled potatoes in some of New York...
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Give a Girl a Knife
- A Memoir
- Narrated by: Amy Thielen
- Length: 10 hrs and 10 mins
- Release Date: 16-05-17
- Language: English
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₹650.61 or free with 30-day trial
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The Pat Conroy Cookbook
- Recipes of My Life: Unabridged Essays
- Written by: Pat Conroy
- Narrated by: Pat Conroy
- Length: 2 hrs and 54 mins
- Abridged
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America's favorite storyteller is back—with a memoir of good food and good company from his beloved South and beyond. This audiobook is the story of my life as it relates to the subject of food. It is my autobiography in food and meals and restaurants and countries far and near. Let me take...
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The Pat Conroy Cookbook
- Recipes of My Life: Unabridged Essays
- Narrated by: Pat Conroy
- Length: 2 hrs and 54 mins
- Release Date: 11-11-04
- Language: English
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₹377.32 or free with 30-day trial
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Toast
- The Story of a Boy's Hunger
- Written by: Nigel Slater
- Narrated by: Nigel Slater
- Length: 6 hrs and 3 mins
- Unabridged
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A deliciously evocative story of childhood in 1960s suburban England from one of theUnited Kingdom's best-loved writers, Nigel Slater Toast is the truly extraordinary story of a childhood remembered through food. In each chapter, as Nigel Slater takes us on a tour of the contents of his family's...
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Toast
- The Story of a Boy's Hunger
- Narrated by: Nigel Slater
- Length: 6 hrs and 3 mins
- Release Date: 18-04-06
- Language: English
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₹649.68 or free with 30-day trial
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What She Ate
- Six Remarkable Women and the Food That Tells Their Stories
- Written by: Laura Shapiro
- Narrated by: Kimberly Farr, Laura Shapiro
- Length: 10 hrs and 3 mins
- Unabridged
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A Washington Post Notable Nonfiction Book of 2017 One of NPR Fresh Air's "Books to Close Out a Chaotic 2017" NPR's Book Concierge Guide To 2017’s Great Reads “How lucky for us readers that Shapiro has been listening so perceptively for decades to the language of food.” —Maureen...
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What She Ate
- Six Remarkable Women and the Food That Tells Their Stories
- Narrated by: Kimberly Farr, Laura Shapiro
- Length: 10 hrs and 3 mins
- Release Date: 25-07-17
- Language: English
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₹650.61 or free with 30-day trial
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Burn the Ice
- The American Culinary Revolution and Its End
- Written by: Kevin Alexander
- Narrated by: Holter Graham, Kevin Alexander
- Length: 10 hrs and 29 mins
- Unabridged
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"Inspiring"—Danny Meyer, CEO, Union Square Hospitality Group; Founder, Shake Shack; and author, Setting the Table James Beard Award-winning food journalist Kevin Alexander traces an exhilarating golden age in American dining Over the past decade, Kevin Alexander saw American dining turned on...
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Burn the Ice
- The American Culinary Revolution and Its End
- Narrated by: Holter Graham, Kevin Alexander
- Length: 10 hrs and 29 mins
- Release Date: 09-07-19
- Language: English
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₹667.71 or free with 30-day trial
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Tasting Grace
- Discovering the Power of Food to Connect Us to God, One Another, and Ourselves
- Written by: Melissa d'Arabian
- Narrated by: Melissa d'Arabian
- Length: 7 hrs
- Unabridged
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The winner of The Next Food Network Star season five and New York Times best-selling author of Ten Dollar Dinners shares how God used food to invite her into His love. It wasn't until Melissa d'Arabian evaluated her relationship with food in light of her relationship with God that she began to...
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Tasting Grace
- Discovering the Power of Food to Connect Us to God, One Another, and Ourselves
- Narrated by: Melissa d'Arabian
- Length: 7 hrs
- Release Date: 10-09-19
- Language: English
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₹671.06 or free with 30-day trial
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The Big Oyster
- History on the Half Shell
- Written by: Mark Kurlansky
- Narrated by: Tom Stechschulte
- Length: 5 hrs and 2 mins
- Abridged
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Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants–the oyster, whose influence on the great metropolis remains...
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The Big Oyster
- History on the Half Shell
- Narrated by: Tom Stechschulte
- Length: 5 hrs and 2 mins
- Release Date: 12-04-06
- Language: English
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₹562.51 or free with 30-day trial
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The Sweet Potato Queens' Field Guide to Men
- Every Man I Love Is Either Married, Gay, or Dead
- Written by: Jill Conner Browne
- Narrated by: Jill Conner Browne
- Length: 3 hrs and 21 mins
- Abridged
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The Sweet Potato Queens like men. They like them so much that they have devoted an absolutely inordinate amount of time to the pursuit of men, marriage, and great sex. And then, when that doesn t work out, they've devoted an inordinate amount of time to divorce, gittin another one and having...
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The Sweet Potato Queens' Field Guide to Men
- Every Man I Love Is Either Married, Gay, or Dead
- Narrated by: Jill Conner Browne
- Length: 3 hrs and 21 mins
- Release Date: 05-10-04
- Language: English
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₹377.32 or free with 30-day trial
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Our Lady of Perpetual Hunger
- A Memoir
- Written by: Lisa Donovan
- Narrated by: Lisa Donovan
- Length: 7 hrs and 51 mins
- Unabridged
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Named a Favorite Book for Southerners in 2020 by Garden & Gun "Donovan is such a vivid writer—smart, raunchy, vulnerable and funny— that if her vaunted caramel cakes and sugar pies are half as good as her prose, well, I'd be open to even giving that signature buttermilk whipped cream she...
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Our Lady of Perpetual Hunger
- A Memoir
- Narrated by: Lisa Donovan
- Length: 7 hrs and 51 mins
- Release Date: 04-08-20
- Language: English
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₹649.68 or free with 30-day trial
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Eat Like a Fish
- My Adventures as a Fisherman Turned Restorative Ocean Farmer
- Written by: Bren Smith
- Narrated by: Bren Smith
- Length: 7 hrs and 43 mins
- Unabridged
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Part memoir, part manifesto, in Eat Like a Fish Bren Smith—a former commercial fisherman turned restorative ocean farmer—shares a bold new vision for the future of food: seaweed. Through tales that span from his childhood in Newfoundland to his early years on the high seas aboard commercial...
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Eat Like a Fish
- My Adventures as a Fisherman Turned Restorative Ocean Farmer
- Narrated by: Bren Smith
- Length: 7 hrs and 43 mins
- Release Date: 14-05-19
- Language: English
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₹649.64 or free with 30-day trial
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Why Food Matters
- Written by: Paul Freedman
- Narrated by: Jack de Golia
- Length: 5 hrs and 29 mins
- Unabridged
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Paul Freedman makes the case for food’s vital importance, stressing its crucial role in the evolution of human identity and human civilizations. Freedman presents a highly enjoyable and illuminating account of food’s unique role in our lives, a way of expressing community and celebration, but also divisive with regard to race, cultural difference, gender, and geography. This wide-ranging book will be a must-listen for food lovers and all those interested in how cultures and identities are formed and maintained.
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Why Food Matters
- Narrated by: Jack de Golia
- Length: 5 hrs and 29 mins
- Release Date: 28-09-21
- Language: English
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₹583.46 or free with 30-day trial
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Harry's Bar
- The Life and Times of the Legendary Venice Landmark
- Written by: Arrigo Cipriani
- Narrated by: Bryan Bendle
- Length: 4 hrs and 52 mins
- Unabridged
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The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars. A meeting place for writers, artists, models, and the stars of stage, screen, and corporate boardrooms, a luxurious restaurant whose fabulous concoctions and timeless decor have often been imitated but never matched, Harry’s Bar in Venice has remained one of the world’s most renowned watering holes for more than 60 years.
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Harry's Bar
- The Life and Times of the Legendary Venice Landmark
- Narrated by: Bryan Bendle
- Length: 4 hrs and 52 mins
- Release Date: 31-12-12
- Language: English
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₹468.57 or free with 30-day trial
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Ritz and Escoffier
- The Hotelier, The Chef, and the Rise of the Leisure Class
- Written by: Luke Barr
- Narrated by: Stefan Rudnicki
- Length: 8 hrs and 38 mins
- Unabridged
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In a tale replete with scandal and opulence, Luke Barr, author of the New York Times bestselling Provence, 1970, transports readers to turn-of-the-century London and Paris to discover how celebrated hotelier César Ritz and famed chef Auguste Escoffier joined forces at the Savoy Hotel to spawn...
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Ritz and Escoffier
- The Hotelier, The Chef, and the Rise of the Leisure Class
- Narrated by: Stefan Rudnicki
- Length: 8 hrs and 38 mins
- Release Date: 03-04-18
- Language: English
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₹650.61 or free with 30-day trial
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I Loved, I Lost, I Made Spaghetti
- A Memoir
- Written by: Giulia Melucci
- Narrated by: Giulia Melucci
- Length: 7 hrs and 20 mins
- Unabridged
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From failure to fusilli, this deliciously hilarious story of Giulia Melucci's fizzled romances and the mouth-watering recipes she used to seduce her men, smooth over the lumps, and console herself when the relationships flamed out. From an affectionate alcoholic, to the classic New York City commitment-phobe, to a hipster aged past his sell date, and not one, but two novelists with Peter Pan complexes, Giulia has cooked for them all.
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I Loved, I Lost, I Made Spaghetti
- A Memoir
- Narrated by: Giulia Melucci
- Length: 7 hrs and 20 mins
- Release Date: 01-04-09
- Language: English
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₹649.68 or free with 30-day trial
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Ancient Time | What Our Ancestors Really ATE in the Stone Age
- Written by: Michael Harrington
- Narrated by: Virtual Voice
- Length: 1 hr and 50 mins
- Unabridged
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Explore the startling truth of evolutionary history and shatter paleo fads using real archaeological science. Perfect for an educational commute, this eye-opening audio journey abandons caveman fantasies to follow the microscopic evidence left in ancient dental plaque, burned hearths, and...
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Ancient Time | What Our Ancestors Really ATE in the Stone Age
- Narrated by: Virtual Voice
- Length: 1 hr and 50 mins
- Release Date: 18-08-26
- Language: English
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₹375.00 or free with 30-day trial
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Ancient Time | What the Workers Who Built the PYRAMIDS Actually Ate
- Written by: Daniel Rushford
- Narrated by: Virtual Voice
- Length: 1 hr and 49 mins
- Unabridged
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Shift from wealthy pharaohs to ordinary builders in this immersive dive into ancient food anthropology. Perfect for your daily commute, this sensory journey brings you straight into the bustling kitchens, bakeries, and beer breweries of the Giza workers' village. Discover how monumental...
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Ancient Time | What the Workers Who Built the PYRAMIDS Actually Ate
- Narrated by: Virtual Voice
- Length: 1 hr and 49 mins
- Release Date: 18-08-26
- Language: English
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₹375.00 or free with 30-day trial
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Ancient Time | What SAILORS Were Forced to Eat at Sea
- Written by: Richard Hargrove
- Narrated by: Virtual Voice
- Length: 1 hr and 45 mins
- Unabridged
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Step into the gritty reality of maritime history, where rancid meat and stone-hard bread dictated human survival at sea. Perfect for your daily commute, this atmospheric journey transports you below billowing sails into cramped, reeking mess decks. Beyond romanticized myths of oceanic...
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Ancient Time | What SAILORS Were Forced to Eat at Sea
- Narrated by: Virtual Voice
- Length: 1 hr and 45 mins
- Release Date: 18-08-26
- Language: English
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₹253.42 or free with 30-day trial
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Ancient Time | What Romans Really Ate at a FEAST
- Written by: Sebastian Rookwood
- Narrated by: Virtual Voice
- Length: 1 hr and 52 mins
- Unabridged
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Step into a vivid culinary history of ancient Rome to experience the ultimate status symbol: a lavish imperial feast. Perfect for an immersive daily commute or a relaxing evening wind-down, this atmospheric journey reconstructs a single extravagant dinner party from the first rustle of...
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Ancient Time | What Romans Really Ate at a FEAST
- Narrated by: Virtual Voice
- Length: 1 hr and 52 mins
- Release Date: 18-08-26
- Language: English
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₹375.00 or free with 30-day trial
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