Showing results by author "Jason Logsdon" in All Categories

Makin' Bacon helps food bloggers serve their Fans, grow their income, and get the most from their blogs. Bringing in readers is only half the battle, making money is also crucial to building a sustainable blog. Listen to top experts share the secret ingredients that turned their blogs into a business. So you too can start Makin' Bacon!

Exploring Sous Vide is all about helping you get the most from your sous vide machine while talking to some of the biggest names in the industry. Join Jason Logsdon, author of 10 sous vide cookbooks and president of the International Sous Vide Association, as he talks to amazing guests like Chef James Briscione, Carmen and Kevin Koo, Chef David Pietranczyk, Aly Romero Chelsea Cole, and many more!