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Table Hopping
- The Secret History of London Restaurants - from Langan’s Brasserie to the Wolseley
- Written by: Dylan Jones
- Narrated by: Kris Dyer, Philip Bird
- Length: 17 hrs and 8 mins
- Unabridged
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The oral history of the golden age of London's most fashionable restaurants. In October 1976, the London restaurant world was turned upside down when Michael Caine, celebrated chef Richard Shepherd and Irish entrepreneur Peter Langan opened Langan's, a celebrity hangout that would revolutionise...
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Table Hopping
- The Secret History of London Restaurants - from Langan’s Brasserie to the Wolseley
- Narrated by: Kris Dyer, Philip Bird
- Length: 17 hrs and 8 mins
- Release Date: 09-10-26
- Language: English
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