In this episode, we break down how the Kitchen Brigade System functions, explore the different roles in the hierarchy, and see how modern kitchens have adapted Escoffier’s system for efficiency. Learn how professional kitchens operate like a well-oiled machine!

In this episode, we take a deep dive into the origins of the Kitchen Brigade System, exploring the chaotic kitchens of the past and how Georges-Auguste Escoffier transformed them into the structured culinary powerhouses we know today. Discover how his innovative system shaped the world of professional cooking and continues to influence modern kitchens.

"Culinary Canvas" is back with an exciting Season 2, launching on April 1st, 2025! This season, we explore the Kitchen Brigade System—the backbone of professional kitchens. From the Executive Chef to the Apprentice, learn how this structured hierarchy keeps the culinary world running smoothly. If you're a chef, a foodie, or just curious about how kitchens operate, this season is for you! Tune in and step into the heat of the kitchen. Follow Culinary Canvas for more episodes coming soon!

"Craving chocolate but don’t want to bake? In this special bonus episode of Culinary Canvas, I’m sharing a super easy, 5-minute chocolate mug cake recipe that you can make in the microwave! No oven, no mess—just rich, gooey chocolate goodness in minutes.In this quick episode, you’ll learn:✔ The simple ingredients you need for the perfect mug cake✔ How to make it soft, fluffy, and extra chocolaty✔ A pro tip to make it even more indulgent!Grab a mug, and let’s get baking!"

"Chocolate is one of the world’s most beloved treats, but behind every bar lies a complex story of farming, labor, and sustainability. With climate change, unethical sourcing, and deforestation threatening the industry, the way we consume chocolate is changing.In this episode of Culinary Canvas, we’re diving into the future of chocolate and uncovering:✔ Why cacao farming is at risk and how it affects chocolate prices✔ The dark truth behind chocolate production (and how to buy ethical chocolate)✔ How sustainable innovations are shaping the future of chocolateJoin me, Ritesh, as we unwrap the truth and explore how we can make better choices for a sustainable chocolate future!"

"Welcome back to Culinary Canvas! In this episode, we’re diving into one of the most debated topics in the food world—chocolate and health. Is dark chocolate really good for you, or is it just marketing hype? Today, we’re separating fact from fiction and uncovering the surprising benefits (and myths) surrounding chocolate.You’ll learn:✔ Why dark chocolate is considered a superfood✔ The biggest myths about chocolate and weight gain✔ How to choose the healthiest chocolate for your dietJoin us as we explore the science behind chocolate and how you can enjoy it guilt-free!"

"Welcome to a special bonus episode of Culinary Canvas! In just 60 seconds, we’re unwrapping some fascinating facts about chocolate that you probably didn’t know! From the Aztecs using cacao as money to dark chocolate being healthier than blueberries, this quick episode is packed with sweet surprises. Tune in and enjoy this bite-sized knowledge treat!"

In this episode of Culinary Canvas, we take chocolate tasting to the next level. Learn how to taste chocolate like a pro with a simple 5-step method. Discover the secrets of single-origin chocolate, the science behind texture, and an easy experiment to train your chocolate palate. Whether you're a casual chocolate lover or an aspiring chocolatier, this episode will change the way you experience chocolate forever!Topics Covered:The 5-step process to tasting chocolate properlyWhy single-origin chocolate matters How different cacao regions impact flavorA fun chocolate tasting experiment to try at home