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If Vines Could Talk

If Vines Could Talk

Written by: If Vines Could Talk
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We believe Michigan makes great wine. It is an up-and-coming region, already producing world-class award-winning wines. Our mission is to help the world learn about and to enhance the prestige of Michigan wine.If Vines Could Talk Art Cooking Food & Wine
Episodes
  • Episode 146: Maxx Eichberg – Pinot Noir Pure Michigan
    Apr 30 2026

    Maxx Eichberg returns for the third episode in our miniseries on Michigan varieties. Today we focus on Pinot Noir, recorded in July 2025, with a detailed look at why this grape thrives in Michigan. Maxx also shares his perspective on conscious consumerism and the importance of informed buying decisions. Learn more at strangerwine.com or reach him at hello@strangerwine.com.

    © Steve Salisbury. Produced by Steve Salisbury. All rights reserved.

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    33 mins
  • Episode 145: Andrew Backlin – Sauvignon Blanc Focus
    Apr 23 2026

    Andrew Backlin returns for the second episode in our miniseries on Michigan varieties. Today we focus on Sauvignon Blanc, recorded in June in the old tasting room with a cricket that refused to stay quiet. Andrew’s immense breadth of knowledge continues to shape the future of Modales, where he now serves as head winemaker & proprietor. Learn more at modaleswines.com or follow on Facebook and Instagram at modaleswines.

    © Steve Salisbury. Produced by Steve Salisbury. All rights reserved.

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    25 mins
  • Episode 144: Amy Birk – Cabernet Franc Focus
    Apr 16 2026

    Amy Birk returns as we launch a new five-part miniseries focused on Michigan varieties. In this episode we explore Cabernet Franc. Recorded in June 2025, this conversation also looks ahead to the 2024 vintage, which promises to be something extraordinary. Amy’s passion for her craft shines through every moment. Learn more at domaineberrien.com or reach the winery at winery@domaineberrien.com.

    © Steve Salisbury. Produced by Steve Salisbury. All rights reserved.


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    23 mins
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