Episodes

  • Is Sysco the Downfall of Restaurants?

    Is Sysco the Downfall of Restaurants?
    May 8 2026

    Katie and Lindsey discuss if the massive food distributor Sysco is negatively impacting restaurant pricing, sourcing, and menu creativity.
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    29 mins
  • DoorDash Diaries

    DoorDash Diaries
    Apr 27 2026

    This week Katie and Lindsey are diving into DoorDash. We explore the challenges and absurdities faced by restaurant staff as they juggle dine-in customers, takeout orders, and the constant influx of delivery drivers.

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    27 mins
  • Patio Season

    Patio Season
    Apr 20 2026

    Join Katie and Lindsey while they talk about the prime time for restaurants.... PATIO SEASON
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    34 mins
  • Health Inspections

    Health Inspections
    Apr 7 2026

    Katie and Lindsey share a shifty while talking about the dreaded health department visit.
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    33 mins
  • Wine, true crime, in bed by 9

    Wine, true crime, in bed by 9
    Mar 23 2026

    Katie and her guest Erika discuss the wine industry and becoming a sommelier.
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    29 mins
  • Part Time vs. Full Time

    Part Time vs. Full Time
    Mar 16 2026

    Katie and Lindsey duel it out by who works their life away more. While also discussing the pros and cons of part time vs full time at a restaurant.
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    32 mins
  • Scratch my back I’ll scratch yours

    Scratch my back I’ll scratch yours
    Mar 9 2026

    Katie and Lindsey discuss what it is like trying to get your sift covered.
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    36 mins
  • Yelpers

    Yelpers
    Mar 2 2026

    Lindsey and Katie discuss yelp reviews.
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    48 mins