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The Side Dish from America’s Test Kitchen

The Side Dish from America’s Test Kitchen

Written by: America's Test Kitchen
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What happens when two of TV’s top cooking hosts ditch their aprons to go off-script? America’s Test Kitchen veterans Bridget Lancaster and Julia Collin Davison dive into food fights, travel snack debates, and answer your most burning culinary questions in a hilarious new podcast about life, eating, and everything in between.Copyright 2026 America's Test Kitchen Art Cooking Food & Wine Social Sciences
Episodes
  • The Great Food Debate

    The Great Food Debate
    Sep 16 2026
    Pineapple on pizza? Ketchup on a hot dog? Bridget and Julia tackle food’s most divisive debates, defending their hottest takes and settling culinary scores. Plus, hotline callers put them on the spot to settle the score on Illinois’ official sandwich and decide whether one oft-gifted holiday staple really deserves its bad reputation. ATK Recipes mentioned in this episode: Barbecued Beef Brisket on the Charcoal Grill Hot-Smoked Whole Side of Salmon Barbecued Pulled Pork on a Charcoal Grill BBQ Beer-Can Chicken on a Charcoal Grill Chicago Italian Beef Sandwiches Caesar Green Bean Salad Beef Tacos
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    38 mins
  • Kid Food!

    Kid Food!
    Sep 2 2026
    From lunchbox favorites and after-school snacks to clever solutions for picky eaters, Bridget and Julia serve up kid-food inspiration for every age. Whether you’re feeding little ones or craving nostalgic classics, you’ll leave with plenty of delicious ideas and practical tips ATK Recipes mentioned in this episode:Sheet-Pan Pizza Spaghetti with Turkey-Pesto Meatballs Skillet Macaroni and Cheese Guide: Make Sure Your Marinade Contains These Three Ingredients Classic Beef Burgers The Best Shrimp Cocktail Foolproof Spaghetti Carbonara Chicken Cutlets 101 Seattle Chicken Teriyaki Easy Blueberry Cobbler Classic Hummus Cheese Fondue Texas Chili One-Pan Pork Tenderloin with Green Beans and Potatoes Chocolate Crinkle Cookies Perfect Chocolate Chip Cookies Miso-Marinated Salmon Fastest, Easiest Mashed Potatoes
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    38 mins
  • Foods that Define our Friendship

    Foods that Define our Friendship
    Aug 19 2026
    From test cooks to longtime buds, Bridget and Julia take a walk down memory lane. They reveal the friendship origin story, dream up the ultimate steakhouse spread, and put years of friendship on the line with a blindfolded tasting of treats inspired by each other. ATK Recipes mentioned in this episode: The Best Fresh Margaritas French Onion Potato Gratin Creamed Spinach Cast Iron Steaks with Herb Butter Baguettes Basque Cheesecake for Two Chocolate-Espresso Dacquoise Classic Lemon Tart Individual Pistachio-RaspberryBuckles Irish Coffee Quick Collard Greens with Hot Pepper Vinegar
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    37 mins
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