Showing results for "Autobiography" in Cooking
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Fresh Off the Boat
- A Memoir
- Written by: Eddie Huang
- Narrated by: Eddie Huang
- Length: 7 hrs and 55 mins
- Unabridged
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NOW AN ORIGINAL SERIES ON ABC “Just may be the best new comedy of [the year] . . . based on restaurateur Eddie Huang’s memoir of the same name . . . [a] classic fresh-out-of-water comedy.”—People “Bawdy and frequently hilarious . . . a surprisingly sophisticated memoir about...
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Fresh Off the Boat
- A Memoir
- Narrated by: Eddie Huang
- Length: 7 hrs and 55 mins
- Release Date: 29-01-13
- Language: English
- Cooking · Culinary · Food & Wine
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₹879.00 or free with 30-day trial
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More Home Cooking
- A Writer Returns to the Kitchen
- Written by: Laurie Colwin
- Narrated by: Rebecca Lowman
- Length: 5 hrs and 29 mins
- Unabridged
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With a new foreword by Deb Perelman of Smitten Kitchen, the triumphant sequel to Home Cooking by “a home cook, like you and me, whose charm and lack of pretension make her wonderfully human and a welcome companion as she chatters on about the small culinary accomplishments and discoveries that...
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More Home Cooking
- A Writer Returns to the Kitchen
- Narrated by: Rebecca Lowman
- Length: 5 hrs and 29 mins
- Release Date: 14-05-24
- Language: English
- Cooking · Culinary · Food & Wine
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₹1,607.00 or free with 30-day trial
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Glorious Beef
- The LaFrieda Family and the Evolution of the American Meat Industry
- Written by: Pat LaFrieda, Cecilia Molinari
- Narrated by: Brian Hutchison
- Length: 5 hrs and 46 mins
- Unabridged
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An insightful and engaging insider’s look at the real story of the meat industry, from master butcher Pat LaFrieda. It all began when Pat LaFrieda’s great-grandfather Anthony LaFrieda decided to pack up and move his family from Italy to New York in search of a better life, setting up the...
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Glorious Beef
- The LaFrieda Family and the Evolution of the American Meat Industry
- Narrated by: Brian Hutchison
- Length: 5 hrs and 46 mins
- Release Date: 26-10-21
- Language: English
- Cooking · Culinary · Food & Wine
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₹1,607.00 or free with 30-day trial
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Notes from a Young Black Chef
- A Memoir
- Written by: Kwame Onwuachi, Joshua David Stein
- Narrated by: Kwame Onwuachi
- Length: 7 hrs and 37 mins
- Unabridged
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“Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —Questlove By the time he was twenty-seven years old, Kwame Onwuachi had opened—and closed—one of the most talked about restaurants in...
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Notes from a Young Black Chef
- A Memoir
- Narrated by: Kwame Onwuachi
- Length: 7 hrs and 37 mins
- Release Date: 09-04-19
- Language: English
- Cooking · Culinary · Food & Wine
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₹879.00 or free with 30-day trial
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A Season for That
- Lost and Found in the Other Southern France
- Written by: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
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In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong. Steve Hoffman is a perfectly comfortable...
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A Season for That
- Lost and Found in the Other Southern France
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Release Date: 09-07-24
- Language: English
- Cooking · Culinary · Europe
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₹1,005.00 or free with 30-day trial
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L.A. Son
- My Life, My City, My Food
- Written by: Roy Choi, Tien Nguyen, Natasha Phan
- Narrated by: Roy Choi
- Length: 5 hrs and 3 mins
- Unabridged
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The maverick chef and co-founder of the wildly popular Kogi BBQ taco trucks, pays homage to the city he loves with this cookbook that captures the inventive, creative, and border crossing spirit of Los Angeles “Spaghetti Junction” is the bittersweet nickname native Angelenos use to describe...
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₹879.00 or free with 30-day trial
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Black, White, and The Grey
- The Story of an Unexpected Friendship and a Beloved Restaurant
- Written by: Mashama Bailey, John O. Morisano
- Narrated by: Mashama Bailey, John O. Morisano
- Length: 12 hrs and 33 mins
- Unabridged
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A story about the trials and triumphs of a Black chef from Queens, New York, and a White media entrepreneur from Staten Island who built a relationship and a restaurant in the Deep South, hoping to bridge biases and get people talking about race, gender, class, and culture. NAMED ONE OF THE...
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Black, White, and The Grey
- The Story of an Unexpected Friendship and a Beloved Restaurant
- Narrated by: Mashama Bailey, John O. Morisano
- Length: 12 hrs and 33 mins
- Release Date: 12-01-21
- Language: English
- Cooking · Culinary · Food & Wine
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₹1,131.00 or free with 30-day trial
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The Sharper Your Knife, the Less You Cry
- Love, Laughter, and Tears at the World's Most Famous Cooking School
- Written by: Kathleen Flinn
- Narrated by: Cassandra Campbell
- Length: 10 hrs and 33 mins
- Unabridged
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Read Kathleen Flinn's posts on the Penguin Blog. This is the funny and inspiring account of Kathleen Flinn’s struggle in a stew of hot-tempered chefs, competitive classmates, her own “wretchedly inadequate” French, and the basics of French cuisine. Flinn was a thirty-six-year-old middle...
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The Sharper Your Knife, the Less You Cry
- Love, Laughter, and Tears at the World's Most Famous Cooking School
- Narrated by: Cassandra Campbell
- Length: 10 hrs and 33 mins
- Release Date: 04-10-07
- Language: English
- Cooking · Culinary · Food & Wine
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₹1,005.00 or free with 30-day trial
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Blood, Bones & Butter
- The Inadvertent Education of a Reluctant Chef
- Written by: Gabrielle Hamilton
- Narrated by: Gabrielle Hamilton
- Length: 10 hrs and 4 mins
- Unabridged
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NEW YORK TIMES BESTSELLER A NEW YORK TIMES NOTABLE BOOK NAMED ONE OF THE BEST BOOKS OF THE YEAR BY The Miami Herald Newsday The Huffington Post Financial Times GQ Slate Men’s Journal Washington Examiner Publishers Weekly Kirkus Reviews National...
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Blood, Bones & Butter
- The Inadvertent Education of a Reluctant Chef
- Narrated by: Gabrielle Hamilton
- Length: 10 hrs and 4 mins
- Release Date: 01-03-11
- Language: English
- Cooking · Culinary · Food & Wine
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₹1,005.00 or free with 30-day trial
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My American Dream
- A Life of Love, Family, and Food
- Written by: Lidia Matticchio Bastianich
- Narrated by: Lidia Matticchio Bastianich
- Length: 12 hrs and 52 mins
- Unabridged
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For decades, beloved chef Lidia Bastianich has introduced Americans to Italian food through her cookbooks, TV shows, and restaurants. Now she tells her own story for the first time in this “memoir as rich and complex as her mushroom ragú" (O, the Oprah Magazine). Born in Pula, on the Istrian...
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My American Dream
- A Life of Love, Family, and Food
- Narrated by: Lidia Matticchio Bastianich
- Length: 12 hrs and 52 mins
- Release Date: 03-04-18
- Language: English
- Cooking · Culinary · Food & Wine
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₹1,131.00 or free with 30-day trial
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Un Amico Italiano
- Eat, Pray, Love in Rome
- Written by: Luca Spaghetti, Antony Shugaar - translator
- Narrated by: Edoardo Ballerini
- Length: 5 hrs and 43 mins
- Unabridged
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"Luca Spaghetti is not only one of my favorite people in the world, but also a natural-born storyteller. . . . This [is a] marvelous book." -Elizabeth Gilbert When Luca Spaghetti (yes, that's really his name) was asked to show a writer named Elizabeth Gilbert around Rome, he had no idea how his...
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Un Amico Italiano
- Eat, Pray, Love in Rome
- Narrated by: Edoardo Ballerini
- Length: 5 hrs and 43 mins
- Release Date: 03-05-11
- Language: English
- Cooking · Europe · Food & Wine
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₹879.00 or free with 30-day trial
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Hallelujah! The Welcome Table
- A Lifetime of Memories with Recipes
- Written by: Maya Angelou
- Narrated by: Maya Angelou
- Length: 3 hrs and 18 mins
- Unabridged
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Throughout Maya Angelou’s life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and connection. Now in Hallelujah! The Welcome...
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Hallelujah! The Welcome Table
- A Lifetime of Memories with Recipes
- Narrated by: Maya Angelou
- Length: 3 hrs and 18 mins
- Release Date: 24-09-04
- Language: English
- Cooking · Food & Wine · Gastronomy
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₹500.00 or free with 30-day trial
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Andrew Zimmern visits China and Andrew Zimmern, Nature's Candy (Foreign Fruits)
- Chapters 12 and 16 from THE BIZARRE TRUTH
- Written by: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 22 mins
- Unabridged
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Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
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Andrew Zimmern visits China and Andrew Zimmern, Nature's Candy (Foreign Fruits)
- Chapters 12 and 16 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 22 mins
- Release Date: 04-12-09
- Language: English
- Cooking · Food & Wine
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₹100.00 or free with 30-day trial
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Andrew Zimmern visits India
- Chapter 10 from THE BIZARRE TRUTH
- Written by: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 20 mins
- Unabridged
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Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
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Andrew Zimmern visits India
- Chapter 10 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 20 mins
- Release Date: 03-12-09
- Language: English
- Adventure Travel · Cooking · Culinary
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Andrew Zimmern visits Uganda
- Chapter 4 from THE BIZARRE TRUTH
- Written by: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 22 mins
- Unabridged
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Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
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Andrew Zimmern visits Uganda
- Chapter 4 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 22 mins
- Release Date: 01-12-09
- Language: English
- Cooking · Culinary · Food & Wine
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₹100.00 or free with 30-day trial
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Andrew Zimmern visits Singapore
- Chapter 11 from THE BIZARRE TRUTH
- Written by: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 32 mins
- Unabridged
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Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
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Andrew Zimmern visits Singapore
- Chapter 11 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 32 mins
- Release Date: 03-12-09
- Language: English
- Adventure Travel · Cooking · Food & Wine
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₹100.00 or free with 30-day trial
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Aphrodite
- A Memoir of the Senses
- Written by: Isabel Allende
- Narrated by: Isabel Allende, Gabra Zackman
- Length: 8 hrs and 9 mins
- Unabridged
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New York Times bestselling author of The House of the Spirits, Isabel Allende celebrates the pleasures of the sensual life in this rich, joyful and slyly humorous book, a combination of personal narrative and treasury of erotic lore. Under the aegis of the Goddess of Love, Isabel Allende uses...
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Aphrodite
- A Memoir of the Senses
- Narrated by: Isabel Allende, Gabra Zackman
- Length: 8 hrs and 9 mins
- Release Date: 16-06-20
- Language: English
- Cooking · Food & Wine · Self-Help
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₹1,826.00 or free with 30-day trial
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