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Bird Nichols is ready to make a fresh start in a familiar place. Last year, her parents died together in a car crash and her beloved grandmother is presumed dead from an ocean drowning. Bird is now moving onto her grandmother's California coastal property, and finally living out her dream. Bird loves cheese like nothing else. It's her autistic special interest, and she designs her boards along her sensory needs, and other people love them, too. But just when everything seems to be going right, the local troublemaker ends up dead on her rural road.

This classic and charming book, a timeless love letter to English cheeses, was first published in 1937, newly rediscovered. It is a treasure trove of wonderful anecdotes including the tale of the monstrous cheese big enough to hold a 13-year-old inside, the Stilton that purred like a cat and the famous cheese maker in Manchester who selected which Cheshire cheese to sell based on where the mice had been nibbling, ‘as they were the best judges of a good cheese’.

🎧 Welcome to Cheddar Chat Podcast – your official audio guide to the Sturminster Newton Cheese Festival, returning in full flavour on the 13th & 14th of September 2025! Hosted by Donald, Cheddar Chat is your one-stop pod for everything creamy, crumbly, and delightfully cheesy from the heart of Dorset. Whether you're a die-hard dairy devotee, a festival regular, or just cheese-curious, this podcast serves up a hearty helping of fun, flavour, and festival spirit. 🧀 Stay curd-y with us: 📸 Instagram 📘 Facebook 🌐 cheesefestival.co.uk

Cheesemonger Willa Bauer is proving that sweet dreams are made of cheese. She’s opened her very own French-inspired cheese shop, Curds & Whey, in the heart of the Sonoma Valley. The small town of Yarrow Glen is Willa’s fresh start, and she’s determined to make it a success - starting with a visit from the local food critic. What Willa didn’t know is that this guy never gives a good review, and when he shows up, nothing goes according to plan. She doesn’t think the night can get any worse until she finds the critic’s dead body, stabbed with one of her shop’s cheese knives.

Boost your expertise, expand your industry knowledge, and take your real estate business to the next level with Real Estate Cheddar. Our podcast features best-selling authors, top industry experts, and experienced agents sharing actionable strategies for success. If you’re looking for the go-to podcast for real estate professionals, Real Estate Cheddar delivers the insights you need.

Winter in Balsam Dell is a snowy affair, and to add in some cheer after the holidays, Carly's former classmate Klarissa Taddeo is hosting her extravagant bridal shower at the historic Balsam Dell inn. That is, she was until a double-booking throws some mold in the cheese and leaves Klarissa scrambling. With the venue moved to the maid of honor's family mansion and Carly rinding to create a new delicious treat, it seems the group is going to pull off the shower without a hitch—until a rowdy band of groomsmen crashes the event.

Cheddar Frequencies, an audio portrait of a special place.This project invites residents of Cheddar village and the surrounding areas to record fascinating stories and share amazing tales that celebrate local culture, unearth hidden memories and depict the location in a new light.Every day in April 2023 a short monologue, less than 5 minutes in duration, will be published on Cheddar Frequencies. These spoken-word recordings will engage you, just for a few minutes, in a story told by a Cheddar resident. These simple monologues are wonderful, find a quiet moment in your day to really listen to ...

Welcome to Caramel & Cheddar, an entertainment-and-relationship podcast hosted by NBA Champion Eddy Curry and his wife, former Basketball Wives star, Patrice Curry, who break down the elements of the on-screen relationships portrayed in popular love films. Caramel & Cheddar provides an unprecedented look into the lives of a celebrity relationship, by way of vulnerability and heartwarming honesty. Laugh, cry, reflect and grow alongside Eddy and Patrice as they share real-time revelations about their own lives and relationships through these films.  So get ya popcorn ready, chime in, and let us...

Cheddars restaurant Boasts 16 distinctive choices that include scratch-made delights and refreshing beverages. Cheddar’s sets itself apart with 170 locations nationwide, providing dine-in, take-out and delivery services. Their unique Scratch menu includes ribs, steaks and sides, complemented by family bundles for a complete dining experience.

If you are in search of delicious food, take a look at the Cheddar’s menu. Known for traditional American meals with innovative combinations, this restaurant offers a diverse menu catering to lunch and dinner preferences, gluten-free options and convenient take away services.

Jackson Blackledge (@blvckledge) and Mason Lee (@mase.img), two millennial entrepreneurs running both online and retail businesses, go deep into topics that will impact the way you think and live. While keeping conversations informative and full of banter, we also have business owners, guest speakers, and social media celebrities joining us, to give their unique perspectives on business, investing and trending topics. 

High Quality Green Bay Packers Analysis

Podcast by Joe D'Aloisio

In the words of the legendary chef, and my personal hero, Anthony Bourdain: “Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go.” -Welcome to “Every dish, a story”, a podcast about a place of food in our lives and what it meant to our ancestors. -I’m your host, Kat, and I’m gonna take you to a new location every two weeks, to connect to who we are.

Как говорил легендарный шеф-повар и мой личный кумир, Энтони Бордейн:«Еда - это то, чем мы являемся. Она - продолжение националистических чувств, этнических чувств, вашей личной истории, вашей провинции, вашего региона, вашего племени, вашей бабушки. Она неотделима от этих вещей , с самого начала».Как шеф - любитель, давний ...

Twice a month we take on 4 topics in the gaming world and discuss them! Our hosts & speakers are Devious, Gunnerzaurus, Sanguine, Herp & Eccid.

Every cheese tells a story. Whether it's a fresh young goat's cheese or a big, beefy 18-month-old Cheddar, each variety holds the history of the people who first made it, from the builders of Stonehenge to medieval monks, from the Stilton-makers of the 18th century to the factory cheesemakers of the Second World War. Cheesemonger Ned Palmer takes us on a delicious journey across Britain and Ireland and through time to uncover the histories of beloved old favourites like Cheddar and Wensleydale and fresh innovations like the Irish Cashel Blue or the rambunctious Renegade Monk.