Showing results for "Food Journal" in Social Sciences
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味な副音声 ~voice of food~
- Written by: J-WAVE
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フードエッセイスト・平野紗季子がおくる、おいしいポッドキャスト番組。毎週様々なテーマやゲストと食べものの話をお届けします。味なフレンズ大歓迎!あーおなかすいた。Follow us on Apple Podcasts, Spotify, Amazon Music.🎙️Podcast毎週月曜日に新着エピソード配信https://j-wave.podcast.sonicbowl.cloud/podcast/voice-of-food/🍰Instagram / Xhttps://www.instagram.com/ajinafukuonsei/https://twitter.com/ajinafukuonsei🛍️味マート BASE支店平野紗季子が店主を務める番組公式ショップ...
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Food Talk
- Written by: KMUN
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Hosts Linda Perkins and Merianne Myers talk about home cooking successes and failures, where they find inspiration and what’s for dinner. This locally produced program about life in the kitchen airs twice monthly. Send comments, questions, and haikus to: foodtalkkmun@outlook.com
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Food For Musical Thoughts
- Written by: Elishema
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'Food for Musical Thoughts' with Elishema, is where you'll get an exclusive behind-the-scenes peek into the daily life of an independent music artist running her own music business. Join singer-songwriter Elishema as she candidly shares her creative processes, personal experiences, triumphs, and challenges. Whether you're an aspiring music artist seeking inspiration or a music enthusiast looking for entertaining insights, this podcast has something for you. Tune in to 'Food for Musical Thoughts: The Diary of a Music Artist' and immerse yourself in the harmonious blend of creativity and ...
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Confessions of a Food Safety A**Hole
- Written by: Pep Nexus LLC
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Confessions of a Food Safety A**Hole is a raw, honest, and surprisingly light listen about a serious subject: the failures that still threaten the safety of the food we eat. Hosted by Dr. Darin Detwiler—a man who turned personal tragedy into decades of public advocacy—and his wife Gennette Zimmer; this podcast pulls no punches. Together, they unpack the moments when speaking up wasn’t popular, but absolutely necessary. From the lens of experiencing every day food safety failures, Darin shares what it’s really like to challenge the system from the inside out. Equal parts storytelling, ...
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Bigger Than Food
- Written by: Emily Lindsay
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A real life podcast about weight, health, exercise - or lack thereof. A podcast for people who like to laugh, or just want something to listen to. A podcast for the masses. Warning… Shenanigans may ensue. New episodes every Wednesday. Have a question? Send me a voice message here. https://anchor.fm/biggerthanfood/message If you have a story that you want to share about weight gain/loss, disease, disorder, etc. Email me at biggerthanfoodpodcast@gmail.com
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Finger Food
- Written by: Stacey O
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Welcome to Finger Food. I’m your maitre d, Stacey O, Intimacy Coach and Culinary Artist and I’m bringing sex, to the dinner table. On the menu is a selection of heart-to-hearts with people who vulnerably share their stories, insights and perspectives.This podcast is about sex and so much more. We explore connection, letting go of judgement and accepting ourselves exactly as we are.Let dine. Hosted on Acast. See acast.com/privacy for more information.
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I'm Here for The Food
- Written by: Melyssa Ford
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“My dating life MUST be part of God’s cosmic gag reel.” Putting a comedic (and real life) spin on the title, Melyssa Ford’s new podcast reflects the difficulties she, and most women, experience in their dating lives. Wanting to expand the conversation to include topics that relate to ‘Today’s Everywoman”, she is joined by various cohosts where they will share their thoughts, opinions and experiences on trending topics in a long form discussion. So grab a glass of wine, take off your bra and get comfy because these ladies are diving head first into some deep sh*t and unpacking ...
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Midlife Lady Leisure Pursuits
- Written by: Meagan Francis and Sarah Powers
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The midlife years bring opportunities for pleasures big and small, and hosts Sarah Powers and Meagan Francis, fortysomething moms and longtime podcasters, are here to discuss them all. From asking ourselves what leisure even means, to product deep-dives and exploring new hobbies, this show is all about discovering the pastimes and passions that make us tick - and that make midlife more fun.
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Family Tree Food Stories
- Written by: Nancy May & Sylvia Lovely
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Family Tree, Food & Stories podcast is where your hosts, Nancy May and Sylvia Lovely, take you on a mouthwatering journey through generations of flavor! We're digging up and sharing the juiciest family secrets, hilarious dinner table disasters, and the heartwarming moments that make your favorite foods, meals, and relationships unforgettable. From Great-Grandma's legendary cheese crust apple pie to that questionable casserole your Uncle Bob swears by. With Family Tree, Food, and Stories, we're serving a feast of laughter, tears, and everything in between. So, are you ready to uncover and share...
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Three Food Memories
- Written by: Savva Savas
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The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be ...
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Cook With Real Food | Seed Oil Free Tips
- Written by: Cook With Real Food
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Welcome to the Cook with Real Food! On this podcast, we explore topics around real food cooking and eating and offer practical tips to help you live a seed oil-free life! This show delves into the journey of cooking with natural, whole ingredients, avoiding processed foods, and embracing a healthier lifestyle together!
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Three Food Memories
- Written by: Savva Savas
- Original Recording
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The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be ...
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Our Last Meal: Loss, Grief and Food
- Written by: Our Last Meal
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Our Last Meal invites guests to discuss loved ones they've lost and how food was a part of their relationship. The goal is to encourage honest, compassionate discussion of people we've lost in a caring way.
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Transform the Food System
- Written by: Natoora Franco Fubini
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Every other week Natoora founder, Franco Fubini, calls on our community of chefs and growers, as well as anthropologists, authors, scientists and sustainability experts, to talk about how our everyday food choices can bring about radical change.
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Colombie carnet voyage. Idées | Circuits | Inspiration
- Written by: Braulio | Storyteller colombien
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Plongez dans les récits, les couleurs, les anecdotes et les paysages uniques de la Colombie avec ce Podcast Voyage en Colombie. Un voyage sonore : des astuces pratiques, des entrevues inspirantes et des conseils pour explorer le pays du réalisme magique en toute authenticité.Colombie Carnet Voyage c'est un podcast hébergé sur Buzzsprout et auto-produit par : Colombie Sur Mesure | Voyages & circuits d'exception.e: hola@colombiesurmesure.com w: www.colombiesurmesure.comt: (+33) 9 77 41 52 15m: (+57) 300 5918153 rdv: https://calendly.com/colombiesurmesure/colombiesurmesure
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Maida | مائدة
- Written by: Kiri | كيري
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سُفرة متنوعة فيها أكل بسيط لذيذ مصنوع بحب، بمشاركة ناس نحبها، لمّة حلوة وجمعة لطيفة وحوار ممتع..وهذه هي مكونات بودكاست «مائدة»، حوار ومتعة وحكايات أمهات، أمهات كيري. Hosted on Acast. See acast.com/privacy for more information.
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Sentieri dei sensi
- Written by: Flore
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Sentieri dei sensi. Sentiers des sens. Un podcast en forme de cartes postales audio, qui parle de ce que je vois, entends, touche, goûte et sens pendant mon parcours italien.Mais surtout de ce que je mange, à tel point qu'il aurait pu aussi s'appeler Cartolina e altro cibo...Bonne écoute! Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.
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