Showing results for "Katie" in Home & Garden

Off Menu is a charming, fun-fact-filled deep dive into the little-known science of food and dining: why we eat what we eat, the nuances of our experience of taste and flavor, and the tiny, easy hacks and tweaks that, when mastered, can make a huge difference in our diets, meals, and relationships with food and drink.

When Ellie Chapman inherits a dilapidated farm, perched high up on the cliffs above the English Channel, it’s not long before she decides to launch a wedding business. After all, with a mum whose cake baking skills rival Mary Berry’s, and the perfect venue, it seems the natural choice. 

She might be a total novice when it comes to the first wedding, but with a bride who leaves everything until the last minute, a vengeful ex-fiancé of her own, and the world’s naughtiest donkey...What could possibly go wrong?

Award-winning youth activist Katie Hodgetts founded The Resilience Project after a period of burnout from climate activism. In this book she empowers young adults to navigate a changing world by building up resilience through rest, community, connection, and celebration. Drawing on her own...

Brought to you by Penguin. If home is where the heart is, why do we neglect our domestic lives? Amid unattainable interiors trends and a growing housing crisis, it's unsurprising that one in three people don't feel at home where they live, and only 56% experience joy there. Worse still, our...

A personal memoir by bestselling author and celebrity journalist Glenn Plaskin, KATIEis a moving story about a man who discovers the true meaning of family after adopting a cocker spaniel puppy. Through the magnetic personality of his mischievous dog, the author soon makes powerful connections...

'Magical, romantic, fantastique' MILLY JOHNSON 'A perfect Parisian fantasy every woman will love' KATIE FFORDE 'Wow, wow, WOW. Her best and most perfect book yet. I adored every word. Sublime, as always' JILL MANSELL 'The perfect weekend read. I was so captivated I didn't notice I was turning...

Katie Wells shares the secret behind how she manages five kids and a company without sacrificing her desire to embody a natural lifestyle. With her simple 5-step plan, she'll teach you how to transform your diet, get rid of the chemicals in your everyday life, and organize your time in order to achieve confidence and productivity.

“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful tour of France, England, and Italy, YouTube...

Create meaningful, extraordinary celebrations and events that foster lifelong memories with the ones you love with inspiration from Katie Jacobs through her essential guide to entertaining. Create beautiful memories for your family and friends with help from Katie Jacobs, a stylist for Reese...

NEW YORK TIMES BESTSELLER Learn to make artisan pizza the American way in this accessible, informative guide to the perfect pie from the creator of "the best pizza in New York" (New York Times). Pizza is simple: dough, sauce, cheese, toppings. But inside these ordinary ingredients lies a world...

Food is the great connector and a universal commonality. Get to know Katie’s guests through their experiences with food, favorite things they like to cook, childhood memories, and daily routines. Katie Lee Biegel is the Emmy-nominated co-host of Food Network’s The Kitchen, now in its 37th season with over 500 episodes to date. Katie is an avid writer, the author of four best-selling cookbooks, It’s Not Complicated, Endless Summer, Everyday Occasions, and The Comfort Table, and also the novel Groundswell, which became a Hallmark movie that she executive produced and starred in. Her ...

Katie & Sarah are two friends who share a love of ice cream, journalism, ridiculous banter, laughter & so much more.

Had to get out of the car? Work distracted you from Jared and Katie in the Morning? No worries! If you missed a segment or had to leave in the middle of a segment, we have them all right here at the click of a button for your listening pleasure!

For years I've wanted to start a podcast, YouTube channel, or some sort of medium where I can talk and not have anybody stopping me. The more you listen, the more you'll realize just how badly I needed this outlet, as to not burn every bridge with the people in my personal life. I truly love talking about pop culture, music, food, movies and much more. But my all time favorite thing to do is tell stories and laugh 'til it hurts. I hope you get a kick out of these weekly episodes and I can't wait for you to join in on the conversation! Thank y'all for listening! You can find my podcast on ...

From Katie Vaz, author of Don’t Worry, Eat Cake, the beloved Make Yourself Cozy, and The Escape Manual for Introverts, comes My Life in Plants. Her newest book tells the story of her life through the thirty-nine plants that have played both leading and supporting roles, from her childhood to her wedding day. Plants include a homegrown wildflower bouquet wrapped in duct tape that she carried on stage at age three, to a fragrant basil plant that brought her and her kitchen back to life after grief. 

Welcome to Tasty Trails Travel Pod, where every episode is a culinary journey around the globe! Join me, Katie Katie J, as we explore the vibrant world of food and travel, one delicious destination at a time. From street food adventures to intimate kitchen conversations, each episode we chat with people from around the world who share their stories and their culture through the universal language of food. Join us as we dive into a world of flavors and uncover the stories behind your favorite dishes. So tuck in and let’s go!

A show for those that want to learn more about what books to read and what bourbons to try. Each month the host will chat and sip with someone new about their love of books and/or bourbon.

Discussions about eating disorders and life with and without them. Any addiction, issue, about how it’s effected your life, your relationships, opportunities, your health.

On your mark, get set...Wait, is my oven on?

Two friends consume literature and create critiquing cuisine. Join them in this monthly podcast for their take on fiction and savory analyses.