Showing results for "The Food" in City Life

WATERSTONES BEST FICTION BOOKS OF 2023 PICK The Kamogawa Food Detectives, translated from Japanese by Jesse Kirkwood, is the first book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold. What’s the one dish you’d do anything to taste just...

Including an introductory letter written by the author, Hisashi Kashiwai. The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The...

THE DEBUT NOVEL FROM THE AWARD-WINNING FOOD WRITER 'IRRESISTIBLY FUNNY, SEXY AND CHARMING' AMY KEY 'A JOY TO READ' RUKMINI IYER 'THE FUNNY SLOW-BURN LOVE STORY YOU NEED TO START SUMMER PROPERLY' RED Sometimes life doesn't follow a recipe… Katy is thirty-six, has recently been dumped by her...

Brought to you by Penguin. WINNER OF THE 2022 AKUTAGAWA PRIZE The power dynamics of the office are never more obvious than when it comes to food: mandatory lunches with the boss, the colleague who tries to curry favour with home-baked goods, discovering the discarded remnants of someone else's...

The trip of a lifetime! Rosie Lewis has her life together. A swanky job as a Michelin-starred Sous Chef, a loving husband and future children scheduled for an exact date. That’s until she comes home one day to find her husband’s pre-packed bag and a confession that he's had an affair...

Brought to you by Penguin. What if Andy Sachs found a job in a test kitchen ... When twenty-something Isabella Pasternack is fired from her job at a digital food magazine, she accepts a thankless job for the paycheck: ghostwrite the very past-due cookbook for a once-beloved thirty-something...

Bloomsbury presents Cheesecake by Mark Kurlanksy, read by Nathan Agin From New York Times bestselling author Mark Kurlansky, a delectable novel following one Manhattan block as an ancient cheesecake recipe—and a conniving landlord—change the Upper West Side forever. West 86th Street knows...