Showing titles in Culinary
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Uses for Obsession
- A Chef's Memoir
- Written by: Ben Shewry
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Unabridged
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Chef and restaurateur Ben Shewry knows obsession well. Whether it's crispy-edged lasagne, saltwater crocodile ribs or the perfect potato, obsession is what motivates him and what makes him tick. It's also what has propelled his Melbourne restaurant Attica into the league of the most innovative, acclaimed dining experiences in the world, and one of the most vital in Australian history.
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Uses for Obsession
- A Chef's Memoir
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Release Date: 01-10-24
- Language: English
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₹607.00 or free with 30-day trial
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₹837.00 or free with 30-day trial
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Between Two Waters
- Heritage, landscape and the modern cook
- Written by: Pam Brunton
- Narrated by: Jane MacFarlane
- Length: 9 hrs and 56 mins
- Unabridged
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From the soil to the kitchen, Between Two Waters interrogates the influences on what we eat: capitalism, colonialism and gender, as well as our own personal and cultural histories. Yet it also captures with real heart all that the dinner table has to offer us: sustenance, both physical and imaginative, challenges and adventure and, most importantly, communion with others.
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Between Two Waters
- Heritage, landscape and the modern cook
- Narrated by: Jane MacFarlane
- Length: 9 hrs and 56 mins
- Release Date: 12-09-24
- Language: English
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₹1,138.00 or free with 30-day trial
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Laugh More
- Stories from an Unexpected Life
- Written by: Debbie Travis
- Narrated by: Debbie Travis
- Length: 7 hrs and 23 mins
- Unabridged
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A decade ago, Debbie Travis gave up her hectic life as the producer and star of several hit TV shows to move to a 13th-century crumbling farmhouse and vast olive orchard in Tuscany, which she and her husband then turned into the boutique hotel and wellness retreat. That was a big change in direction—and Debbie’s shared the best of what she learned on that journey in two bestselling books full of humane, heartfelt, and sensible advice on pursuing your true passion (Design Your Next Chapter) and making room for happiness, health, and connection (Joy: Life Lessons from a Tuscan Villa).
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Laugh More
- Stories from an Unexpected Life
- Narrated by: Debbie Travis
- Length: 7 hrs and 23 mins
- Release Date: 22-10-24
- Language: English
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₹1,306.00 or free with 30-day trial
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Why I Cook
- Written by: Tom Colicchio
- Narrated by: Will Damron, Tom Colicchio
- Length: 7 hrs and 36 mins
- Unabridged
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Tom Colicchio cooked his first recipe at 13 years old—a stuffed eggplant from an issue of Cuisine magazine that he picked up out of boredom—and it changed his life. Listeners are in for a treat as the talented Will Damron (who has read over 700 audiobooks) delivers an immersive account of...
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Why I Cook
- Narrated by: Will Damron, Tom Colicchio
- Length: 7 hrs and 36 mins
- Release Date: 08-10-24
- Language: English
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₹500.00 or free with 30-day trial
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Lágrimas en H Mart [Crying in H Mart]
- Una historia de amor, pérdida y cocina coreana [A Story of Love, Loss and Korean Cuisine]
- Written by: Michelle Zauner
- Narrated by: Niloofer Khan
- Length: 9 hrs and 16 mins
- Unabridged
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Desde que mi madre murió, lloro en H Mart. H Mart es una cadena de supermercados especializada en comida asiática. La H es por han ah reum, una frase en coreano que podría traducirse como ‘un brazo lleno de comestibles’. Mi madre expresaba su amor por medio de la comida. Por muy crítica o cruel que pudiera parecer no dejaba de presionarme para que colmara sus utópicas expectativas, yo siempre sentía que su afecto irradiaba de los platos que me preparaba exactamente como a mí me gustaban.
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Lágrimas en H Mart [Crying in H Mart]
- Una historia de amor, pérdida y cocina coreana [A Story of Love, Loss and Korean Cuisine]
- Narrated by: Niloofer Khan
- Length: 9 hrs and 16 mins
- Release Date: 15-11-24
- Language: spanish
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₹586.00 or free with 30-day trial
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