Showing titles in Culinary
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Bourdain
- The Definitive Oral Biography
- Written by: Laurie Woolever
- Narrated by: Laurie Woolever, Christopher Bourdain, José Andrés,
- Length: 11 hrs and 28 mins
- Unabridged
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An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew him best. When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and...
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Bourdain
- The Definitive Oral Biography
- Narrated by: Laurie Woolever, Christopher Bourdain, José Andrés, Nigella Lawson, W. Kamau Bell, Full Cast
- Length: 11 hrs and 28 mins
- Release Date: 28-09-21
- Language: English
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₹2,193.00 or free with 30-day trial
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The Alice B. Toklas Cook Book
- Written by: Alice B. Toklas
- Narrated by: Carol Monda, Romy Nordlinger, Mark Bramhall
- Length: 10 hrs and 38 mins
- Unabridged
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“I’m drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book.” —Eula Biss, New York Times bestselling author of Having and Being Had A beautiful new edition of the classic culinary memoir by Alice B. Toklas, Gertrude...
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The Alice B. Toklas Cook Book
- Narrated by: Carol Monda, Romy Nordlinger, Mark Bramhall
- Length: 10 hrs and 38 mins
- Release Date: 18-05-21
- Language: English
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₹2,193.00 or free with 30-day trial
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The Book of Eating
- Adventures in Professional Gluttony
- Written by: Adam Platt
- Narrated by: Adam Platt
- Length: 8 hrs and 18 mins
- Unabridged
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A wildly hilarious and irreverent memoir of a globe-trotting life lived meal-to-meal by one of our most influential and respected food critics. As the son of a diplomat growing up in places like Hong Kong, Taiwan, and Japan, Adam Platt didn’t have the chance to become a picky eater. Living...
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The Book of Eating
- Adventures in Professional Gluttony
- Narrated by: Adam Platt
- Length: 8 hrs and 18 mins
- Release Date: 12-11-19
- Language: English
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₹1,404.03 or free with 30-day trial
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Red Sauce Brown Sauce
- A British Breakfast Odyssey
- Written by: Felicity Cloake
- Length: 8 hrs and 53 mins
- Unabridged
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The charming and joyful follow-up book from ‘the nation’s taster in chief,’ Felicity Cloake. If there’s one thing that truly unites Britain, from Aberdeen to Aberystwyth, St Ives to St Pancras, it’s an obsession with breakfast. We all have an opinion on the merits of brown sauce versus...
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Red Sauce Brown Sauce
- A British Breakfast Odyssey
- Length: 8 hrs and 53 mins
- Release Date: 09-06-22
- Language: English
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₹1,377.00 or free with 30-day trial
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Hungry
- The Highly Anticipated Memoir from One of the Greatest Food Writers of All Time
- Written by: Grace Dent
- Length: 9 hrs and 23 mins
- Unabridged
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WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2021 WINNER OF 2021 LAKELAND BOOK OF THE YEAR ‘Extraordinary. Vivid, irreverent, heartbreaking.’ NIGEL SLATER ‘So funny and so delicious. I could eat it.’ DAWN O’PORTER ‘Delicious.’ THE OBSERVER From Frazzles to Foie Gras: a...
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Hungry
- The Highly Anticipated Memoir from One of the Greatest Food Writers of All Time
- Length: 9 hrs and 23 mins
- Release Date: 29-10-20
- Language: English
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₹1,377.00 or free with 30-day trial
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Julia Child’s Kitchen
- The Design, Tools, Stories, and Legacy of an Iconic Space
- Written by: Paula J. Johnson, Jacques Pépin - foreword
- Narrated by: Elizabeth Wiley, Jacques Pépin
- Length: 5 hrs and 47 mins
- Unabridged
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Julia Child's 20' x 14' kitchen was a serious workspace and recipe-testing lab that exuded a sense of mid-century homey comfort. Now, it has been on display at the National Museum of American History in Washington, DC, for most of the past twenty years. Between lively narrative and detailed commentary on Julia's favorite kitchen gadgets, Julia Child's Kitchen illuminates the stories behind the room's design, use, significance, and legacy, showing how deeply Julia Child continues to influence food today.
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Julia Child’s Kitchen
- The Design, Tools, Stories, and Legacy of an Iconic Space
- Narrated by: Elizabeth Wiley, Jacques Pépin
- Length: 5 hrs and 47 mins
- Release Date: 22-10-24
- Language: English
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₹583.46 or free with 30-day trial
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Chocolate Covered Money
- Secrets of the Marketing Genius Who Built the World's Most Successful Chocolate Brands
- Written by: Brad Yater
- Narrated by: Paul Boehmer
- Length: 8 hrs and 21 mins
- Unabridged
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Chocolate Covered Money is for anyone who eats chocolate, has shopped for chocolate as a gift, or has wondered what really goes on at the chocolate store "in a mall near you." Chocolate is a big business, and makes a lot of money. This book "pulls the curtain back" for a behind-the-scenes look at the people who own chocolate companies, how they make chocolate, and their celebrity friends.
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Chocolate Covered Money
- Secrets of the Marketing Genius Who Built the World's Most Successful Chocolate Brands
- Narrated by: Paul Boehmer
- Length: 8 hrs and 21 mins
- Release Date: 08-10-24
- Language: English
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₹671.06 or free with 30-day trial
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Uses for Obsession
- A Chef's Memoir
- Written by: Ben Shewry
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Unabridged
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Chef and restaurateur Ben Shewry knows obsession well. Whether it's crispy-edged lasagne, saltwater crocodile ribs or the perfect potato, obsession is what motivates him and what makes him tick. It's also what has propelled his Melbourne restaurant Attica into the league of the most innovative, acclaimed dining experiences in the world, and one of the most vital in Australian history.
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Uses for Obsession
- A Chef's Memoir
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Release Date: 01-10-24
- Language: English
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₹650.61 or free with 30-day trial
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₹758.17 or free with 30-day trial
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Laugh More
- Stories from an Unexpected Life
- Written by: Debbie Travis
- Narrated by: Debbie Travis
- Length: 7 hrs and 23 mins
- Unabridged
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Lifestyle pioneer and bestselling author Debbie Travis is back with a book of ridiculously funny, touching and true stories drawn from her own life and dedicated to everyone in desperate need of a good laugh. A decade ago, Debbie Travis gave up her hectic life as the producer and star of several...
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Laugh More
- Stories from an Unexpected Life
- Narrated by: Debbie Travis
- Length: 7 hrs and 23 mins
- Release Date: 22-10-24
- Language: English
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₹649.68 or free with 30-day trial
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Rottenkid
- A Succulent Story of Survival
- Written by: Brigit Binns
- Narrated by: Brigit Binns
- Length: 8 hrs and 15 mins
- Unabridged
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Prolific cookbook author Brigit Binns's coming-of-age memoir—costarring her alcoholic actor father Edward Binns and glamorous but viciously smart narcissistic mother—reveals how simultaneous privilege and profound neglect lead Brigit to seek comfort in the kitchen, eventually allowing her to find some sense of self-worth. Peppered with humor and seasoned with optimism, Brigit's story is an entertaining tribute to female resilience.
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Rottenkid
- A Succulent Story of Survival
- Narrated by: Brigit Binns
- Length: 8 hrs and 15 mins
- Release Date: 18-06-24
- Language: English
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₹586.00 or free with 30-day trial
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Carême
- The First Celebrity Chef
- Written by: Ian Kelly
- Narrated by: Ian Kelly
- Length: 6 hrs and 58 mins
- Unabridged
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Recounting the fairy-tale-like rise of Antonin Carême from Parisian orphan to a household name synonymous with culinary luxury, Carême offers a unique conflation of historical biography, social history and cookery guide. Kelly lifts the veil on one of the most momentous and sensuous periods in European history: First Empire Paris, Georgian England and the tsarist Russia of War and Peace, depicting Carême’s entanglements with the social and political elite of his age, from King George IV to Napoleon, the Romanovs to the Rothschilds.
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₹531.00 or free with 30-day trial
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Culinary Leverage
- A Journey Through the Heat
- Written by: Douglas Keane
- Narrated by: Douglas Keane
- Length: 7 hrs and 53 mins
- Unabridged
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Culinary Leverage: A Journey Through the Heat is about exposing the dysfunction of an industry through the eyes of a highly decorated chef who, through hard-won experience, resilience and grief, soul searching and moments of reckoning, finds a healthier way forward, not just for himself but for the restaurant business as a whole.
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Culinary Leverage
- A Journey Through the Heat
- Narrated by: Douglas Keane
- Length: 7 hrs and 53 mins
- Release Date: 13-05-25
- Language: English
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₹1,136.00 or free with 30-day trial
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Accidental Shepherd
- How a California Girl Rescued an Ancient Mountain Farm in Norway
- Written by: Liese Greensfelder
- Narrated by: Emily Sutton-Smith
- Length: 10 hrs and 45 mins
- Unabridged
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In May 1972, Liese Greensfelder arrived in the small Norwegian town of Øystese to startling news: Johannes, the farmer who hired her for the summer, had just been hospitalized after a stroke. Could she please watch over his place for a month or so, until he got back on his feet? Twenty years old and with no farming experience, Liese was dropped off the next day at a centuries-old mountain farm at the end of a dirt road high above the magnificent Hardanger Fjord—with 115 sheep, two cows, one calf, a draft horse, and a Norwegian herding dog to care for.
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Accidental Shepherd
- How a California Girl Rescued an Ancient Mountain Farm in Norway
- Narrated by: Emily Sutton-Smith
- Length: 10 hrs and 45 mins
- Release Date: 03-06-25
- Language: English
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₹586.00 or free with 30-day trial
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Dining Out
- First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants
- Written by: Erik Piepenburg
- Narrated by: Erik Piepenburg
- Length: 8 hrs and 57 mins
- Unabridged
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From a New York Times journalist, a culinary tour of gay restaurants—their history, and how they evolved as a space of safety and celebration for the LGBTQ+ community—full of joy, sex, sorrow, activism, and nostalgia. Dining Out explores how gay people came of age, came out, and fought for...
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Dining Out
- First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants
- Narrated by: Erik Piepenburg
- Length: 8 hrs and 57 mins
- Release Date: 03-06-25
- Language: English
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₹667.71 or free with 30-day trial
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Colorful Palate
- A Flavorful Journey Through a Mixed American Experience
- Written by: Raj Tawney
- Narrated by: Roman Howell
- Length: 4 hrs and 17 mins
- Unabridged
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As citizens continue to evolve and diversify within the United States, the ingredients that make up each flavorful household are waiting to be discovered and devoured. In Colorful Palate, author Raj Tawney shares his coming-of-age memoir as a young man born into an Indian, Puerto Rican, and Italian American family, his struggles with understanding his own identity, and the mouthwatering flavors of the melting pot from within his own childhood kitchen.
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Colorful Palate
- A Flavorful Journey Through a Mixed American Experience
- Narrated by: Roman Howell
- Length: 4 hrs and 17 mins
- Release Date: 22-04-25
- Language: English
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₹305.00 or free with 30-day trial
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Dinner for One
- How Cooking in Paris Saved Me
- Written by: Sutanya Dacres
- Narrated by: Imani Jade Powers
- Length: 8 hrs and 32 mins
- Unabridged
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From podcast host Sutanya Dacres comes Dinner for One, an unforgettable memoir of how she rebuilt her life after her American-in-Paris fairy tale shattered, starting with cooking dinner for herself in her Montmartre kitchen When Sutanya Dacres married her French boyfriend and moved to Paris at...
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Dinner for One
- How Cooking in Paris Saved Me
- Narrated by: Imani Jade Powers
- Length: 8 hrs and 32 mins
- Release Date: 21-06-22
- Language: English
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₹1,966.00 or free with 30-day trial
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Notes on a Banana
- A Memoir of Food, Love, and Manic Depression
- Written by: David Leite
- Narrated by: David Leite
- Length: 11 hrs and 58 mins
- Unabridged
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The stunning and long-awaited memoir from the beloved founder of the James Beard Award-winning website Leite s Culinaria a candid, courageous, and at times laugh-out-loud funny story of family, food, mental illness, and sexual identity. Born into a family of Azorean immigrants, David Leite...
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Notes on a Banana
- A Memoir of Food, Love, and Manic Depression
- Narrated by: David Leite
- Length: 11 hrs and 58 mins
- Release Date: 11-04-17
- Language: English
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₹2,193.00 or free with 30-day trial
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Call Me Chef, Dammit!
- A Veteran’s Journey from the Rural South to the White House
- Written by: Andre Rush
- Narrated by: Chef Andre Rush
- Length: 8 hrs and 13 mins
- Unabridged
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Read by the author. What does it take to go from growing up in a Mississippi housing project to becoming a master sergeant and a celebrity chef serving in the White House under four United States presidents? Call Me Chef, Dammit! is the inspiring story of Andre Rush, who became an overnight...
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Call Me Chef, Dammit!
- A Veteran’s Journey from the Rural South to the White House
- Narrated by: Chef Andre Rush
- Length: 8 hrs and 13 mins
- Release Date: 19-04-22
- Language: English
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₹1,328.80 or free with 30-day trial
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My Place At The Table
- A Recipe for a Delicious Life in Paris
- Written by: Alexander Lobrano
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Unabridged
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In this debut memoir, a James Beard Award–winning writer, whose childhood idea of fine dining was Howard Johnson’s, tells how he became one of Paris’s most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women’s Wear Daily, his main experience of...
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My Place At The Table
- A Recipe for a Delicious Life in Paris
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Release Date: 01-06-21
- Language: English
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₹1,404.03 or free with 30-day trial
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