Showing results by author "Peter Hoffman" in All Categories

This book will inspire you to: overhaul performance management practices to jump-start motivation and engagement; use agile processes to transform how you hire, develop, and manage people; establish diversity programs that increase innovation and competitiveness as well as inclusion; use people analytics to bring unprecedented insight to hiring and talent management; prepare your company for the double waves of artificial intelligence and an older workforce; and close the gap between HR and strategy. 

Escape survival mode and melt stubborn belly fat by naturally resetting your cortisol for steady, daily energy. If you constantly feel wired and tired, navigating busy schedules with overwhelming brain fog, your struggles are not a failure of willpower. Your nervous system has simply been pushed...

Escape the crushing weight of financial anxiety with this actionable personal finance roadmap for immediate debt relief. If you are dodging relentless collector calls, terrified to open your mail, or feeling paralyzed by financial shame, a clear path forward exists. This empowering audio journey...

The cells in our bodies consist of molecules, made up of the same carbon, oxygen, and hydrogen atoms found in air and rocks. But molecules, such as water and sugar, are not alive. So how do our cells - assemblies of otherwise "dead" molecules - come to life, and together constitute a living being? In Life’s Ratchet, physicist Peter M. Hoffmann locates the answer to this age-old question at the nanoscale.

What goes into the making of a chef, a restau­rant, a dish? In his highly anticipated first book, influential chef Peter Hoffman offers thoughtful and delectable answers to these questions. Hoffman tells the story of his upbringing, professional education, and evolution as a chef and restaurant owner through its components—everything from the importance of your relationship with your refrigerator repairman and an account of how a burger killed his restaurant, to his belief in peppers as a perfect food.