Showing results for "Digital Wine" in Travel & Tourism

The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars. A meeting place for writers, artists, models, and the stars of stage, screen, and corporate boardrooms, a luxurious restaurant whose fabulous concoctions and timeless decor have often been imitated but never matched, Harry’s Bar in Venice has remained one of the world’s most renowned watering holes for more than 60 years.

Gain the wine know-how you’ve always wanted in this comprehensive course. With thousands of wines on sale in the US today, choosing just the right one for each occasion can be a challenge even for the experienced. To help you master that challenge and deepen your appreciation of wine and its inexpressibly rich lore, Master of Wine Brian Wheaton recorded Understanding the World of Wine. Whether you're a seasoned oenophile or a beginner, you will discover new insights in this set of 36 easy-to-use audio lectures.

An introduction to the wines of Italy by region and grape, telling the story of how the history of the country shaped Italian wines and how modern winemakers are looking to the past to revive the industry. From award-winning sommelier Shelley Lindgren, who has long been recognized (and now...

“Long Range, Long Stories — From Abu Dhabi to Dubai to the BBJ MAX 8” In Episode 2 of the Wine E Pilots Podcast, host Helene “Nena” Quick dives into the long-haul world of aviation luxury, global flight operations, and the unforgettable stories that shape every pilot, scheduler, dispatcher, and FBO professional in #bizav. This episode features: ✈️ STARS Spotlight: The Abu Dhabi EDITION — refined, modern, aviation-friendly luxury 🌆 Luminous Spotlight: JW Marriott Marquis Dubai — elevated comfort in the heart of the skyline 🛫 Aircraft of the Episode: The Boeing BBJ MAX 8 ...

Enter the haunted halls of history where ghost stories and gastronomy intertwine. Now in an audiobook format, Food to Die For takes listeners on a spine tingling journey through America’s most mysterious and haunted locations, pairing each chilling tale with a recipe that connects past to present. More than a cookbook, Food to Die For becomes an immersive audio experience that blends history, folklore, and culinary adventure. Perfect for history buffs, thrill seekers, and adventurous hosts, this audiobook invites you to bring a taste of the past to your own table if you dare.

As international master of wine Rob Geddes explains, every bottle of wine is a book that tells three stories: where it came from, who made it, and what it's made of. But - and here's the rub - each of the stories comes in coded form, and you would be wise to seek an experienced guide who can help teach you to read them. In this audio course, Rob gives you a key to decipher one - and perhaps the most influential - of the codes, the one that tells you what the wine is made of.

Welcome to the WEP Podcast — Wine E Pilots — where aviation meets great storytelling, a well-earned glass of wine, and the unfiltered conversations that happen only after the last leg is complete. Hosted by Helene “Nena” Quick — aviation hospitality specialist, corporate flight crew concierge, luxury travel consultant, and lifelong BizAv insider — WEP brings you into the heart of aviation culture: the pilots, the schedulers, the dispatchers, the flight attendants, the FBO pros, the crews, the travelers, the hangar talk, and the stories that make this industry unforgettable. Every ...

France, Flown & Poured is an unapologetically French episode of the Wine E Pilots Podcast, recorded from the Rolling Stone Lounge aboard Holland America Line’s Eurodam. Hosted by aviation hospitality and luxury travel specialist Helene “Nena” Quick, this 12-hour-friendly episode explores how French craftsmanship shows up across wine, aviation, and place, even while at sea. In this episode, we uncork: 🍷 Wine of the Episode: Gérard Bertrand Réserve Cabernet Sauvignon — a French Cabernet rooted in the Languedoc, known for balance, structure, and approachability ✈︎ Aircraft ...

Uncork a whole new take on the fascinating story of wine, captivatingly told by everyone’s favourite wine expert Oz Clarke. This fully updated edition takes us through the riveting twists and turns of the history of winemaking all the way to the very latest trials and innovations of the...

The world is enamored with Italy: its culture, art, food, and fashion, its beautiful landscapes, and famous cities-and, of course, its wine. If history can sometimes be throat-achingly dry, writer and wine expert Marc Millon serves up a delightfully fresh take on Italy's past, present, and future, best enjoyed with a glass in hand.

“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful tour of France, England, and Italy, YouTube...

Already provoking debate and garnering significant attention in France and within the wine world, Vino Business is a surprising and eye-opening book about the dark side of French wine by acclaimed investigative journalist Isabelle Saporta.

Ever wonder how dirt, weather, and a single grape can change everything in your glass? Wine has shaped civilization for thousands of years, and sommelier Amanda McCrossin is your guide to exploring it all.From Napa to Tuscany, Argentina to Portugal’s breathtaking Douro Valley and beyond, Amanda is your guide on a globe-trotting adventure to uncork the secrets of Wine and help you begin - or level up - your own wine Journey.She’ll share insider tips on tastings, the right questions to ask at wineries, and how to discover your own wine style—no passport required. Think of it as your ...

Featuring Peggy Fiandaca, co-owner of LDV Winery in Arizona, Big Blend Radio’s ”Wine Time with Peggy” podcast focuses on wine pairings, wine tasting, different varietals, harvest season and vineyard happenings, wine terminology, and more.

When you think of American wines, do California, Oregon, and Washington pop into your head? How about states like New Jersey, Maryland, and Virginia? Welcome to Wine Across America, where we invite you to experience wines from all 50 states - yes, 50! We're dedicated to educating wine lovers about the amazing wines being produced across the country, featuring engaging interviews with winery owners, winemakers, and wine industry experts. Hosted by Sandra Guibord, a leading wine expert, author, and educator, and Alan Kraft, a highly-experienced and award-winning direct-to-consumer marketing ...

Découvrez Wine's New Wave, animé par Mathilde Pinte, votre passeport pour explorer les secrets et innovations du monde du vin. Chaque semaine, plongez dans des récits inédits qui révèlent des pratiques émergentes et des tendances surprenantes. De l'Argentine à l'Australie en passant par la Belgique, Mathilde vous guide à travers les nouvelles vagues qui transforment le vin. Que vous soyez amateur ou professionnel, Wine's New Wave vous invite à élargir votre palais et enrichir votre savoir. Rejoignez-nous pour un voyage captivant dans l'univers du vin. Hébergé par Ausha. Visitez ...

We are Rob, Holly, and Steve. Three wine aficionados who love exploring the wineries of their home state, Pennsylvania. Join us through a monthly podcast as we traverse PA exploring the more than 400 wineries across the state. Each episode we will feature one winery where we will talk about the winery, what you can expect when you visit the winery, and then talk about the wine and give our recommendations.

Do you love and enjoy wine? Are you fascinated by everything about wine? If so, you'll love this show. Every other week, join Laurel Simmons, who is just like you, passionate about wine and who has explored it with much enthusiasm, intention, and travels as you escape into and explore stories about wine -- the places, tastes, smells, sights, and the people who enjoy it. Learn with her, laugh with her, taste, and travel with her as you explore Wine Behind The Scenes together.

Narrated entries from Claire’s Diary tell insider stories from the international wine business. Travel with her to uncover the mysteries behind the creation and acquisition of luxury goods from vintage wines to high fashion. Claire joins a group of unique women at The Wine Merchant in their work to fix the problems of the rich and catch the thieves. Her writing is so brilliantly descriptive that you will feel as though you’re in Claire’s pocket walking through the vineyards or sitting in her cafe with Remi the wolfhound. More @YourCoolAunts.com

Recorded weekly at The Panel Wine Lounge in Sonoma, California, WINE WOMEN Radio features members of the nonprofit, professional organization that’s focused on providing the tools, guidance and creativity for its members to attain wine industry prominence.