Showing titles in Food & Wine

Stop focusing on what you lack and start feeling grateful and satisfied with what you have! Touching on topics like fear, worry, dissatisfaction, anxiety, and body image, Alyssa Bethke walks you through issues that rob you of your joy and helps you recognize them for what they are: distractions...

Ten thousand years after humans figured out how to stop wandering and plant crops, veteran investigative journalist Mark Schapiro plunges into the struggle already underway for control of seeds, the ground-zero ingredient for our food. Three-quarters of the seed varieties on Earth in 1900 had become extinct by 2015. In Seeds of Resistance, Schapiro takes us onto the frontlines of a struggle over the seeds that remain, one that will determine the long-term security of our food supply in the face of unprecedented climate volatility. More than half of all commercially-traded seeds have fallen under the control of just three multinational agri-chemical companies....

This is the story of how Darjeeling tea began, was key to the largest tea industry on the globe under imperial British rule, and came to produce the highest-quality tea leaves anywhere in the world. It is a story rich in history, intrigue, and empire, full of adventurers and unlikely successes in culture, mythology and religions, ecology and terroir, all set with a backdrop of the looming Himalayas and drenching monsoons.

Michael Ruhlman, author of best-selling books about professional cooking and chefs and best-selling cookbooks with such chefs as Thomas Keller, Eric Ripert, and Michael Symon, turns his reporter's eye and engaging style on himself to answer the question "how on earth did I get here?" In an unlikely and unplanned series of chance connections, and work often motivated primarily by fear of poverty, he managed to carve a unique place for himself in the increasingly obsessive world of restaurants, chefs, and writers.

Best known as the host of Fox's Hell's Kitchen and Kitchen Nightmares, Gordon Ramsay is one of the most driven, successful, and irate chefs around. He has thrown Hollywood actresses out of his restaurants and is notorious for his anger, but his food has been served to numerous heads of state, and he is one of only three chefs in England whose restaurant is rated at three Michelin stars. Sometimes hilarious and frequently heartbreaking, this is Gordon Ramsay’s full life, from tenements and poverty to top-notch restaurants and fame.

Bloomsbury presents Bourdain by Laurie Woolever, read by Laurie Woolever and Full Cast. 'This unique oral history builds to a comprehensive portrait and an important biography' Observer 'Reveals a vulnerable side to the man and adds remarkable depth to his onscreen persona' Financial Times When...

Learn the basics of wild yeast bread baking in a mini master class from Chad Robertson, world-renowned inventor of Tartine bread, and Tartine head baker Jennifer Latham If you’ve always been intrigued by the idea of baking beautiful, post-worthy loaves of bread from your own sourdough...

NEW YORK TIMES BESTSELLER From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure. ONE...

In his lively, unprecedented close-up portrait of Ferran Adrià, award-winning food writer Colman Andrews traces this groundbreaking chef’s rise from resort hotel dishwasher to culinary deity, and the evolution of El Bulli from a German-owned beach bar into the establishment voted annually by an international jury to be “the world’s best restaurant”.

A powerful memoir of resilience, friendship, family, and food from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami. Through powerful narrative, archival imagery, and 20 Vietnamese recipes that mirror their story, Mango & Peppercorns is a unique contribution to...

This audiobook is narrated by an AI Voice. Porta il pesce in tavola con 50 ricette spiegate in un audiolibro facile da seguire. Scopri idee per cotture, aromi e contorni, con istruzioni chiare per preparare piatti di mare in occasioni quotidiane e speciali...

This audiobook is narrated by an AI Voice. Ascolta 50 ricette ispirate alla cucina francese, raccontate con passaggi chiari e pratici. Tra pani, dolci, piatti salati e preparazioni classiche, questo audiolibro invita a esplorare nuovi sapori a casa...

This audiobook is narrated by an AI Voice. Scopri 50 ricette a base di frutta per dessert, bevande e piatti da condividere. Le spiegazioni di questo audiolibro aiutano a scegliere abbinamenti e preparazioni per valorizzare la frutta in ogni stagione...

This audiobook is narrated by an AI Voice. Prepara 50 ricette di biscotti con un audiolibro da seguire mentre cucini. Scopri impasti, gusti e decorazioni per dolci fatti in casa, da condividere durante le feste o da gustare ogni giorno...

This audiobook is narrated by an AI Voice. Rinnova i tuoi piatti con 50 ricette di condimenti, salse e vinaigrette. Questo audiolibro spiega in modo semplice abbinamenti e preparazioni per insalate, contorni e pasti quotidiani più ricchi di sapore...

This audiobook is narrated by an AI Voice. Scopri 50 modi per cucinare con le uova in questo audiolibro di ricette. Dalla colazione ai piatti veloci per pranzo e cena, le istruzioni passo dopo passo aiutano a valorizzare un ingrediente semplice e versatile...

¿Quieres ser el mejor anfitrión y que todos hablen de ti? ¿Quieres seducir a la persona que más te gusta de un modo novedoso? En este audiolibro encontrarás aquella magia que buscas. Recetas, secretos, ingredientes, música, cine y los rituales gastronómicos más fascinantes del mundo.

This audiobook is narrated by an AI Voice. Entdecken Sie 50 einfache und köstliche Grillrezepte in diesem deutschen Hörbuch. Marinaden, Fleisch, Gemüse, Beilagen und Saucen werden klar erklärt, damit Sie zu Hause aromatische und gesellige Grillgerichte zubereiten können...

This audiobook is narrated by an AI Voice. Entdecken Sie 50 einfache und köstliche Bohnenrezepte in diesem deutschen Hörbuch. Suppen, Salate, Eintöpfe, Beilagen und herzhafte Familiengerichte werden Schritt für Schritt erklärt und gelingen mit leicht erhältlichen Zutaten...

This audiobook is narrated by an AI Voice. Entdecken Sie 50 einfache und köstliche Apfelrezepte in diesem deutschen Hörbuch. Kuchen, Desserts, Getränke und herzhafte Ideen werden Schritt für Schritt erklärt und machen das Kochen mit frischen Äpfeln zu Hause besonders genussvoll...