Showing titles in Agricultural & Food Sciences

In this profoundly human and moving narrative, the bestselling author of The World Without Us returns with a book ten years in the making: a study of the precarious state of our planet and what it means to be a human on the front lines of this existential crisis. His new uplifting book, Hope Dies Last, is a literary evocation of our current predicament and the core optimism of the human species against the worst odds we have ever faced.

‘We jumped in at the deep end and bought a farm! A reluctant wife, a couple of crazy kids and a husband whose knowledge of farming you could write on the back of a stamp… What could go wrong?!’ – Kelvin ‘Exactly! And the journey has only just begun…’ – Liz Join the Fletchers as...

An extraordinary story of a girl, her grandfather and one of nature’s most mysterious and beguiling creatures: the honeybee. Meredith May recalls the first time a honeybee crawled on her arm. She was five years old, her parents had recently split and suddenly she found herself in the care of...

We often consider dogs to be our enduring sidekicks, but the truth is domestic pigs have played a role in our lives for nearly as long. Pigs are highly social and smart. They like to play. They’re inventive, crafty and belligerent - and incredibly single-minded. Ultimately, we have far more in common with these creatures than we like to admit. Here is a charming ode to one of the most common yet surprisingly intelligent animals populating our landscapes. 

Hunter. Worker. Legend. The untold story of the dog's role in building a nation. The Dogs That Made Australia pays tribute to the dogs that gave their all for our prosperity: the fearless hounds that saved fledgling colonies from famine; the courageous heelers and tireless collies that powered...

A major new exploration of the economics of animal exploitation and a practical roadmap for how we can use the marketplace to promote the welfare of all living creatures, from the renowned animal-rights advocate Wayne Pacelle, President/CEO of the Humane Society of the United States and New York...

‘A must read for all wildlife lovers’ Dominic Dyer Foxes, buzzards, crows, badgers, weasels, seals, kites – Britain and Ireland’s predators are impressive and diverse and they capture our collective imagination. But many consider them to our competition, even our enemies. The problem is...

Water Harvesting 101 introduces you to Passive and Active Water Harvesting. Passive Water Harvesting is the act of sculpting your land with basins, berms, and drainage swales. The goal? To channel rainwater toward plants and away from structures – like your house. Passive water-harvesting earthworks eliminate the need for landscape irrigation connected to municipal water systems. In arid regions, that spells substantial cost savings.

In the midst of ongoing news about Southwestern water scarcity, Martha Retallick sees an opportunity. For 20 years, she has been transforming her central Tucson home into an urban oasis. The secret to her success: Water harvesting. Since Retallick purchased her central Tucson home in 2004, she has incorporated two types of water harvesting – passive and active – into her landscape. Passive water harvesting is simply the act of sculpting the landscape to direct the water to where it should be – like plants – and away from where it shouldn’t be – like a home’s foundation.

A água que brota das nascentes ou o calor do sol que nos aquece contam histórias de um sistema planetário delicado, interconectado e finito. Pensar em Nosso Futuro Sustentável é reconhecer que nossa sobrevivência está diretamente ligada à forma como gerenciamos a água e a energia, elementos essenciais e inseparáveis. Entender os ciclos naturais, as leis da termodinâmica e os impactos das nossas ações não é apenas ciência, mas um convite à responsabilidade coletiva para proteger o que sustenta a existência humana e a biodiversidade.

Across the world, chefs, farmers, plant scientists and backyard growers are doing something extraordinary: creating new generations of fruit, vegetables and cereals, all bred specifically to flourish locally, taste delicious, and contribute to our food future. In The Accidental Seed Heroes, Adam Alexander dons his seed detective homburg to meet these twenty-first century seed heroes, who are not only championing traditional varieties but also breeding delicious new ones that will help create a sustainable future for our planet.

River Cottage Bees & Honey will guide you through a multitude of ways you can protect and attract our precious pollinators. Going beyond beekeeping, you’ll learn how to create a bee-friendly garden (or patio if you’re limited on space), ways to develop habitats if you don’t have space for a beehive, and why other species of bee are as important as honeybees, with a beautiful bee spotter’s guide that will inspire you look a more closely.

ポジショントークでも成功自慢でもない！　約５００人の稼げる農家が学んだ、失敗を防ぎ、大きく儲ける秘訣を解説。

Die Autorin erzählt anschaulich ihren persönlichen Weg zur Tierkommunikation. Für die Leser beschreibt sie, wie sie den Kontakt zu den Tieren auf der Seelenebene aufnimmt und gibt genaue Anleitungen, wie man es ausprobieren, üben und selber Gespräche mit Tieren führen kann. Aus den bewegenden Protokollen über die Tiergespräche wird deutlich, welches tiefe Wissen, Liebe und klare Verständnis der Umstände die Tiere haben. Es ist spannend und teilweise tief berührend, den Geschichten der Tiere zu lauschen.

Keeping a herd of pigs brings a lot of enjoyment – they are curious, intelligent and (often) lovable animals, with plenty of character. When the time comes, they can provide you with a fine carcass that can be turned into all manner of tasty things. The River Cottage ethos is all about knowing the story behind what’s on the plate, and as Gill Meller explains in this accessible and comprehensive guide, by rearing and butchering your own pigs you’ll be able to create a full range of delicious pork products in the most sustainable, economical and hands-on way possible.

Cada vez que comemos tenemos el poder de transformar radicalmente el mundo en que vivimos. Nuestras elecciones pueden ayudar a aliviar los problemas más acuciantes a los que nos enfrentamos hoy en día: la crisis climática, las enfermedades infecciosas y crónicas, la explotación humana y...

ஒரு நாட்டின் முதுகெலும்பே அந்நாட்டின் விவசாயம் தான் கடவுள் என்ற முதலாளியின் ஒரே தொழிலாளி விவசாயி. சங்க...

With a specific focus on the United States of America, the methods that we use to discuss literature and other art are applied to wine-making and wine culture. The book explores the debates about how to evaluate wine and the problems inherent in numerical scoring as well as evaluative tasting notes, whether winemakers can be artists, the discourse in wine culture involving natural wine and biodynamic farming, as well as how people judge what makes a wine great.

Before Forks, a small town on Washington's Olympic Peninsula, became famous as the location for Stephenie Meyer's Twilight book series, it was the self-proclaimed "Logging Capital of the World" and ground zero in a regional conflict over the fate of old-growth forests. Since Pulitzer Prize–winning journalist William Dietrich first published The Final Forest in 1992, logging in Forks has given way to tourism, but even with its new fame, Forks is still a home to loggers and others who make their living from the surrounding forests.

This highly understandable and entertaining book distils best practice research on science communication into accessible chapters, supported by case studies and examples. With practical advice on everything from messages and metaphors to metrics and ethics, you will learn what the public think about science and why, and how to shape scientific research into a story that will influence beliefs, behaviours and policies.