Showing results for "Digital Wine" in Politics & Social Sciences

Le novità dal mondo del vino, le news e le sue storie, e poi gli approfondimenti dell'innovazione digitale del settore Food&Beverage.Sottoscrivi l'abbonamento alla newsletter: https://thedigitalwine.com/newsletterSeguimi su https://storiedelvino.it

This classic follows coffee's journey around the world, from London to Brazil, telling in fascinating detail and amusing anecdote the singular history of the legendary commodity - from the discovery that chewing on the beans were keeping goats awake in Yemen to the author's own experiences with the bean in 1935.

Long-form audio essays exploring the land, people, and forgotten history of Oregon and the Pacific Northwest. From wine and agriculture to settlement, geology, and social history, each episode follows a single story—told slowly, carefully, and in depth.

A podcast about nothing, for no one. Hosted by Valkyrae & QTCinderella.

“____& Wine” Podcast features four insightful and dynamic black women, each with a unique perspective and background. The hosts, Maya, Mayree, and Jomilla discuss a variety of topics related to black culture, but with a specific focus on the experiences and challenges faced by black women. Through their engaging and thought-provoking conversations, the ladies aim to create a space where black women can feel seen, heard, and supported. The podcast celebrates the resilience, strength, and beauty of black women while also acknowledging the challenges they face in a society that often ma

Conversations Over Wine is a podcast about life’s lessons, aging with intention, and growing wiser with time. Hosted by a retired educator turned wine bar conversationalist, each episode feels like sitting down with a friend—sharing stories, reflections, and practical wisdom about health, wealth, relationships, and what truly matters as we get older. Pour a glass, settle in, and join the conversation.

Pour yourself into these vignettes from the vineyard that include interviews with Julia Child and Robert Mondavi, plus fascinating facts and lore about the virtues of wine.

Patrick Hunt has been teaching in Humanities at Stanford University for the past 20 years. His Ph.D. is from the Institute of Archaeology at University College London, University of London in 1991. He is a National Lecturer for the Archaeological Institute of America since 2009 and a Fellow of the Royal Geographical Society since 1989. National Geographic Society has sponsored some of his archaeology fieldwork. He appears frequently on PBS, NOVA, National Geographic and History Channel broadcasts.

Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market trends that are redrawing the world wine map and the terroirists who resist them. Wine and the wine business are at a critical crossroad today, transformed by three powerful forces. Veseth begins with the first force, globalization, which is shifting the center of the wine world as global wine markets provide enthusiasts with a rich but overwhelming array of choices.

“Long Range, Long Stories — From Abu Dhabi to Dubai to the BBJ MAX 8” In Episode 2 of the Wine E Pilots Podcast, host Helene “Nena” Quick dives into the long-haul world of aviation luxury, global flight operations, and the unforgettable stories that shape every pilot, scheduler, dispatcher, and FBO professional in #bizav. This episode features: ✈️ STARS Spotlight: The Abu Dhabi EDITION — refined, modern, aviation-friendly luxury 🌆 Luminous Spotlight: JW Marriott Marquis Dubai — elevated comfort in the heart of the skyline 🛫 Aircraft of the Episode: The Boeing BBJ MAX 8 ...

Welcome to the WEP Podcast — Wine E Pilots — where aviation meets great storytelling, a well-earned glass of wine, and the unfiltered conversations that happen only after the last leg is complete. Hosted by Helene “Nena” Quick — aviation hospitality specialist, corporate flight crew concierge, luxury travel consultant, and lifelong BizAv insider — WEP brings you into the heart of aviation culture: the pilots, the schedulers, the dispatchers, the flight attendants, the FBO pros, the crews, the travelers, the hangar talk, and the stories that make this industry unforgettable. Every ...

Wine by the Fire with Sassyv is your weekly safe space for real conversation, healing moments moments and cozy vibes. Hosted by author, advocate, and storyteller Sassyv, each episode invites you to pull up a chair, pour a glass, and settle in by the fire as we talk love, relationships, red flags, healing, personal growth, and everything that shapes the modern woman. With her warm voice , soft jazz, and crackling fire in the background, SassyV brings soulful storytelling, personal experiences, and honest conversations that make you feel seen, understood, and empowered. From heartbreak to soft...

Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply. Food...

France, Flown & Poured is an unapologetically French episode of the Wine E Pilots Podcast, recorded from the Rolling Stone Lounge aboard Holland America Line’s Eurodam. Hosted by aviation hospitality and luxury travel specialist Helene “Nena” Quick, this 12-hour-friendly episode explores how French craftsmanship shows up across wine, aviation, and place, even while at sea. In this episode, we uncork: 🍷 Wine of the Episode: Gérard Bertrand Réserve Cabernet Sauvignon — a French Cabernet rooted in the Languedoc, known for balance, structure, and approachability ✈︎ Aircraft ...

This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people". More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more!

Just after midnight on October 9, 2017, as one of the nation's deadliest firestorms swept over California's Wine Country, hundreds of elderly residents from two posh senior living facilities were caught in its path. The frailest were blind, in wheelchairs, or diagnosed with dementia, and their community quickly transformed from a palatial complex that pledged to care for them to one that threatened to entomb them. The rescue of the final 105 seniors left behind on an inflamed hillside depended not on employees, but strangers whose lives intersected in a riveting tale of terror and heroism.

No reservations required—listening to these conversations feels like you've been invited to pull up a chair and share a glass with some of the most remarkable dinner guests, giving you a level of access that was previously gatekept for those in the know.Skurnik Unfiltered is a new podcast that curates deep conversations with some of the finest winemakers, distillers, and industry leaders about the world of wines, spirits and hospitality. The show is hosted by Harmon Skurnik, the president of Skurnik Wines & Spirits, a leading importer and distributor of the finest terroir-driven beverages ...

Discover the conversation between dVine's oenologist and Alistair Cooper, Master of Wine, about today’s viticulture, wine regions, and much more... Hosted on Ausha. See ausha.co/privacy-policy for more information.

Join hosts Net & Nettie and engage in authentic, insightful, and unfiltered conversations about life’s simple and complex challenges. Become empowered, challenged, inspired and entertained as we celebrate the diverse experiences of guests and listeners!

In this entertaining, informative, and thoroughly unconventional wine guide, award-winning sommelier, winemaker, and wine educator André Mack presents listeners with the 99 bottles that have most impacted his life. Instead of just pairing wines with foods, Mack pairs practical information with personal stories, offering up recommendations alongside reflections on being one of the only African-Americans to ever work at the top level of the American wine industry. The 99 bottles range from highly accessible commercial wines to the most rarefied Bordeaux....