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Outside Lands
- Written by: Inception Point Ai
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Host Jack Maddox reveals why Outside Lands isn't just another music festival—it's a uniquely San Francisco experience where Golden Gate Park's eucalyptus groves, world-class wine, legal cannabis, and Bay Area culinary excellence collide. Discover how this fog-kissed celebration became inseparable from the city's creative soul. For more content like this, visit QuietPlease.ai
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New Orleans Jazz Fest: 50 Years of Soul, Gumbo, and Second Lines
- Written by: Inception Point Ai
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For half a century, New Orleans Jazz Fest has been America's most soulful collision of music, food, and tradition—where second lines pulse under oak trees and crawfish étouffée is a sacrament. Lenny Vaughn dissects the living cultural cathedral that refuses to be tamed, one stubborn, beautiful pillar at a time. For more content like this, visit QuietPlease.ai
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How Festivals Change Culture
- Written by: Inception Point Ai
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Jack Maddox uncovers how festivals function as cultural laboratories where fashion trends are born, food movements ignite, and social revolutions take root. From Woodstock's tie-dye to Coachella's Instagram aesthetics, discover how these temporary gatherings permanently reshape identity, cuisine, and community values in everyday life. For more content like this, visit QuietPlease.ai
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Festival Food Hacks
- Written by: Inception Point Ai
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Join Clare Delish as she reveals insider strategies to eat delicious, satisfying meals at festivals and outdoor events without spending a fortune. Learn meal prep techniques, portable snack hacks, and smart vendor navigation to fuel your entire weekend for less than the cost of one overpriced burger. For more content like this, visit QuietPlease.ai
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The Secret History of Festival Food
- Written by: Inception Point Ai
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Join host Clare Delish as she uncovers the surprising origins and evolution of festival food, from the dentist who invented cotton candy to today's craft cuisine destinations. Discover how state fairs, music festivals, and food events transformed greasy midway snacks into world-class culinary experiences that rival the headliners. For more content like this, visit QuietPlease.ai
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La cucina sottosopra
- Written by: Giallozafferano Blog
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Nella mia cucina sottosopra troverete tante ricette salvatempo, salvacena e svuotafrigo, che vi verranno in soccorso quando sarete in lotta con l'orologio! Ricette affidabili pensate per chi è sempre di corsa e per chi si sente chiedere spesso "Che mangiamo oggi?" Tutte le ricette su https://blog.giallozafferano.it/lacucinasottosopra/
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Decode Wine Like a Sommelier
- Written by: Inception Point Ai
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Host Clare Delish transforms wine tasting from intimidating ritual into accessible skill, guiding you through the sommelier's playbook with zero snobbery. Learn to read color, decode aromas, map flavors on your palate, and build a personal wine vocabulary that celebrates your unique taste memories over pretentious jargon. For more content like this, visit QuietPlease.ai
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Rise & Dine
- Written by: Inception Point AI
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Join host Clare Delish as she explores why breakfast deserves the same reverence as dinner. From destination restaurants to culinary techniques transforming eggs and toast into luxury experiences, discover mornings worth waking up for through global flavors and refined craftsmanship. For more content like this, visit QuietPlease.ai
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Chicken
- Written by: Inception Point AI
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Join host Clare Delish as she uncovers why chicken dominates kitchens worldwide, exploring its incredible versatility across cooking methods, its starring role in global cuisines, and its unmatched nutritional profile that fits every lifestyle from comfort food lovers to serious athletes. For more content like this, visit QuietPlease.ai
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History’s Greatest Dishes
- Written by: HistoryExtra
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Ever wondered who we have to thank for pineapple on pizza? Or whether the Victoria Sponge was really named after the long-reigning monarch? History's Greatest Dishes, the new series from HistoryExtra, serves up a feast of facts about some of the past's most remarkable delicacies. Expect culinary legends, half-baked myths and deliciously odd tales – all in the company of Emily Briffett and food historian Annie Gray. It's sure to leave you with food for thought. Listen early and ad-free by subscribing to HistoryExtra Plus here: https://historyextra.supportingcast.fm/
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Flat Out Food The Podcast
- Written by: HalterMedia Inc.
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Hosted by author and journalist Jenn Sharp, Flat Out Food is a gorgeous documentary series that illuminates viewers about unique ingredients while exploring their journey from the field to the plate. Flat Out Food the Podcast, hosted by Jenn Sharp and Kaitlyn Schropp, further explores the themes and stories that are found in the series.
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Caribbean Herbalism
- Traditional Wisdom and Modern Herbal Healing
- Written by: Aleya Fraser
- Narrated by: Reina Mystique
- Length: 4 hrs and 34 mins
- Unabridged
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For millennia, people have utilized plants as foods, medicines, hallucinogens, clothing, shelter, perfumes, dyes, and even poisons. In the Caribbean, medicinal and practical use of plants began with its first inhabitants, the Amerindians. New plants and knowledge were introduced through both...
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Caribbean Herbalism
- Traditional Wisdom and Modern Herbal Healing
- Narrated by: Reina Mystique
- Length: 4 hrs and 34 mins
- Release Date: 21-04-26
- Language: English
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₹504.38 or free with 30-day trial
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The Fibre Formula
- Feed Your Gut, Support Immunity & Live Well for Longer
- Written by: Rhiannon Lambert
- Narrated by: Rhiannon Lambert
- Length: 3 hrs and 52 mins
- Unabridged
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Goodbye high-protein, hello fibre! Fibre is more powerful than many life-saving drugs: its importance in our diet and impact on our overall health and wellbeing cannot be understated. Yet, 96% of us aren’t consuming enough. Sunday Times bestselling author and industry-leading nutritionist...
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The Fibre Formula
- Feed Your Gut, Support Immunity & Live Well for Longer
- Narrated by: Rhiannon Lambert
- Length: 3 hrs and 52 mins
- Release Date: 12-03-26
- Language: English
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₹431.68 or free with 30-day trial
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The Evin Prison Bakers’ Club
- Surviving Iran's Most Notorious Prisons in 16 Recipes
- Written by: Sepideh Gholian
- Narrated by: Ashraf Shirazi
- Length: 3 hrs and 25 mins
- Unabridged
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How do you cheer up a woman who has spent hours cleaning prison toilets with a broken mop? The secret is in a tres leches cake. In Iran’s prisons, women endure horrors: they are beaten, interrogated, and humiliated in a thousand ways. Even a whisper to a fellow inmate can be punished. Yet—in spite of anything and everything—they resist: they bake. They console each other, cry together, dance together. The Evin Prison Bakers’ Club is a call to stand up for women, life, and freedom by a woman still fighting for a free Iran.
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Painful
- By Vidya K Victor on 31-03-26
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The Evin Prison Bakers’ Club
- Surviving Iran's Most Notorious Prisons in 16 Recipes
- Narrated by: Ashraf Shirazi
- Length: 3 hrs and 25 mins
- Release Date: 27-05-25
- Language: English
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₹468.57 or free with 30-day trial
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Kunal Kapur In The Kitchen -Family Meals
- Written by: Kunal Kapur
- Narrated by: Virtual Voice
- Length: 1 hr and 56 mins
- Unabridged
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Kunal Kapur in the Kitchen offers mouth-watering recipes replete with memories of dining table conversations from his childhood and layered with the aromas from his grandfather's kitchen. This audiobook features dishes like Ham & Cheese Bread Pakora, Caramelised Onion Parantha, Blueberry & Mint Lassi, Mishti Doi with Sesame Crisps among others, but with a fresh, new spin.
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Kunal Kapur In The Kitchen -Family Meals
- Narrated by: Virtual Voice
- Length: 1 hr and 56 mins
- Release Date: 03-12-25
- Language: English
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₹199.00 or free with 30-day trial
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A Country Christmas
- The heartwarming and unputdownable festive romance to escape with this holiday season! (Honeycote Book 1)
- Written by: Veronica Henry
- Narrated by: Rachel Atkins
- Length: 12 hrs and 44 mins
- Unabridged
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Escape to the country this Christmas in this delightful festive read from bestselling author Veronica Henry. 'As fruity as a mince pie' SUNDAY EXPRESS Christmas is coming to Honeycote House and Lucy Liddiard is busy whipping up a feast of festive treats (all with an extra dash of brandy!) for...
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A Country Christmas
- The heartwarming and unputdownable festive romance to escape with this holiday season! (Honeycote Book 1)
- Narrated by: Rachel Atkins
- Series: Honeycote, Book 1
- Length: 12 hrs and 44 mins
- Release Date: 19-11-15
- Language: English
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₹901.51 or free with 30-day trial
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Eat Like a Girl
- 100+ Delicious Recipes to Balance Hormones, Boost Energy, and Burn Fat
- Written by: Dr. Mindy Pelz
- Narrated by: Dr. Mindy Pelz
- Length: 4 hrs and 41 mins
- Unabridged
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NEW YORK TIMES BESTSELLER! INTERNATIONAL BESTSELLER! Discover how to harness the power of food to support your body’s natural rhythms, empowering you to heal and thrive in this cookbook based on the revolutionary international bestseller, Fast Like a Girl. Do you struggle with hormonal...
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Eat Like a Girl
- 100+ Delicious Recipes to Balance Hormones, Boost Energy, and Burn Fat
- Narrated by: Dr. Mindy Pelz
- Length: 4 hrs and 41 mins
- Release Date: 22-10-24
- Language: English
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₹504.38 or free with 30-day trial
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Cooking Tips from Swati's Kitchen
- Written by: Swati Sani
- Narrated by: Swati Sani
- Original Recording
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In every episode of Cooking Tips from Swati’s Kitchen, homechef Swati shares a simple hack to make everyday cooking easier and tastier.
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Come for the recipes, stay for the trivia
- By Nupur on 31-01-23
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