Showing results for "Digital Food" in Economics
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The Food Lab
- Written by: Manon Galizzi
- Original Recording
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I’m a flavour expert and food scientist with 10+ years’ experience helping food and drink brands create products that taste as good as they promise. In this podcast, I share how to Create clean-label, planted-based and allergen-free launch-ready products, Choose the right flavour direction, and Fix underperforming products. No jargon, no off-the-shelf solutions, just food science, flavour strategy, and expert insight to make flavour your competitive advantage.
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Food Security
- Money
- Written by: iMinds
- Narrated by: Emily Sophie Knapp
- Length: 7 mins
- Unabridged
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Learn about Food Security with iMinds Money's insightful fast knowledge series. The United Nations’ Food and Agriculture Organisation defines Food Security as a state when “all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life”.
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Food Security
- Money
- Narrated by: Emily Sophie Knapp
- Length: 7 mins
- Release Date: 16-11-10
- Language: English
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₹48.00 or free with 30-day trial
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New Ideas from Dead Economists
- The Introduction to Modern Economic Thought, 4th Edition
- Written by: Todd G. Buchholz
- Narrated by: Todd G. Buchholz
- Length: 18 hrs and 40 mins
- Unabridged
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The classic introduction to economic thought, now updated in time for the publication of New Ideas from Dead CEOs This entertaining and accessible introduction to the great economic thinkers throughout history? Adam Smith, John Stuart Mill, Karl Marx, John Maynard Keynes, and more?shows how...
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New Ideas from Dead Economists
- The Introduction to Modern Economic Thought, 4th Edition
- Narrated by: Todd G. Buchholz
- Length: 18 hrs and 40 mins
- Release Date: 26-01-21
- Language: English
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₹1,256.00 or free with 30-day trial
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Food Processing Industry: A Sunrise Sector
- Written by: Nexdigm
- Original Recording
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Welcome to our new podcast series on the Indian Food Processing Industry, focusing on its promising potential, strong capabilities and growth opportunities. Moreover, get to know valuable industry insights and discover trends that could shape the industry from veterans as they share their expert views and take on the new promising sunrise sector of the Indian economy.
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Fiat Food
- Why Inflation Destroyed Our Health and How Bitcoin Fixes It
- Written by: Matthew Lysiak, Saifedean Ammous
- Narrated by: Matthew Lysiak
- Length: 9 hrs and 20 mins
- Unabridged
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THE REAL COST OF INFLATION ON A COUNTRY can be best seen not through government-sanctioned data points circulated throughout the corporate sponsored media, but in the financial, physical, and mental health of its citizenry.
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An eye opener
- By Anand Tandon on 10-06-25
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Fiat Food
- Why Inflation Destroyed Our Health and How Bitcoin Fixes It
- Narrated by: Matthew Lysiak
- Length: 9 hrs and 20 mins
- Release Date: 27-03-24
- Language: English
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₹398.00 or free with 30-day trial
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On Your Terms: Marketing Local Food
- Written by: Bethany Archer
- Original Recording
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On Your Terms: Marketing Local Food is the go-to podcast for cottage bakers, food truck owners, and farmers market vendors who want to grow their local food business without the marketing overwhelm. Hosted by Bethany Archer, a former six-figure digital business owner turned cottage baker, each episode delivers digital marketing strategies that actually work for local food businesses - from getting found on Google and building email lists to using AI tools and creating sustainable growth. Whether you're just starting out or ready to scale, you'll get real talk, actionable advice, and the ...
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The World of Sugar
- How the Sweet Stuff Transformed Our Politics, Health, and Environment over 2,000 Years
- Written by: Ulbe Bosma
- Narrated by: Julian Elfer
- Length: 13 hrs and 57 mins
- Unabridged
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For most of history, humans did without refined sugar. Granulated sugar was first produced in India around the sixth century BC, yet for almost 2,500 years afterward sugar remained marginal in the diets of most people. Then, suddenly, it was everywhere. How did sugar find its way into almost all the food we eat, fostering illness and ecological crisis along the way? The World of Sugar begins with the earliest evidence of sugar production.
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The World of Sugar
- How the Sweet Stuff Transformed Our Politics, Health, and Environment over 2,000 Years
- Narrated by: Julian Elfer
- Length: 13 hrs and 57 mins
- Release Date: 06-06-23
- Language: English
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₹820.00 or free with 30-day trial
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Food social club
- Written by: Food Social club
- Original Recording
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Food Social Club le podcast un peu food et 100% humain. Tout commence autour d’un repas. Des personnes qui ne se connaissent pas partagent la table, échangent, racontent leur parcours, leurs réalités, leurs différences. On parle de food, de musique, de travail, de mixité et de ce qui nous relie vraiment. Sans posture, sans masque, sans débat artificiel. Juste des histoires vraies, des trajectoires singulières et un espace de parole libre, où l’intime devient collectif et où chacun repart avec une idée, une réflexion ou un projet.
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The Restaurants Grow Podcast - How marketing and operations come together for restaurant success.
- Written by: David ”Rev” Ciancio
- Original Recording
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Discover marketing and operations tips, tricks and tactics that you can start to implement today on how to successfully grow your restaurant business.
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Table de vies
- Written by: Sweet & Salted
- Original Recording
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Bienvenue à La table de vies, le podcast où l’on s’assoit pour écouter, partager, et savourer les histoires de celles et ceux qui nourrissent le monde à leur manière. Ici, chaque invité·e apporte sa recette de vie, ses saveurs, ses doutes et ses rêves. Installez-vous, servez-vous, et prenez le temps… parce qu’autour de cette table, tout commence par une rencontre. Adélie & Jordan Hébergé par Ausha. Visitez ausha.co/fr/politique-de-confidentialite pour plus d'informations.
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Food And Beverage Consulting Firms
- Written by: Seven Claves
- Original Recording
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Seven Claves is a leading food and beverage consulting firm specializing in CPG product development. With expertise in market strategy, product innovation, and branding, Seven Claves helps businesses bring their culinary visions to life. From concept to launch, their tailored solutions ensure clients achieve success in the competitive food and beverage industry.
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Suvai Foods
- Written by: Suvai Foods
- Original Recording
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Suvai Foods is now one of the renowned brands in Singapore manufacturing fresh Indian food products, it offers different products to a variety of audiences. Suvai range includes Multi millet Dosa Batter, Vada Batter, Fresh Paneer, Mumbai Pav, Chapati, Organic Parota, String Hopper, Cold-pressed cooking Oils, Desi Ghee, Filter Coffee and many more. It is the only company in Southeast Asia that produces batters without using any preservatives. Products are popular and appreciated by the consumers for their unique authentic Indian taste and affordable pricing.
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The Taste for Civilization
- Food, Politics, and Civil Society
- Written by: Janet A. Flammang
- Narrated by: Pam Ward
- Length: 12 hrs and 56 mins
- Unabridged
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This book explores the idea that table activities - the mealtime rituals of food preparation, serving, and dining - lay the foundation for a proper education on the value of civility, the importance of the common good, and what it means to be a good citizen. The arts of conversation and diplomatic speech are learned and practiced at tables, and a political history of food practices recasts thoughtfulness and generosity as virtues that enhance civil society and democracy.
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The Taste for Civilization
- Food, Politics, and Civil Society
- Narrated by: Pam Ward
- Length: 12 hrs and 56 mins
- Release Date: 15-10-10
- Language: English
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₹938.00 or free with 30-day trial
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Baking For Business Podcast
- Written by: Chef Amanda Schonberg
- Original Recording
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The Baking For Business podcast is dedicated to helping you start and grow your home bakery business and scale and expand with digital products. We believe bakers and treat makers can earn money in multiple ways by sharing their gifts and talents.Learn more at https://stan.store/amandaschonberg
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Food to Go
- Written by: New Food
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Can’t get enough of New Food? We’ve now got a podcast, where you can listen to our Editor’s commentary, hear from industry experts, and keep up to date with what’s happening in the thriving sector of food and beverage!
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Food Rebels
- Written by: Food Rebels
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Hosted by AJ Sharp, Food Rebels is a captivating food and drink show. Focusing on the dynamic world of food founders, challenger brands and new products. We meet the most exciting people in the food industry today and taste the newest products. Each 30min show offers a peek behind the curtain, on-air tastings, and food and drink-based entertainment for our listeners around the UK and further afield.
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Food Works Podcast
- Written by: Food Works Ireland
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To celebrate 10 years of Food Works, we have launched a special edition podcast featuring interviews with leading Irish food and drink companies, and business mentors offering tips and advice for start-ups. A new episode will be released each Friday at 10am. Welcome to the Food Works 10 at 10! Applications for Food Works 2023 are open, apply now www.foodworksireland.iePodcast series launching Friday 17th September Hosted on Acast. See acast.com/privacy for more information.
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